Enjoy delectable links that inspire NOTCOT!
Spinach Ice Cream! Spinach serves as a natural green food coloring. *Chocolate-Covered Katie

Spinach Ice Cream! Spinach serves as a natural green food coloring.

#6110
A fully functioning pen made out of candy, in flavors like watermelon, kiwi & banana. Now that's a pen worth gnawing on! *TheUrbanGrocer

A fully functioning pen made out of candy, in flavors like watermelon, kiwi & banana. Now that's a pen worth gnawing on!

#6109
'Pig and Beer' Stew ~ A great way to celebrate the  southern hemisphere's coming autumn. *citrusandcandy

'Pig and Beer' Stew ~ A great way to celebrate the southern hemisphere's coming autumn.

#6108
Photos from the 2011 Florida ICED Cake Competition. *thelittlekitchen

Photos from the 2011 Florida ICED Cake Competition.

#6107
Salted Exotic Bourbon Blood Orange Burnt Sugar Caramel Candies.. so much flavor in such a small package! *eatthelove

Salted Exotic Bourbon Blood Orange Burnt Sugar Caramel Candies.. so much flavor in such a small package!

#6106
Scallops and Sweet Potatoes (Radish "Pesto", Fresh Orange Slices and Pickled Radishes) - A whimsical play on the shape, texture and flavors of the mussel and vegetable. *ashafsk

Scallops and Sweet Potatoes (Radish "Pesto", Fresh Orange Slices and Pickled Radishes) - A whimsical play on the shape, texture and flavors of the mussel and vegetable.

#6105
Sweet Frosted Avocado Doughnuts - almost too good to be true. *scarlettabakes

Sweet Frosted Avocado Doughnuts - almost too good to be true.

#6104
fresh sheep's milk ricotta doughnuts with warm orange honey & cinnamon - Light and crispy! *ALittleZaftig

fresh sheep's milk ricotta doughnuts with warm orange honey & cinnamon - Light and crispy!

#6103
Pandan or Pandanus Chiffon Cake ~ A favorite cake snacks in Malaysia and Singapore *AngieTee

Pandan or Pandanus Chiffon Cake ~ A favorite cake snacks in Malaysia and Singapore

#6102
Take the time to hand make a batch of homemade grenadine. It'll greatly improve the flavor profile of your cocktails. Here's a simple recipe. *PostProhibition

Take the time to hand make a batch of homemade grenadine. It'll greatly improve the flavor profile of your cocktails. Here's a simple recipe.

#6101
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Tofu Salad with Red Shiso, Nori, Bonito Flakes and Banno Soy Sauce
*AlmostBourdain

Tofu Salad with Red Shiso, Nori, Bonito Flakes and Banno Soy Sauce

#6100

The flavor of this snack was once described as “tiny, baked potatoes of joy”-roasted edamame.  
*thedabble


The flavor of this snack was once described as “tiny, baked potatoes of joy”-roasted edamame.

#6099
Boston Cream Whoopie Pies ~ A classic cake turned into a whoopie pie! *bakersroyale

Boston Cream Whoopie Pies ~ A classic cake turned into a whoopie pie!

#6098
Coconut Dream Bars: an irresistible dessert bar with a rich shortbread crust and creamy coconut topping filled with chocolate chips *52kitchenadventures

Coconut Dream Bars: an irresistible dessert bar with a rich shortbread crust and creamy coconut topping filled with chocolate chips

#6097
Coolest salt holders ever and every sea salt imaginable (including Black Truffle) found at Oleaceae in Santa Fe, NM! And other Santa Fe culinary finds! *BoulderLocavore

Coolest salt holders ever and every sea salt imaginable (including Black Truffle) found at Oleaceae in Santa Fe, NM! And other Santa Fe culinary finds!

#6096
Raw Mint Chocolate Chip Milkshake... Can you guess what makes it so green?? *Chocolate-Covered Katie

Raw Mint Chocolate Chip Milkshake... Can you guess what makes it so green??

#6095
 Vosges’ “Travel The World Through Chocolate Steamer Trunk" ~ containing everything made by Vosges! These custom vintage trunks are hand picked and are filled with about 50 pounds of chocolate... *NOTCOT

featured post Vosges’ “Travel The World Through Chocolate Steamer Trunk" ~ containing everything made by Vosges! These custom vintage trunks are hand picked and are filled with about 50 pounds of chocolate...

#6094
Veggie Ricotta Pasta - a delicious and easy to make springtime dish. *mommiecooks

Veggie Ricotta Pasta - a delicious and easy to make springtime dish.

#6093
Budget Travel Adventures looks at "Weird and bizarre foods from around the world" ~ from haggis to crickets to beating snake hearts and more... *NOTCOT

Budget Travel Adventures looks at "Weird and bizarre foods from around the world" ~ from haggis to crickets to beating snake hearts and more...

#6092
Nutella wanted to celebrate the 150th Anniversary of Italian Unity together with millions of Italian families and therefor commissioned ARC’S to create their Esperienza Italia 150 limited edition packaging. *Rodney

Nutella wanted to celebrate the 150th Anniversary of Italian Unity together with millions of Italian families and therefor commissioned ARC’S to create their Esperienza Italia 150 limited edition packaging.

#6091
A great video from Science on the Spot featuring baker Eduardo Morrell on the wonders of sourdough. *tasteologie

A great video from Science on the Spot featuring baker Eduardo Morrell on the wonders of sourdough.

#6090
Lavender Earl Grey Scones - Tea time baked straight into the scone! *abowlofmush

Lavender Earl Grey Scones - Tea time baked straight into the scone!

#6089
Heston Blumenthal's mousse, chocolate brownie soil, hazelnut stones and edible pansy *labonnebouche

Heston Blumenthal's mousse, chocolate brownie soil, hazelnut stones and edible pansy

#6088
Delicious and wholesome cranberry walnut muffins with whole wheat and very little oil. Great for little hands! *GuiltyKitchen

Delicious and wholesome cranberry walnut muffins with whole wheat and very little oil. Great for little hands!

#6087
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Steak Buttons ~ Awesome individual steak meat thermometers! *tasteologie

Steak Buttons ~ Awesome individual steak meat thermometers!

#6086
Cherry Coke cupcakes with cola frosting. *cupcakeproject

Cherry Coke cupcakes with cola frosting.

#6085
Flatbread "crostini" with roasted cipollini onions, rosemary, and chevre make a savory lunch or wonderful hors d'oeuvres with a glass of red wine. *TheYellowHouse

Flatbread "crostini" with roasted cipollini onions, rosemary, and chevre make a savory lunch or wonderful hors d'oeuvres with a glass of red wine.

#6084
Cocoa Orange Marble Cake ~ one of the best marble cake combined with two great flavors :) *swapnaz

Cocoa Orange Marble Cake ~ one of the best marble cake combined with two great flavors :)

#6083
Ginger Soy Mahi Mahi  - A simple light fish dish seasoned with garlic, ginger, and mirin. *greateatswithpetes

Ginger Soy Mahi Mahi - A simple light fish dish seasoned with garlic, ginger, and mirin.

#6082
Puffed French Toast - pieces of battered bread are deep fried and puff up in the hot oil like donuts *gingerbreadbagels

Puffed French Toast - pieces of battered bread are deep fried and puff up in the hot oil like donuts

#6081
OC Weekly uncovers five things you'd think would be vegan...but aren't.
*tasteologie

OC Weekly uncovers five things you'd think would be vegan...but aren't.

#6080
Lobster Rolls Recipe and other recipes you can eat over the kitchen sink! *CHOW, CHOW.COM

Lobster Rolls Recipe and other recipes you can eat over the kitchen sink!

#6079
Maple Syrup Breakfast Scones with Cappuccino Glaze *TraceysCulinaryAdventures

Maple Syrup Breakfast Scones with Cappuccino Glaze

#6078
Recipe for Whole Wheat Naan and Grilled Tandoori Chicken Wraps *goodlifeeats

Recipe for Whole Wheat Naan and Grilled Tandoori Chicken Wraps

#6077
Fried Egg with Truffle Salt -- 3 minutes to breakfast decadence! *Shockinglydelicious

Fried Egg with Truffle Salt -- 3 minutes to breakfast decadence!

#6076
Chicken Popeye is my healthy version of a pot pie, served in a cheddar popover.  Sorry Olive Oyl, we didn't need you for this one. *ThatJewCanCook

Chicken Popeye is my healthy version of a pot pie, served in a cheddar popover. Sorry Olive Oyl, we didn't need you for this one.

#6075
Deep fried avocado slices with cilantro lemon dipping sauce, the perfect pub food *ekosmas

Deep fried avocado slices with cilantro lemon dipping sauce, the perfect pub food

#6074
Deviled Eggs with Pine Nuts - An Ides of March feast inspired appetizer. *ArchaeoCook

Deviled Eggs with Pine Nuts - An Ides of March feast inspired appetizer.

#6072
Moroccan Lentil Salad ~ This salad is full of flavor, color and a hint of spiciness! *noveleats

Moroccan Lentil Salad ~ This salad is full of flavor, color and a hint of spiciness!

#6071
Natural Aphrodisiac ~ The Telegraph reports on new studies that show that ginseng and saffron spice things up. *tasteologie

Natural Aphrodisiac ~ The Telegraph reports on new studies that show that ginseng and saffron spice things up.

#6070
These empanadas from Honest Fare are beautiful! And these "pockets of goodness" sound delicious too! *rugenius

These empanadas from Honest Fare are beautiful! And these "pockets of goodness" sound delicious too!

#6069
Dry leftover cupcakes? Jazz them up and make them delicious again with cupcake crumble in a jar! *Babble.com

Dry leftover cupcakes? Jazz them up and make them delicious again with cupcake crumble in a jar!

#6068
Homemade Beef Sauce over Rotini - Fast and easy! *Sandras Easy Cooking

Homemade Beef Sauce over Rotini - Fast and easy!

#6067
Chocolate Chip- Peanut Butter Pound Cake drizzled with Peanut Butter Glaze *RecipeGirl

Chocolate Chip- Peanut Butter Pound Cake drizzled with Peanut Butter Glaze

#6066
Caramelized chicken salad with mandarins - The perfect salad for those with a sweet tooth! *gourmantine

Caramelized chicken salad with mandarins - The perfect salad for those with a sweet tooth!

#6065
Make this delicious mango chutney and you are never going back to the store bought! *JourneyKitchen

Make this delicious mango chutney and you are never going back to the store bought!

#6064
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