Pan de Higo, Spanish Fig Loaf, slather cracker with creamy blue cheese or chèvre, top with slice of pan de higo, and if you dare, drizzle it with honey!
Smoky Sriracha Almonds
Roasted Potatoes with Smoked Trout and Avocado
Cranberry Ginger Frosty
Ham and Cheese Muffins, or skip ham in favor of sun-dried tomatoes, delicious either way, savory and super-moist
Butternut Squash Pesto Pizzettas
Skillet Indian Naan Bread
Thai Basil Watermelon Margaritas
Rosemary Lemon Icebox Cookies
Sweet Pea Crostini with Crispy Pancetta
Bacon Brittle: Smoky, then sweet with a delicate smack of maple.
Chocolate Truffle Cake with Cardamom and Espresso
Crispy Cream Blueberry Blondies With Macadamia Nuts
Arán Spíosraí ~ An Irish Spice Bread.
Coconut Chow Mein Butterscotch Cookies
Lemon Scented Polenta Pancakes with Blueberry Thyme Syrup
Blue Cheese Tartlets With Fig Jam and Walnuts
Caramel Milk Jam (Confiture de Lait)
Browned Butter Coconut Haystacks - These cookies are the prettier, better tasting cousin of a Hershey’s Mounds Bar.
Petite Salted Caramel Pecan Cheesecake ~ Creamy cheesecake with velvety caramel and the crunch of sea salted toasted pecans.
Apple Cheddar Quiche with Ham and Sage
Whole Wheat Pumpkin Pecan Pancakes
Boozy Pumpkin Pie Waffles, a naughty, but delicious start to the day.
Pinot Poached Plums ~ An instant makeover for your oatmeal, the perfect partner for yogurt and granola, or you can spoon them over a generous scoop of vanilla ice cream!
Maple Fruit and Nut Crisps. Here's the perfect partner for your favorite blue cheese.
Mini Pretzel Rolls, the perfect partner for your favorite sliders.