Whenever I eat this cake, I find it hard to believe it started out as a can of beans. This nutritious Cannellini Apricot Cake is gluten-free.
Corn, cilantro, cumin, and a little kick of cayenne give our bean burgers an irresistible hint of Tex-Mex style.
These Dark Chocolate Brownies are dense, cakey, and intensely chocolatey -- made extra special with the addition of dried cherries and chopped pecans.
Beautiful Mint Pea Salad. With rainbow chard and fresh mint this is the perfect side to any summer meal.
Almond Cookies ~ These deliciously addictive cookies come together in just 3 ingredients!