An ooey gooey cookie bar with hazelnuts, chocolate chips, caramelly dates and a sprinkle of salt on top. You will never guess these are vegan and made entirely with whole, good for you foods.

Butternut Black Bean Taco Soup - A healthy vegetarian spin on a classic favorite!

Eggnog Meringues, bite sized, light as air meringues flavored with vanilla and nutmeg

Decadent Dark Chocolate Mint Chip Cookies, the perfect cookie - thick, chewy with crisp edges

Perfectly chewy 100% Whole Grain Ginger Cookies, gooey inside, crisp edges, with three kinds of ginger - for ginger lovers!

Pumpkin Macaroni and Cheese with Roasted Brussels Sprouts - creamy, luxurious mac and cheese with lots of veggies

Sweet and tart Cranberry Apple Crisp, sweetened with honey, and zing of ginger in the topping!

Saffron Rice, yummy Middle Eastern side dish for the An Edible Mosaic book launch party

Spiced Pumpkin Yogurt Parfaits with homemade low fat pumpkin spice granola, seriously, the best granola with amazing clusters!

Decadent Vegan Chocolate Cherry Tarts with raw chocolate cherry crust, perfectly smooth and rich chocolate filling, topped with fresh cherries.

Baked whole grain Parmesan zucchini fries with a flavorful marinara dipping sauce. One of the most delicious ways to enjoy the simple zucchini!

Sweet and refreshing Mango Lassi Popsicles, flavored with the cooling spice, Cardamom.

Honey limeade popsicles with fruit shapes suspended inside(plus a how-to on suspending the fruit perfectly inside your popsicles) Perfect for kids and parties!

An amazingly delicious spinach pesto with a hint of basil flavor for anyone like me that doesn't have enough basil for a full batch of pesto. This version will not leave your pesto cravings unsatisfied.

A simple way to prepare cauliflower and recipe for homemade Cajun seasoning.

A simple marinated summer squash salad that will surprise even someone that thinks they hate summer squash! A delicious alternative to quick breads for using up summer squash.

A fun breakfast idea to serve eggs for breakfast baked into a potato skin.

Popsicles flavored like maple walnut ice cream. This amazingly healthy recipe also makes an amazing soft serve ice cream that stays soft and scoopable even after it's fully frozen in the freezer.

100% whole wheat muffins flavored with sweet or jalapeno peppers, cheddar cheese and taco seasoning.

Brown rice ready in just 1 minute whenever you need it! Convenient, healthy and easy on the budget!

A simple, sweet, tart and spicy fruit compote - perfect for stirring into plain yogurt.

These chocolatey no-bake fruit and nut bars are easy to throw together for quick snacks. They're guilt free, travel and store well and definitely don't taste guilt free!

A delicious and light upside down cake made with tart and fruity rhubarb and 100% whole grain flour.

Decadent chocolate coconut banana bread healthy enough for breakfast but delicious enough for dessert.

Sweet, tart and rich raspberry lemonade bars with a healthy twist - made with whole wheat flour and the filling is sweetened with honey instead of sugar!

Super healthy raw brownies that take 5 minutes to throw together and are so guilt free that we eat them as a grab-and-go breakfast!

Soft, salty and chewy pretzels made with 100% whole wheat flour. Easy and fun to make with the kids, these are one of our favorite snacks dipped in homemade hummus.

Light and airy cream puffs made with all whole wheat flour and filled with sweetened whipped cream and a secret chocolate peanut butter filling.

Naturally sweetened and healthy granola bars made with almond butter and dried cherries. A quick and simple no-bake recipe!

Sesame Noodles - a simple and delicious meatless meal that can be ready in minutes!

Simple baked onion rings flavored with fresh rosemary. Perfectly crunchy and satisfying onion rings with none of the guilt!

Clean out the Fridge Vegetable Soup ~ A flavorful and healthy variation on a soup recipe that everyone can use.

Delicious but incredibly simple lemon blueberry clafoutis made with whole grain flour.

A very simple tomato soup with a vegan option or a creamy version that's way better than anything from a can, and almost as fast.

This decadent chocolate pudding is silky smooth, lightly flavored with orange and incredibly healthy. But you will never guess that it's raw and vegan!

A healthy baked quinoa side dish flavored with everything you love about pizza and topped with a little bit of cheese (or not for a just as delicious vegan version!)

Maybe the healthiest "cream" filled chocolates! Filled with coconut, unprocessed sweetener like raw honey and fruit juice and covered with delicious and healthy dark chocolate.

Whole Wheat Chocolate Cherry Waffles ~ 100% whole grains, made with fruit, low in fat and added sugars and best served with more fruit!

Simple banana bread packed full of lots of bananas, very little added sugar and fat and made with whole spelt flour. Fll of chocolate chips too!

Polenta baked to crunchy perfection in fry shape and flavored with chili seasonings and cheese. A perfect kid-friendly and easy snack or appetizer that just happens to be gluten-free.

A very flavorful and cheesy baked spaghetti squash with broccoli. A healthy side dish that's sure to be popular with the kids.

A deliciously spiced pumpkin muffin studded with chocolate chips, made with an unusual combination of whole grain flours.

A delicious, soft, fluffy and light 100% whole wheat bread recipe with a simplified version for more experienced bakers and a detailed step by step for beginners.

Rice and Bean Taco Bake ~ A flavorful vegetarian main or side dish. Perfect for cleaning out the fridge, "hiding" veggies in plain sight and it just happens to be very fast, easy and healthy!