No-bake strawberry cheesecake

Chocolate Peanut Butter Pretzel Cupcakes - a sweet and salty treat!

Choco­late Caramel Tart with Sea Salt

Quick Dinner Fixins: Tonkatsu (Japanese pork cutlet)

Low Carb Coconut Pie!

Edamole & Fried Wonton Strips ~ Edamame makes for an interesting change of pace from regular old guacamole!

Mummola ~ A beautiful whimsical illustrated kitchen print from Sanna Annukka.

Spaghetti aglio, olio e peperoncini - a quick, simple yet tasty way to cook pasta.

Fresh homemade sandwich bread.

A Berry Delicious Breakfast Smoothie

Heart-Healthy Dried Fruit Scones

Vertical Layer cake covered in delicate frosting roses. (otherwise known as my birthday cake!)

The Pastry Blender - A great tool for every breakfast baker.

Leek, Asparagus, and Herb Soup - rich and satisfying, yet healthy!

Easy Walnut & Zucchini Loaf - no butter, no oil necessary!

Quiche made with semi-dried tomatoes, asparagus and feta. Inspired by a still life painting.

Chocolate Dipped Pretzels for Valentine’s Day

Vegetarian Portabella Mushroom Fajitas - Perfect for Meatless Monday or a Vegetarian Super Bowl Party

A decadent chocolate soufflé guaranteed to satisfy your chocolate cravings.

Spiked pasta with tomato vodka cream sauce. ~ A "never stop making this" dish.

Cinnamon braised pork with root vegetables.

A patterned biscuit joconde entremet filled with vegetarian strawberry and white chocolate vanilla mousses.

Meet the Anne Marie Tea Blossom - a cocktail w/ chamomile-infused gin, citrus and lavender, inspired by a friend

Blueberry Macadamia Crumble... heart healthy blueberries, oatmeal and mac nuts come together in this easy to put together crumble!

Moist and light French style lemon yogurt cake with blueberries and lemon glace icing.

Chipotle Mac n Cheese

Chocolate Toffee Crunch Cookies combine the winning combination of chocolate, toffee, oatmeal and coconut all in a delicious cookie...

Sparkling wine and peach puree make cupcakes into moist sweet Bellini treats in this original recipe.

Bright and colorful rainbow chopped salad featuring radicchio, mango and macadamia nuts.

Whole Grain Spelt Waffles~ healthy and delicious!

Agnello in Crosta {Lamb wrapped in pastry dough}

A healthier hot artichoke and garlic dip.

Chocolate Fudge Pudding - One spoonful is never enough!

Braised Squid with artichokes. This week's paintings are an ode to Mark Bittman of The Minimalist.

Apple, rosemary & goat camembert? This unusual combination comes alive in a unique tart.

These Chocolate Nutella sandwich cookies with crushed hazelnuts are the perfect treat for World Nutella Day or Valentine's Day.

Chicken Breasts with Tarragon Cream Sauce

Homemade Tortellini ~ Stuffed pasta at home... see how simple it can be!

Smoked Salmon Appetizers

Standard Grill Peanut Butter Cheesecake ~ This slice of NYC cheesecake looks simply amazing!

New-world gnocchi and South American tradition of gnocchi day, the 29th of each month.

Cake batter stuffed chocolate chip cookies

Tart white currants sit atop cream cheese mousse, chocolate and raspberries in Christian Constant’s Kalinka.

Vanilla Rum Soaked French Toast