Pressure Cook Chicory and get bitter-free tender greens in minutes!

New Orleans Dirty Rice Pressure Cooker Recipe - cooked in minutes in just one pot!

Pressure Cooked Porcini Mushroom Pate' - from just one ounce of dry porcini and a pound of supermarket mushrooms.

Fresh from the ... pressure cooker? Upside-Down Apple Ricotta Cake in just 15 minutes at high pressure

Pressure cooked Chickpea Curry and steamed brown rice - one pot, two dishes ready in just 30 minutes!

Pressure Cooked Dulce de Leche - cooked in its own can for just 15 minutes instead of 4 hours of boiling!

The Stinking Rose! Perfectly roasted garlic from the pressure cooker in just twenty minutes vs. an hour in the oven.

Super-fast Pressure Cooker Lemon Marmalade made in under an hour with just lemons, sugar, a mandolin and a pressure cooker!

Pressure Cooker Artichoke Carbonara Sauce - how to clean and saute artichokes in the pressure cooker and incorporate them in a traditional carbonara.

Mescuiata - Ligurian Pressure Cooked Bean Stew, new technique cooks two bean types together. Ready in just 25 min vs. 2.5 hours!

Pressure Cooker Roasted Baby Potatoes - Sauteed with garlic, rosemary and a splash of stock. Then cooked to perfection in just 5 minutes at pressure!

Pressure Cooker Crema Catalana - Spain's Creme Brulee' but with citrus, cinnamon and nutmeg and crunchy caramellized top.

Pressure Cooker Cranberry Braised Turkey Wings - for a quick feast these beauties are ready in just 15 minutes cooking at high pressure!

Pressure Cooker Tomato, Tomato, Tomato Soup! With three tomato products for a complex, but direct, flavor.

Julia Child's French Onion Soup, Pressure Cookerized -tips on converting a traditional recipe to the pressure cooker.

Pressure Cooker Pasta "Pasticcio" - Can be served as a ragu out of the pot or tossed with mozzarella and melted under the grill - ready in less than 30 minutes!

Better Pressure Cooker Pasta: Pipe Cacio e Pepe - a Roman version of Mac n' Cheese - faster and al dente!

Pressure Cooked Casarecce Pasta with Spinach - they absorb the spinach vitamins (a little green) and are faster, too!

Spicy Farfalle al' Arrabiata - Pressure cooked in the sauce, not water! It's al dente, faster & more flavorful, too!

Pressure Cooker Wine "Poached" Figs on Yougurt Creme... It's even low-fat!

Blackberry Italian Soda - from the pressure cooker using a new, easy technique to extract juice!

Black Peruvian Quinoa Salad -pressure cooked for just one minute!

Insalata di Riso -Italian Pressure Cooker Rice Salad - recipe and particulars of Italian rice.

5 Pressure Cooker Veggie Tips to preserve the most flavor, color and vitamins and not overcook them into a dull pulp.

The Veggie Queen's Pressure Cooked Farro Risotto - her recipes and techniques have changed me as a cook!

Pressure Cooked Baba Ganoush - made smoky using a new method of "scorching" food in the pressure cooker to add flavor.

Pressure Cooker Poached Eggs in bell pepper cup - a veggie version of Eggs Bendict.

Pressure Cooker Soft, Medium, and Hard "Boiled" Eggs -pressure steaming a fresh egg at low pressure makes it easy to peel and keeps the yolk yellow!

Ciuffetti Pasta in Pressure Cooked Chicken Broth - Pressure Cooking lesson on making stock, but great tips for anyone wanting to learn how to make and simplify stock!

Naked, Steamy Pressure Cooked Carrot Flowers - from Hip Pressure Cooking's Beginner Basics Lesson 2

Smashed Potatoes - Pressure Cooker Beginner Basics Lesson 1: Boiling & Capacity - Boiling in the pressure cooker is easy, fast and delicious, here's how!

Beginner Basics Checklist: Is your pressure cooker ready?

Pressure Cooker Arborio Rice Pudding with Mandarin Coins, Amaretto Cookie Crumbs and Thyme

Pressure Cooker Chestnut Truffles with Crunchy Hazelnut Center on Origami Boats - Yes, you can make chestnut truffles in the pressure cooker, or rather, you cook your raw chestnuts so that you can use their delicious pulp in this recipe.

Spicy Cauliflower & Citrus Side Dish from your Pressure Cooker -The spicy citrus vinaigrette gives this steamed vegetable side dish bim, bam and boom! And makes it the perfect accompaniment to any white meat or fish dish.

Cream of Butternut Squash & Ginger Pressure Cooker Soup

15-Minute New England Clam Chowder from scratch with a little help from my pressure cooker!

How to Clean Calamari - attached to pressure cooker recipe, but good info for anyone to know!

Cauliflower and Fennel Velouté with Gorgonzola Garnish- With just 5 minutes of sautee and about 5 more of pressure cooking you can have a delicious, elegant soup from idea to table in under 15 minutes!

Drunken Peas In A Pot - made using the "pan in pot" method in the pressure cooker. Peas braised in beer and seared pancetta!

Mushroom & Gorgonzola Polenta Lasagna - layer upon layer of decadent flavor with one surprise.. the polenta was made in the pressure cooker in just 10 minutes!

Traditional Bolognese Pasta Sauce in Half the Time - With a pressure cooker you can cut the simmering time down from 2 hours to 30 minutes!

Red Wine Stewed Pears - No dessert stuns more with it's beauty than wine stewed pears! Just peel, stew in the pressure cooker and serve!