*cookingontheweekends
Grilled Chile-Lime Corn on the Cob, the perfect way to welcome summer at your Memorial Day BBQ!
#43841
*cookingontheweekends
Pepper Chocolate Chip Cookies ~ they're subtly spicy, creamy and sweet, and have a secret ingredient.
#43649
*cookingontheweekends
Mexican Chocolate Crème Brûlée -- it has mazingly delicious flavors and the smoothest texture of all time! The perfect dessert for Cinco de Mayo!
#43162
*cookingontheweekends
Blood Orange Halibut Ceviche Tacos ~ ideal to add to your Cinco de Mayo menu!
#42980
*cookingontheweekends
Honey Ginger Broiled Grapefruit -- with a scoop of ice cream, in a salad or on its own, it's delicious!
#42316
*cookingontheweekends
Crispy Hash Browns, Eggs and a Side of Bacon -- best eaten when combined into one delicious bite!
#41934
*cookingontheweekends
Pixie Tangerine-Mascarpone Ice Cream -- a rich, creamy, delicious citrus dessert.
#41288
*cookingontheweekends
Three Compound Butters - Smoky Tomato, Meyer Lemon Dill, Spiced Chai, spread on bread, melt over pasta, bake into a muffin
#40921
*cookingontheweekends
Chocolate Truffle Espresso Muffins, nothing quite like the deliciousness of a chocolate truffle in an espresso shot!
#40514
*cookingontheweekends
Kale Sprout! Brussels Sprout + Russian Red Kale, delicious in Roasted Kale Sprout Salad with Pickled Beets, Mandarins & Spicy Pecans
#40393
*cookingontheweekends
Honey Glazed-Baby Kiwi Mascarpone Cheesecake ~ good things come in small packages!
#40107
*cookingontheweekends
Cranberry Oat Chocolate Chip Cookies ~ they're light, crispy, buttery, chocolaty and incredibly delicious!
#39618
*cookingontheweekends
Red Swiss Chard Pesto, chard is one of the top five most nutrient-dense vegetables on the planet!
#39141
*cookingontheweekends
Blackberry Balsamic Vinaigrette ~ did you know blackberries are the most nutrient dense fruit on the planet!?
#38502
*cookingontheweekends
Sweet, Spiced Kale Currant Muffins, chock-full of nutrients, might just become your new favorite treat!
#37970
*cookingontheweekends
Freshly Picked Satsuma Salad ~ basil, cilantro and mint leaves cling to this beautiful, seasonal citrus.
#37857
*cookingontheweekends
Grilled Coffee Balsamic Flank Steak, the meat soaks up the aromatic, deep, rich flavors of coffee! amazing!
#37792
*cookingontheweekends
Bite-Size Meringues - Mocha, Vanilla Chocolate Chip & Double Chocolate Chip, crispy meringue, just perfect
#37576
*cookingontheweekends
Finger Lime, filled with endless 'bubbles' of juice, use in seared scallops, and recipes ranging from gin fizz to mojito cheesecake trifle
#37102
*cookingontheweekends
Honey-Lemon Roasted Chicken, simple, basic, delicious, comforting, just perfect
#36901
*cookingontheweekends
Port Glazed Manchego Figs & Prosciutto - the perfect holiday hors d'oeuvre, one to two bites, packed with flavor & look beautiful!
#36464
*cookingontheweekends
Ancho Chile-Red Wine Grape Roasted Chicken with Quinoa, incredibly delicious comfort food, rich, bold flavors warm you to the core
#35665
*cookingontheweekends
Roasted Ancho Chile Potatoes ~ reminiscent of smoky, sweet, succulent Spanish Patatas Bravas
#35418
*cookingontheweekends
Ancho Chile Sauce, smoky, rich, delicious flavor enhances everything it touches
#35260
*cookingontheweekends
Spiced Cranberry Sauce - every savory bite at the holiday table is made just a little bit better when something sweet accompanies it
#34949
*cookingontheweekends
Braised Chestnuts and Pearl Onions, beautiful, rich, deeply-flavored Thanksgiving side dish!
#34866
*cookingontheweekends
Prosciutto Cranberry Brussels Sprouts, delicious Thanksgiving side dish in about 30 minutes
#34637
*cookingontheweekends
Baked Korean Pears, honey-glazed, in crispy wontons, served with Honey-Cinnamon Mascarpone, perfect fall dessert
#34426
*cookingontheweekends
Sherried Wild Mushrooms with Creamy Parmesan Polenta, wild mushrooms ~ the perfect vegetarian comfort food!
#34104
*cookingontheweekends
Crimson Gold Apples at Cuyama Orchards in California, so crisp and delicious!
#33552
*cookingontheweekends
Roasted Pepper Potato Soup, garnished with Smoky Chipotle Parmesan French Fries!
#33459
*cookingontheweekends
Pumpkin Almond Cookies, perfect for Halloween, Thanksgiving, or simply celebrating fall
#33378
*cookingontheweekends
Unexpected, brilliant hot pink color inside these Pink Heirloom Apples will take your breath away
#33236
*cookingontheweekends
Citrus Steamed Asparagus and a super cool garnish made from the asparagus peels.
#32352
*cookingontheweekends
Olive Oil and Potatoes ~ that's all you need for the smoothest, most succulent potatoes ever!
#32262
*cookingontheweekends
Starkrimson Pears ~ a gorgeous crimson red, they shout fall and holidays!
#32121
*cookingontheweekends
Easy Thai Curry Paste Recipe ~ make it now, for you never know when you might wish it was at the ready.
#31755