Mini Strawberry Chocolate Tarts with Whipped Goat Cheese & Basil Microgreens

Baklava Ice Cream

Citrus Thyme Cocktail

Wild Rice & Wheat Berry Grain Salad

Maple Sweet Potato Soup with All Spice Greek Yogurt

Kale, Tomato, & Garlic Breadsticks

Baked Parmesan Thyme Sweet Potato Fries

Basil Blueberry Infused Vodka

Baked Blueberry & Lemon Donuts

Curried Coconut Carrot Soup with Roasted Spiced Chickpeas

Butterfinger Bites, homemade candy without all the preservatives

Sweet Potato Biscuits with Peppered Sage Gravy

Caramelized Banana Scones with Chocolate Whiskey Drizzle

Gluten Free Pecan Tart with Chocolate Genache and Mascarpone Drizzle

Homemade Sweet Potato & Mascarpone Ravioli with Caramelized Onions

Homemade Mascarpone Cheese

Cheddar Scallion Corn Biscuits

Black Bean & Wheatberry Chili

Homemade Pumpkin Dog Biscuits

Muesli Bread, delicious breakfast bread packed full of almonds, pumpkin seeds, and cherries!

Apple Latkes - pancakes full of fall spices!

Flavorful Homemade Vegetable Stock- perfect to have on hand for all your winter soup making!

Pumpkin Swirl Cocoa Brownies

Stuffed Peppers with Goat Cheese and Sweet Corn

Panzanella - a delicious Italian salad! Great way to use up leftover bread!

Vegetarian Breakfast Pizza

Berry Mango Yogurt Popsicles

Polenta and Veggie Lasagna- layers of polenta, goat cheese, and sauteed veggies.

Mixed Berry Grunts

Sparkling Blackberry Lemonade

Carrot Slaw- vegan and simple! Perfect by itself or on sandwiches!

Corn Fritters with Roasted Red Pepper Sauce