The Corned Beef, simmered in Beer, baked with Mustard
Cinnamon Apple Spice Shortbread made with tea leaves
Lemon Basil Popovers
Tarragon & Lime Cornish Game Hens
Herbs de Provence Encrusted Pork Loin with Chardonnay Pan Gravy
Caprese Shrimp Stuffed Tomatoes
Triple Chocolate Zucchini Muffins
Ratatouille Panzanella Salad made with garden fresh eggplant, zucchini, tomatoes and mushrooms tossed in a lemon champagne vinaigrette
Pasta e Ceci, Ditalini with Chickpeas
Honey Lime Chicken Bites
Mediterranean Turkey Burger Sliders with Horseradish Dressing
Paprika, Rosemary and Cheese Cauliflower Popcorn
Chourico Spinach White Bean Stew
Horseradish and Whole Grain Mustard Crusted Pork Loin Chops
Garlicky Stuffed Mushrooms
White Chocolate Blueberry Biscotti
Three Cheese Mac & Cheese
Bacon Havarti Quiche
Italian Vegetable Beef Soup with Orzo
Chicken Stroganoff, delicious over buttered egg noodles or rice
Fettuccine with Pink Grapefruit and Mint
Chicken Balsamico...tender chicken simmered in aged balsamic vinegar, white wine and fresh rosemary.
Raspberry and orange risotto made with Chambord.
Tomato Garlic BBQ Sauce
Chocolate & Rum Dark Chocolate Mousse with Fresh Raspberries
Mediterranean quinoa salad with sun dried tomatoes, kalamata olives and feta cheese in a balsamic vinaigrette.
Lemon-Ginger Grilled Center Cut Pork Chops
Baked Turkey and Wasabi Mashed Potato Croquettes
Balsamic Risotto with Grilled Chicken, Fresh Spinach and Sun Dried Tomatoes
Black bean and corn salad with fresh lime juice and cilantro.
Basil Pearled Cous Cous Salad with Sun Dried Tomatoes
Whole Grain Pasta Salad with Avocado in a Ginger White Balsamic Vinaigrette