Vanilla Bean Malt Bundt Cake
Potatoes Anna, easy potato side dish with potatoes, butter, salt & pepper
Pasta with Goat Cheese, Spinach and Peas
Mini Thumbprint Jam Scones
Mango Nectarine Buttermilk Upside-Down Cake from San Francisco Bi-Rite Market's cookbook
Meyer Lemon Muffins...made with the whole sweet Meyer lemon
Chocolate Cake with Biscoff Cream Cheese Frosting
Milk Chocolate Chunk Muffins - recipe from Donna Hay
Chocolate Chip Cookies
When life gives you lemons, make Meyer Lemon Bars
Chocolate Chip Toffee Scones - Super simplye scones with mini chocolate chips & Heath toffee bits
Chocolate Mochi Brownie Squares...gluten-free and chewy delicious
Tuesdays with Dorie group makes Lemon Loaf Cake
Tyler Florence's "My Big, Fat Chocolate Chip Cookies"
Strawberry Jell-O Dessert with Pretzel Crust
Crystallized Ginger Scones
Girl Scout Thin Mint Scones
Roasted Romanesco Broccoli/Cauliflower, Potatoes and Carrots
Napa Cabbage, Asian Pear, and Carrot Salad
Starbuck's Pumpkin Scones with two glazes
Brown Sugar Bundt Cake for I Like Big Bundts 3
Spiced Cranberry Bundt. Dorie Greenspan recipe for I Like Big Bundts 3
Pumpkin Spice Bundt...a soft, delicious fall cake.
Texas Sheet Cake or Pioneer Woman's Best Chocolate Sheet Cake.
Gingery Pumpkin Breakfast Bundt
Buttercake Bakery Marble Bundt Cake.
Basic Biscuits with blueberry jam for Tuesdays with Dorie
Classic Brownies with walnuts from Dorie Greenspan
7-Layer Finger Jello. Jello, condensed milk, gelatin, a little time and a level refrigerator make this retro treat.
Peanut Butter Cookies from Miette Bakery cookbook
Peach Buckle - simple and tasty!
Raspberry Mousse Entremet. Get a lesson from a newly minted pastry chef to make these and chocolate mousse entremets.
Mozzarella, Tomato and Strawberry Salad on a stick for French Fridays with Dorie
Date Nut Loaf with walnuts for Tuesdays with Dorie
Chocolate Biscotti with almonds and chocolate chips for Tuesdays with Dorie
Maple Cornmeal Biscuits - super easy to make and simply delish!
Oatmeal Nutmeg Scones for Tuesdays with Dorie! Slightly sweet and made with currants.
Fava beans with corn and walnuts...fresh from the farmer's market
Brown Sugar Bundt Cake with apples for Tuesdays with Dorie
Vegan Chocolate Banana Muffins. Made with coconut milk and that old banana you find on your counter.
Eclairs filled with chocolate and topped with vanilla bean glaze for French Fridays with Dorie
Orange Creamsicle Jello - Quick and easy dessert with Jello & Cool Whip that brings back childhood memories
Strawberry Double Crisp for Tuesdays with Dorie. Topping is placed in the bottom of the ramekin and on top. Delicious!
Espresso Bundt Cake to celebrate the start of National Library Week! This cake has coffee and espresso.