Enjoy delectable links that inspire NOTCOT!
Berry Topped Pudding Tarts: Buttery puff pastry shells filled with velvety vanilla bean pudding, topped with fresh berries! *itsJoelen

Berry Topped Pudding Tarts: Buttery puff pastry shells filled with velvety vanilla bean pudding, topped with fresh berries!

#5123
Polpette - Meatballs made with sweet Italian sausages *bellalimento

Polpette - Meatballs made with sweet Italian sausages

#5122
This beautiful pink-purple plum sorbet is made from one ingredient only - black doris plums. *emma. our kitchen

This beautiful pink-purple plum sorbet is made from one ingredient only - black doris plums.

#5121
Olive oil Rosemary Bread - Olive oil and rosemary form the perfect combo! *Roxana GreenGirl

Olive oil Rosemary Bread - Olive oil and rosemary form the perfect combo!

#5120
3 Citrus Marmalade  - Adapted from a vintage mid last century recipe. *BoulderLocavore

3 Citrus Marmalade - Adapted from a vintage mid last century recipe.

#5119
Hot Pizza Dip: All the tasty flavors of pizza layered in a dip! *itsJoelen

Hot Pizza Dip: All the tasty flavors of pizza layered in a dip!

#5118
Oatmeal Butterscotch Cookies - a great classic comfort cookie. *bakingjunkie

Oatmeal Butterscotch Cookies - a great classic comfort cookie.

#5117
Eat Pastry ~ gorgeous graphic labels for this Vegan (Gluten-free) Cookie Dough! *NOTCOT

featured post Eat Pastry ~ gorgeous graphic labels for this Vegan (Gluten-free) Cookie Dough!

#5116
Emeril's Crab Cakes with Avocado Emulsion - Perfect crab cakes! Crispy on the outside soft and full of flavor on the inside... *SpicieFoodie

Emeril's Crab Cakes with Avocado Emulsion - Perfect crab cakes! Crispy on the outside soft and full of flavor on the inside...

#5115
Olive oil challah - A beautiful rich and eggy dough. *wild yeast

Olive oil challah - A beautiful rich and eggy dough.

#5114
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The Snowday Hot Toddy helps banish the chills when freak snowstorms appear!  A little marmalade, bourbon and Campari combine in a nod the classic Boulevardier *janice m

The Snowday Hot Toddy helps banish the chills when freak snowstorms appear! A little marmalade, bourbon and Campari combine in a nod the classic Boulevardier

#5113
Apple Cognac Tarts with Maple Glaze - An accident turned sweet surprise in the kitchen. *lighterandlocal

Apple Cognac Tarts with Maple Glaze - An accident turned sweet surprise in the kitchen.

#5112
Slow roasted tomato and garlic open lasagne - some modern updates on a classic dish! *emma. our kitchen

Slow roasted tomato and garlic open lasagne - some modern updates on a classic dish!

#5111
Thai chilli and tomato relish.  Bottle it up, tag them and give them away as presents. *emma. our kitchen

Thai chilli and tomato relish. Bottle it up, tag them and give them away as presents.

#5110
Lamb Ragout with Olives and Peppers - Slow-Braised Lamb with a Mediterranean Spin.  *allseasonscuisine

Lamb Ragout with Olives and Peppers - Slow-Braised Lamb with a Mediterranean Spin.

#5109
Learn to make homemade lollipops! *cupcakeproject

Learn to make homemade lollipops!

#5108
Girl Scout Cookie S'mores.  Support a great cause and make a crazy good treat. *blessherheart

Girl Scout Cookie S'mores. Support a great cause and make a crazy good treat.

#5107
Blueberry and Raspberry filling with a Pistachio-Almond Crumble - served piping hot with a scoop of creamy vanilla ice cream. *grace massa langlois

Blueberry and Raspberry filling with a Pistachio-Almond Crumble - served piping hot with a scoop of creamy vanilla ice cream.

#5106
Homemade Nutella, is there anything better? *Babble.com

Homemade Nutella, is there anything better?

#5105
The Ultimate Homemade Egg Roll Recipe - Filled with filled with meat, cabbage, bean sprouts and green onions! *EclecticRecipes

The Ultimate Homemade Egg Roll Recipe - Filled with filled with meat, cabbage, bean sprouts and green onions!

#5104
Soft Peanut Butter Cookies: a soft peanut butter cookie with just the perfect amount of crunch. *dolcettoconfections

Soft Peanut Butter Cookies: a soft peanut butter cookie with just the perfect amount of crunch.

#5103
Bacon bourbon and what to do with it, by Taylor Takes a Taste *smartkitty

Bacon bourbon and what to do with it, by Taylor Takes a Taste

#5102
Strawberry waffles - Fresh picked strawberries really brighten up a morning! *kokocooks

Strawberry waffles - Fresh picked strawberries really brighten up a morning!

#5101
Chicken Channel - Canadian televisions will soon get a 24 hour rotisserie chicken channel. *tasteologie

Chicken Channel - Canadian televisions will soon get a 24 hour rotisserie chicken channel.

#5100
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Celebrate Dr. Seuss’s Birthday with Recipes for Thing 1 and Thing 2 Cupcakes, Pink Yink Ink Smoothies,  Cat in the Hat Marshmallow Pops *goodlifeeats

Celebrate Dr. Seuss’s Birthday with Recipes for Thing 1 and Thing 2 Cupcakes, Pink Yink Ink Smoothies, Cat in the Hat Marshmallow Pops

#5099
Pomegranate and Blood Orange Cupcake, topped with pomegranate glaze and a candied blood orange. *thecilantropist

Pomegranate and Blood Orange Cupcake, topped with pomegranate glaze and a candied blood orange.

#5098
Beet pancake rolls with mascarpone... very easy to make! *SandeeA

Beet pancake rolls with mascarpone... very easy to make!

#5097
From self-proclaimed “gourmet designer” Leonardo di Renzo, these TYPUGLIA kits are a typography-geek-meets-foodie’s dream. *TheUrbanGrocer

From self-proclaimed “gourmet designer” Leonardo di Renzo, these TYPUGLIA kits are a typography-geek-meets-foodie’s dream.

#5096
Double (trouble) Chocolate Chip cookies - With just the right balance between chocolate and chocolate chips. *thesweetart

Double (trouble) Chocolate Chip cookies - With just the right balance between chocolate and chocolate chips.

#5095
Chocolate Cake with Vanilla Italian Meringue Buttercream  - A very dense, moist and chocolaty cake with lots of cocoa and sour cream. 
*Whisk Kid

Chocolate Cake with Vanilla Italian Meringue Buttercream - A very dense, moist and chocolaty cake with lots of cocoa and sour cream.

#5094
Fabulous cakes and pastries at Pastelería Ideal, Mexico City. *eatlivetravelwrite

Fabulous cakes and pastries at Pastelería Ideal, Mexico City.

#5093
 Curry Chicken Salad ~ Sometimes being bad is delicious! *kita817

Curry Chicken Salad ~ Sometimes being bad is delicious!

#5092
Clever with cardamom, brilliant with basil. Lior Lev Sercarz, owner of La Boîte á Epice in NYC, is a visionary spice maestro. *TheUrbanGrocer

Clever with cardamom, brilliant with basil. Lior Lev Sercarz, owner of La Boîte á Epice in NYC, is a visionary spice maestro.

#5091
Two Tone Brownies - rich and gooey layers of dark and white chocolate. Because too much chocolate is never enough! *stickypenguin

Two Tone Brownies - rich and gooey layers of dark and white chocolate. Because too much chocolate is never enough!

#5090
The Coleman RoadTrip Grill from Paul Jr Designs. A portable, wheelie grill for your holiday BBQ needs. *rugenius

The Coleman RoadTrip Grill from Paul Jr Designs. A portable, wheelie grill for your holiday BBQ needs.

#5089
7 Easy, Healthy Risotto Recipes from Chow. *CHOW, CHOW.COM

7 Easy, Healthy Risotto Recipes from Chow.

#5088
Crispy Chicken Thighs with Golden Raisin Compote *TheBittenWord

Crispy Chicken Thighs with Golden Raisin Compote

#5087
Green peas and cheese, inspired by Dr. Seuss *Babble.com

Green peas and cheese, inspired by Dr. Seuss

#5086
A classic Korean soup made with soy bean paste (doenjang) and napa cabbage. *hyosunro

A classic Korean soup made with soy bean paste (doenjang) and napa cabbage.

#5085
Celery Root and Apple Soup ~ Light, clean and definitely figure flattering. *lemonsandlavender

Celery Root and Apple Soup ~ Light, clean and definitely figure flattering.

#5084
Warm, spicy soba noodles topped with vegetables, pancetta and a tempura battered poached egg. *lisamichele

Warm, spicy soba noodles topped with vegetables, pancetta and a tempura battered poached egg.

#5083
Organic Vanilla Bean Pudding topped with shaved dark chocolate and toasted walnuts *nourishnetwork

Organic Vanilla Bean Pudding topped with shaved dark chocolate and toasted walnuts

#5082
A twist on traditional clam chowder. The secret ingredient? Cannelli beans! *acommunaltable

A twist on traditional clam chowder. The secret ingredient? Cannelli beans!

#5081
Lemon Bars ~  David Lebovitz provides a simple yet amazing recipe using 1 entire lemon except for the pits for a very grown up lemon bar. *mamashack

Lemon Bars ~ David Lebovitz provides a simple yet amazing recipe using 1 entire lemon except for the pits for a very grown up lemon bar.

#5080
Crispy polenta cakes with pate and eggs, my version of Eggs Benedict. *norecipes

Crispy polenta cakes with pate and eggs, my version of Eggs Benedict.

#5079
Salted butter caramels.  These wee sweet treats are sure to impress and make great gifts. *emma. our kitchen

Salted butter caramels. These wee sweet treats are sure to impress and make great gifts.

#5078
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