finedininglovers's posts
The Hundred Years of Proust's Madeleine, with an easy recipe *finedininglovers

The Hundred Years of Proust's Madeleine, with an easy recipe

#44806
A recipe from Sicily, Italy, Arancini di Riso, deep fried rice balls made with rice, cheese and saffron. *finedininglovers

A recipe from Sicily, Italy, Arancini di Riso, deep fried rice balls made with rice, cheese and saffron.

#43999
How to make chocolate ice cream at home with this easy recipe and only a few ingredients. *finedininglovers

How to make chocolate ice cream at home with this easy recipe and only a few ingredients.

#43417
Rabbit with Greve Lard and Rosemary and Lemon Sauce by Chef Antonio Fallini at Sapori Ticino *finedininglovers

Rabbit with Greve Lard and Rosemary and Lemon Sauce by Chef Antonio Fallini at Sapori Ticino

#42664
A delicious recipe for gourmet chocolate biscuits with eggs and sugar and chocolate mixture. *finedininglovers

A delicious recipe for gourmet chocolate biscuits with eggs and sugar and chocolate mixture.

#42433
Potato Pancakes with Smoked Salmon and Caviar, the ideal brunch *finedininglovers

Potato Pancakes with Smoked Salmon and Caviar, the ideal brunch

#42123
Tagliatelle with Shrimps, Asparagus, Dill Cream Sauce *finedininglovers

Tagliatelle with Shrimps, Asparagus, Dill Cream Sauce

#41379
Indian Chicken Tikka Masala over pita bread with pepper and coriander *finedininglovers

Indian Chicken Tikka Masala over pita bread with pepper and coriander

#40250
Polenta and Corn Cream Soup, ideal for the winter weather

*finedininglovers

Polenta and Corn Cream Soup, ideal for the winter weather

#39826
A recipe for cranberry and pear crumbles with chopped pears and cinnamon to bake and serve with whipped cream *finedininglovers

A recipe for cranberry and pear crumbles with chopped pears and cinnamon to bake and serve with whipped cream

#39079
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Pepper from A to Z:  26 interesting things about Pepper *finedininglovers

Pepper from A to Z: 26 interesting things about Pepper

#37612
Traditional Christmas Egg Nog, use brandy or rum, switch it up and decorate with cinnamon, blackberries *finedininglovers

Traditional Christmas Egg Nog, use brandy or rum, switch it up and decorate with cinnamon, blackberries

#36419
Easy to make Vegetarian Mini Quiches, just pop into the oven and it's ready in 30 min! *finedininglovers

Easy to make Vegetarian Mini Quiches, just pop into the oven and it's ready in 30 min!

#35350
Sweet Potato Chips and Ketchup, easy recipe for the perfect appetizer, with sweet potatoes shaped and cooked like fries/chips *finedininglovers

Sweet Potato Chips and Ketchup, easy recipe for the perfect appetizer, with sweet potatoes shaped and cooked like fries/chips

#35196
Easy gluten free Tiramisu Cupcakes for a healthy twist on the famous Italian dessert *finedininglovers

Easy gluten free Tiramisu Cupcakes for a healthy twist on the famous Italian dessert

#35182
Smart delicious appetizer, easy dim sum Vegetarian Dumplings made with tofu, spinach, mung beans *finedininglovers

Smart delicious appetizer, easy dim sum Vegetarian Dumplings made with tofu, spinach, mung beans

#35129
Basmati Rice With Kidney Beans And Thyme,  simple Mexican first course, easy, tasty and vegan! *finedininglovers

Basmati Rice With Kidney Beans And Thyme, simple Mexican first course, easy, tasty and vegan!

#34823
Broccoli Cheese Casserole, perfect side *finedininglovers

Broccoli Cheese Casserole, perfect side

#34706
Easy stir fry recipe for a classic Thai Beef Salad, served with rice noodles *finedininglovers

Easy stir fry recipe for a classic Thai Beef Salad, served with rice noodles

#33913
An exclusive Italian recipe for a traditional dish: Pasta with Buffalo Ricotta filling, and a fine dining twist by chef Luigi Taglienti *finedininglovers

An exclusive Italian recipe for a traditional dish: Pasta with Buffalo Ricotta filling, and a fine dining twist by chef Luigi Taglienti

#33864
Sugar Glass - sweet, sugary and light: Discover the exciting world of Fernando Laposse, industrial designer turned sugar glass artist *finedininglovers

Sugar Glass - sweet, sugary and light: Discover the exciting world of Fernando Laposse, industrial designer turned sugar glass artist

#33674
Dressing like a Pirate for Halloween? eat like one too with this Caribbean Banana Fritters! *finedininglovers

Dressing like a Pirate for Halloween? eat like one too with this Caribbean Banana Fritters!

#33575
Preparing the menu for your special Halloween dinner? Pumpkin Risotto! *finedininglovers

Preparing the menu for your special Halloween dinner? Pumpkin Risotto!

#33527
Pulled Pork Sandwiches, for a tasty brunch or quick meal *finedininglovers

Pulled Pork Sandwiches, for a tasty brunch or quick meal

#33421
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Scallops With Butternut Squash Caponata, an exclusive recipe shared by New York chef Michael White *finedininglovers

Scallops With Butternut Squash Caponata, an exclusive recipe shared by New York chef Michael White

#33383
Make your very own Pumpkin Keg with this step by step tutorial *finedininglovers

Make your very own Pumpkin Keg with this step by step tutorial

#33353
Everything you always wanted to know about pasta ... but were afraid to ask *finedininglovers

Everything you always wanted to know about pasta ... but were afraid to ask

#33259
Try this Panini with Italian ciabatta bread, tuna and peppers *finedininglovers

Try this Panini with Italian ciabatta bread, tuna and peppers

#33077
Vegan Noodles with mushrooms, a not to miss dish *finedininglovers

Vegan Noodles with mushrooms, a not to miss dish

#32935
Grape From A To Z: 26 interesting things to know about grapes *finedininglovers

Grape From A To Z: 26 interesting things to know about grapes

#32883
Looking for a tasty main course? Bacon Wrapped Chicken served with shallots! easy and tasty! *finedininglovers

Looking for a tasty main course? Bacon Wrapped Chicken served with shallots! easy and tasty!

#32694
From cheddar that contains brain swelling chemicals to one so strong the french banned it from public transport - here's a list of the ten smelliest cheeses on the planet. *finedininglovers

From cheddar that contains brain swelling chemicals to one so strong the french banned it from public transport - here's a list of the ten smelliest cheeses on the planet.

#32621
Find out how physics and chemistry could help you while making the Perfect Fried Chicken *finedininglovers

Find out how physics and chemistry could help you while making the Perfect Fried Chicken

#32582
A step by step recipe to make Mooncake, a traditional Chinese dessert for the annual mid-Autumn festival ! Try it! *finedininglovers

A step by step recipe to make Mooncake, a traditional Chinese dessert for the annual mid-Autumn festival ! Try it!

#32447
Looking for a tasty dessert? Yogurt Panna Cotta, not to miss especially if you're making an Italian dinner *finedininglovers

Looking for a tasty dessert? Yogurt Panna Cotta, not to miss especially if you're making an Italian dinner

#32379
Chicken Laksa: a tasty dish you can't miss *finedininglovers

Chicken Laksa: a tasty dish you can't miss

#32328
Lemon from A To Z: 26 interesting things to know about lemons *finedininglovers

Lemon from A To Z: 26 interesting things to know about lemons

#32275
'Food is a spectacular material for designers' - An interview with French designer Elsa Lambinet and a gallery of her spectacular creations. Enjoy! *finedininglovers

'Food is a spectacular material for designers' - An interview with French designer Elsa Lambinet and a gallery of her spectacular creations. Enjoy!

#31907
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Tuna from A to Z: 26 interesting things you didn't know about tuna *finedininglovers

Tuna from A to Z: 26 interesting things you didn't know about tuna

#31871
Chocolate Soufflé with Pear, not to be missed! Try this easy vegetarian recipe. *finedininglovers

Chocolate Soufflé with Pear, not to be missed! Try this easy vegetarian recipe.

#31863
The perfect afternoon English tea: top dos and don'ts *finedininglovers

The perfect afternoon English tea: top dos and don'ts

#31830
A very easy dessert recipe: mouthwatering Crispy Fried Caramel Apple Wedges *finedininglovers

A very easy dessert recipe: mouthwatering Crispy Fried Caramel Apple Wedges

#31727
Try an exclusive stir fry recipe with mushrooms, shared by one of the most famous Japanese chefs in Italy: Roberto Okabe *finedininglovers

Try an exclusive stir fry recipe with mushrooms, shared by one of the most famous Japanese chefs in Italy: Roberto Okabe

#31628
Do you make Jelly? It's all about the science, discover how chemistry and physics can help you! *finedininglovers

Do you make Jelly? It's all about the science, discover how chemistry and physics can help you!

#31585
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