Homemade Sriracha made from spicy fermented Fresno peppers
Kung Pao Chicken. A takeaway classic made at home.
Red berries frozen yogurt. Homemade and sooooo tasty!
Hello Breakfast! Healthy almond flour pancakes with fresh huckleberries. Protein packed, gluten free and utterly to die for!
Deliciously moist, French apple and rum cake.
Spicy Soba Noodles - a light, nutritious, and simple weeknight dinner option.
Savory Tomato Pie
Chocolate Profiteroles with Mint Chip Ice Cream and drizzle of warm chocolate sauce!
London-based creative duo Bompas & Parr have conceived the world’s first glow in the dark Cornetto to celebrate the UK premiere of The End of the World.
Super Crunchy Sweet Pickled Cucumber Slices
Calling all peanut butter lovers! Add peanut butter and honey to your cupcakes and frosting to make Honey Roasted Peanut Butter Cupcakes. So simple and so good!
Southern Style Chicken Tenders with Sweet Tea Dipping Sauce. They're baked!
My favorite cornbread's with lots of cheddar and green chile's
Carrot Raisin Salad with Tofu and a Lemon vinaigrette
Sunflower Shoot, Beet and Avocado Salad - A simple, flavorful, and filling salad!
Persian Sour Cherry Jam (Moraba Albaloo)
OAT-chata an oat version of horchata with steel-cut oats, brown rice and almonds.
Flan - cool, creamy custard baked in a caramel syrup
Positively delicious this apple cobbler is dotted with dried cranberries then topped with vanilla ice cream for the perfect fall treat.
Vinegar rolls (great-grandma's recipe) - simple ranch house cooking. Vegan substitutions included.
Strawberry, Lime and Basil Smash
Keto? These Choconut Almond Butter Cups are such a fun and tasty way to boost your healthy fat intake without impacting your carb bank!
Wheat Berry Pesto Salad - with crunchy raw asparagus, loved by vegetarians and meat-eaters alike. (Vegan substitutions included)
This soy sauce fried noodle is perfect for a quick breakfast. Vegan friendly!
Delicious Egg Sandwiches made with 3 ingredients perfect for a snack, meal or party
Fresh apricots baked up in a flaky crust --- it doesn't get any better than this!
New Zealand Sweetcorn Fritters, vegan
Mmm pesto potato salad to make your heart sing the joys of new potatoes and fresh basil, this version is GF, paleo and can be adapted for vegans.
Sesame Chicken Potstickers, unbelievably easy to make, freezer-friendly, perfect for busy weeknights
Chipotle and Corn Chowder
The easiest crunchy, dilly, tangy pickles you'll ever make. No cooking required!! You don't even have to boil water.
Chinese Roast Duck Pizza with Fresh Figs, Rocket (Arugula) greens and a Hoisin Drizzle.
Sinigang na Corned Beef - Tender Corned Silverside in Tamarind Broth
Rosemary Honey Walnut Ice Cream, a creamy mix of savory and sweet, from 'Scoop Adventures', the Best Ice Cream of the 50 States.
Moist and flavorful Apple Stuffed Sirloin Roast, a great weekend dish and an impressive one to serve when there's company.
Baked with tart cherries, cream cheese, and a streusel topping, these muffins are a taste sensation!
Blueberry Mug Cake. So Fluffy! Not eggy or rubbery and ready in 5 minutes.
Tangerine Butter Cookies ~ A deliciously tender cookie made with one unusual secret ingredient!
This recipe for Creamy Sunflower Seed Balsamic Dressing is super simple and delicious, only 5 ingredients, vegan, GF and paleo.
Summer Pimms Cup made with cucumber mint lemonade. A refreshing summer beverage!
Homemade Blueberry Jam with Lemon. There's nothing like preserved blueberries on a cold, Winter day. It's low in sugar too!
A delicious pasta dish made with shrimp and zucchini, a perfect combination.
Dulce de Leche S'mores Bark - Easy & kid friendly, this marries everyone's favourite with dulce de leche!
So comforting to come home to this creamy Slow Cooker Chicken Wild Rice Soup. You'll want to make this over and over again.
Lavender Macaroni & Cheese with Buttered Thyme Breadcrumbs