Wet & Wild Garlic Lasagne with Wild Mushrooms. A celebration of the bounty of spring! Wet garlic, ramsons/ramps and St George's wild mushrooms layered with handmade, fresh egg pasta.
Chocolate Coconut Profiteroles: A light pastry shell filled with creamy coconut custard, topped with dark chocolate ganache and toasted coconut
Coconut Raspberry Flan ~ Stepping up the classic flan with a little bit of fruit.
Healthy Mushroom Soup with Potatoes, Parsley
Loaded with garlic and parsley, this Italian twist on the classic potato salad is Nona's favorite.
Chocolate and blackberries complement each other beautifully in these rich, light cupcakes.
Shakshuka with Homemade Harissa, softly cracked eggs, cooked in hot skillet of spiced tomato sauce, with crusty bread to soak up the juices, perfect!
Fougasse, easiest bread with the most stunning result
Dutch Baby Pancake, with Warm Berry Compote, simple, fantastic breakfast or brunch
Peanut Chicken, great Thai taste with no fussy ingredients, ready in 20 minutes, gluten free
Gruyere Thyme Puffs, easy cheesy, gluten free bread puffs, ridiculously addictive!
Spicy Breakfast Eggs, great breakfast/brunch with jalapeno kick!
Almond Skillet Cake, lovingly dubbed 'Swedish Visiting Cake' may be your new family favorite!
Pasta with Tomato Olive Tapenade, vegan
Tip for Peeling Ginger, comes off like magic!
Original Lime Mojito
Chocolate Truffle Cookies, fluffy, light, spin on the traditional chocolate chip cookie
Mini Bundt Cake with Almond & Chocolate Chips
Bacon Onion Jam
Crispy Salt and Vinegar Smashed Potatoes
All-in-One Breakfast Skillet
Cornbread Brioche Burger Buns, perfect bun for any burger!
Mango Panna Cotta, velvety, delicate, simple to make, gluten-free
Pasta e Fagioli, super easy, no-fuss, wonderfully hearty and comforting
Chocolate Fudge Brownie Whoopie Pies
Baby Corn Pulao, easy rice dish with baby corn and coconut milk, with vegan option
Blueberry Friand Blondies with White Chocolate, scrumptious!
Bak Kwa also referred to Chinese pork jerky is a yummy Chinese snack. Follow the steps to make perfect bak kwa at home.
Greek chickpea salad - all the flavours of your favourite Greek salad, but with added chickpeas for protein, and less lettuce!
60-Second Blueberry Granita - fast, fresh and fabulous.
Zlevanka - sweet cottage cheese cornbread from Croatia
Healthy, throw together Easy Black Bean Salad. Perfect with almost anything off your grill!
Shaved Asparagus Salad ~ Spring salad full of flavor and color.
Irresistible Lavender Cookies, transported to Provence with just a bite!
Chocolate Peanut Butter Ombre Cake, chocolate cake gradually turn into peanut butter cake layers
How to Make Homemade Pasta
Boston Cream Pie Macarons, delicious chocolate ganache with buttery custard filling, all encased in a light crispy shell
Angel Cake with Strawberry Sauce, light, fluffy, airy, delicious!
Spicy green mint chutney tossed in rice and topped with a tomato and nectarines.
A veritable deluge of soft and chewy shrimp, scallops and smoked salmon, your satisfaction is guaranteed in every bite!
Pocket size pies filled with yummy jam and finished with a buttery crumble topping.
Butternut Squash and Apple Soup - a perfect savory soup for make-ahead meals and a busy week. Enough to freeze for later too! (Who cares if it's not fall?!)
Homemade Seasoning Salt, easy
One Pot Pasta, the easiest, most amazing pasta, even the pasta gets cooked right in the pot!
Classic Mexican Horchata & an Horchata Iced Latte