Pan de Higo, Spanish Fig Loaf, slather cracker with creamy blue cheese or chèvre, top with slice of pan de higo, and if you dare, drizzle it with honey!

Smoky Sriracha Almonds

Roasted Potatoes with Smoked Trout and Avocado

Cranberry Ginger Frosty

Ham and Cheese Muffins, or skip ham in favor of sun-dried tomatoes, delicious either way, savory and super-moist

Butternut Squash Pesto Pizzettas

Skillet Indian Naan Bread

Thai Basil Watermelon Margaritas

Rosemary Lemon Icebox Cookies

Sweet Pea Crostini with Crispy Pancetta

Bacon Brittle: Smoky, then sweet with a delicate smack of maple.

Chocolate Truffle Cake with Cardamom and Espresso

Crispy Cream Blueberry Blondies With Macadamia Nuts

Arán Spíosraí ~ An Irish Spice Bread.

Coconut Chow Mein Butterscotch Cookies

Lemon Scented Polenta Pancakes with Blueberry Thyme Syrup

Blue Cheese Tartlets With Fig Jam and Walnuts

Caramel Milk Jam (Confiture de Lait)

Browned Butter Coconut Haystacks - These cookies are the prettier, better tasting cousin of a Hershey’s Mounds Bar.

Petite Salted Caramel Pecan Cheesecake ~ Creamy cheesecake with velvety caramel and the crunch of sea salted toasted pecans.

Apple Cheddar Quiche with Ham and Sage

Whole Wheat Pumpkin Pecan Pancakes

Boozy Pumpkin Pie Waffles, a naughty, but delicious start to the day.

Pinot Poached Plums ~ An instant makeover for your oatmeal, the perfect partner for yogurt and granola, or you can spoon them over a generous scoop of vanilla ice cream!

Maple Fruit and Nut Crisps. Here's the perfect partner for your favorite blue cheese.

Mini Pretzel Rolls, the perfect partner for your favorite sliders.