Mini Strawberry Chocolate Tarts with Whipped Goat Cheese & Basil Microgreens
Baklava Ice Cream
Citrus Thyme Cocktail
Wild Rice & Wheat Berry Grain Salad
Maple Sweet Potato Soup with All Spice Greek Yogurt
Kale, Tomato, & Garlic Breadsticks
Baked Parmesan Thyme Sweet Potato Fries
Basil Blueberry Infused Vodka
Baked Blueberry & Lemon Donuts
Curried Coconut Carrot Soup with Roasted Spiced Chickpeas
Butterfinger Bites, homemade candy without all the preservatives
Sweet Potato Biscuits with Peppered Sage Gravy
Caramelized Banana Scones with Chocolate Whiskey Drizzle
Gluten Free Pecan Tart with Chocolate Genache and Mascarpone Drizzle
Homemade Sweet Potato & Mascarpone Ravioli with Caramelized Onions
Homemade Mascarpone Cheese
Cheddar Scallion Corn Biscuits
Black Bean & Wheatberry Chili
Homemade Pumpkin Dog Biscuits
Muesli Bread, delicious breakfast bread packed full of almonds, pumpkin seeds, and cherries!
Apple Latkes - pancakes full of fall spices!
Flavorful Homemade Vegetable Stock- perfect to have on hand for all your winter soup making!
Pumpkin Swirl Cocoa Brownies
Stuffed Peppers with Goat Cheese and Sweet Corn
Panzanella - a delicious Italian salad! Great way to use up leftover bread!
Vegetarian Breakfast Pizza
Berry Mango Yogurt Popsicles
Polenta and Veggie Lasagna- layers of polenta, goat cheese, and sauteed veggies.
Mixed Berry Grunts
Sparkling Blackberry Lemonade
Carrot Slaw- vegan and simple! Perfect by itself or on sandwiches!
Corn Fritters with Roasted Red Pepper Sauce