Churros - sough & sugar - what's not to like?

Bread pudding with a whiskey sauce

4 layer Butterscotch bars

Matzah Meal 'Breaded' Chicken - not just for Passover

Asparagus Frittata

Braised Lamb Shoulder with Sage

Potatoes rubbed in spice and oil and then baked until crisp.

Spaghetti Pie - layers of spaghetti noodles, tomatoes and cheeses. Served hot or cold

Crusty Bread made in Le Creuset

Steakhouse Bread, delicious, hearty bread, with a deep brown texture, using 3 types of flour and ... cocoa!

Mini Pimento Grilled Cheese Sandwiches

Lemon mini bundt cakes

A variation on the Classic Reuben

Roasting and Canning Red Peppers

Italian Veal Loin Chops Kurobutta - recipe from Gioco Chicago

Cappuccino Eggnog Angel Food Mousse Torte, white chocolate mousse layers, cappuccino eggnog butter cream frosting!

Rum Egg Nog with cinnamon, basil

Ground Chicken Sausage Burger with cheddar cheese cubes insided and topped with Monterey Jack and Pico De Gallo

Mango Margarita - sweet with a kick

Jalapeno Cheddar Cheese Cornbread, cooking at higher heat than normal in a baking dish gave a nice browning on the top but left the center very moist.

French Toast Grilled Cheese - once in a while in moderation, but so worth it!

Ricotta and Smoked Gouda Mac 'n Cheese.

Watermelon Cubes infused with Rum and Vodka

Baked Pasta - doesn't get any easier than this.

Not exactly a Philly Cheesesteak

Tiramisu Bread loaf

Spanakopita, overcome fears of working with phyllo dough!

Strutting BBQ sauce - a combination of sweet and spice with a little kick on the back side

Very Berry Cobbler

Smoked Lamb Ribs - using smoke in a really cool way making a truly unique taste