Enjoy delectable links that inspire NOTCOT!
Cumin (Jeera) Rice takes your steamed rice to the next flavor level! *flipcookbook

Cumin (Jeera) Rice takes your steamed rice to the next flavor level!

#6514
Lentils Mediterranean way: perfect as a soup, with pasta or as a side dish *Lilla

Lentils Mediterranean way: perfect as a soup, with pasta or as a side dish

#6513
Spring pea ravioli are easy to make. Sage and basil scented cream gives this dish an elegant finish
*sucree

Spring pea ravioli are easy to make. Sage and basil scented cream gives this dish an elegant finish

#6512
No oatmeal? Crushed graham crackers do the trick in these Graham-Raisin Cookies *profpalate

No oatmeal? Crushed graham crackers do the trick in these Graham-Raisin Cookies

#6511
Dutch Sauce is a magical take on Hollandaise with cream and elderflower... add smoked salmon, poached egg and asparagus and you will be in brunch heaven! *lostpastremembered

Dutch Sauce is a magical take on Hollandaise with cream and elderflower... add smoked salmon, poached egg and asparagus and you will be in brunch heaven!

#6510
Kielbasa sausage gets a little more sophisticated when served with puff pastry and caramelized onions... *itsJoelen

Kielbasa sausage gets a little more sophisticated when served with puff pastry and caramelized onions...

#6509
Chinese lettuce wraps with chicken, water chestnuts, bell peppers, and zucchini. *wanderingchopsticks

Chinese lettuce wraps with chicken, water chestnuts, bell peppers, and zucchini.

#6508
Candied Pecan Cheese Braid - braided puff pastry filled with cream cheese and candied pecans. *LanaAnn

Candied Pecan Cheese Braid - braided puff pastry filled with cream cheese and candied pecans.

#6507
Welcome Spring with this spinach pesto by Tamara Novacovic. *Honestcooking

Welcome Spring with this spinach pesto by Tamara Novacovic.

#6506
Nutella Soufflé - the easiest , rich and luscious chocolate soufflé. *grace massa langlois

Nutella Soufflé - the easiest , rich and luscious chocolate soufflé.

#6505
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Cloverleaf Rolls.  Homemade bread makes any meal better, especially leftovers! *TraceysCulinaryAdventures

Cloverleaf Rolls. Homemade bread makes any meal better, especially leftovers!

#6504
Chipotle Cheese Crisps - the smokiness of chipotle adds a whole new dimension to these cheesy bites. *fooddreamer

Chipotle Cheese Crisps - the smokiness of chipotle adds a whole new dimension to these cheesy bites.

#6503
Salted Caramel Ice Cream - Caramel ice cream with a caramel praline mix in! *browneyedbaker

Salted Caramel Ice Cream - Caramel ice cream with a caramel praline mix in!

#6502
The Truth about Serving Sizes ~ The nutrition label on your favorite food might surprise you! *YummyBites

The Truth about Serving Sizes ~ The nutrition label on your favorite food might surprise you!

#6501
Arugula Salad with Gazpacho Vinaigrette from a menu celebrating Masters Week 2011 *envierecipes

Arugula Salad with Gazpacho Vinaigrette from a menu celebrating Masters Week 2011

#6500
These Strawberry Pancakes are light, fluffy, and bursting with berry flavor. *thepastryaffair

These Strawberry Pancakes are light, fluffy, and bursting with berry flavor.

#6499
Buttery, rich coconut cookies, packed with coconut inside and out. *TheMeaningofPie

Buttery, rich coconut cookies, packed with coconut inside and out.

#6498
Banh Mi Dog with Asian Slaw ~ Not your typical ballpark dog! *katbaro

Banh Mi Dog with Asian Slaw ~ Not your typical ballpark dog!

#6496
Grapefruit- Pecan Bread topped with a sweet glaze. *RecipeGirl

Grapefruit- Pecan Bread topped with a sweet glaze.

#6495
Spiced Carrot Cake with Orange-Ginger Cream Cheese Frosting. *VersesFromMyKitchen

Spiced Carrot Cake with Orange-Ginger Cream Cheese Frosting.

#6494
Dorie Greenspan's garlicky crumb coated broccoli will have even the most die-hard broccoli haters swooning! *eatlivetravelwrite

Dorie Greenspan's garlicky crumb coated broccoli will have even the most die-hard broccoli haters swooning!

#6493
Messerblock - The ultimate swiss army knife block ~ knives slot in around the side, and larger utensils in the main section. *NOTCOT

Messerblock - The ultimate swiss army knife block ~ knives slot in around the side, and larger utensils in the main section.

#6492
Vietnamese Style Shu Mai garnished with red chilis. *cuisinivity

Vietnamese Style Shu Mai garnished with red chilis.

#6491
Fun way to use chia seeds - mint chip chia pudding! *purelytwins

Fun way to use chia seeds - mint chip chia pudding!

#6490
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A family dinner in Greece tops Island's top 10 island dining experiences. Check out the rest of the post to discover more. *rugenius

A family dinner in Greece tops Island's top 10 island dining experiences. Check out the rest of the post to discover more.

#6489
Grilled Mortadella on a Grilled Salad! A fantastic combination of both sweet and savory. *ptuorto

Grilled Mortadella on a Grilled Salad! A fantastic combination of both sweet and savory.

#6488
Serious Eats rounds up Los Angeles's best donut shops! *tasteologie

Serious Eats rounds up Los Angeles's best donut shops!

#6487
Japanese Beef Tapas With Curry - A great small plate! *Honestcooking

Japanese Beef Tapas With Curry - A great small plate!

#6486
Lentil-Chestnut Stew with Toasted Bulgur Pilaf... translated from Latin. *ArchaeoCook

Lentil-Chestnut Stew with Toasted Bulgur Pilaf... translated from Latin.

#6485
Held Vodka ~ adorably packaged Berlin discovery! It's a local vodka with a lot of history, but the bottle and graphic are what pulled me in first for sure! *NOTCOT

Held Vodka ~ adorably packaged Berlin discovery! It's a local vodka with a lot of history, but the bottle and graphic are what pulled me in first for sure!

#6484
Simple & Sweet: Nutella & Strawberry Smoothie *bellalimento

Simple & Sweet: Nutella & Strawberry Smoothie

#6483
Grilled chicken and mushrooms - A great reason to fire up the grill! *bucatarmaniac

Grilled chicken and mushrooms - A great reason to fire up the grill!

#6482
All the flavors of a strawberry margarita are in this cupcake, topped with a tequila-lime buttercream. *kokocooks

All the flavors of a strawberry margarita are in this cupcake, topped with a tequila-lime buttercream.

#6481
Whole wheat bread filled with apples, raisins, and walnuts! *sweet road

Whole wheat bread filled with apples, raisins, and walnuts!

#6480
Paneer Makhani - Indian classic Butter Paneer; Cubes of succulent home made cheese are simmered in a creamy, tomato sauce. *somaR

Paneer Makhani - Indian classic Butter Paneer; Cubes of succulent home made cheese are simmered in a creamy, tomato sauce.

#6479
Sourdough bagels! These bagels are 100% sourdough-leavened. *wild yeast

Sourdough bagels! These bagels are 100% sourdough-leavened.

#6478
Arroz con Gandules - a simple Puerto Rican dish with rice, pigeon peas, & bacon *runswithspatulas

Arroz con Gandules - a simple Puerto Rican dish with rice, pigeon peas, & bacon

#6477
Pear and almond torta, not quite a cake, not quite a tart but totally delicious and perfect for a southern hemisphere autumn! *spicyicecream

Pear and almond torta, not quite a cake, not quite a tart but totally delicious and perfect for a southern hemisphere autumn!

#6476
Homemade Hostess Cupcakes - even better than the original! *52kitchenadventures

Homemade Hostess Cupcakes - even better than the original!

#6474
Learning about life from Frost, Einstein and Buddha. Plus a humble but sweet cake to enjoy with a warm cup of tea. *SpicieFoodie

Learning about life from Frost, Einstein and Buddha. Plus a humble but sweet cake to enjoy with a warm cup of tea.

#6473
Classic Lemon Bars: A luscious, tender, melt-in-your-mouth burst of sunshine to enjoy any time of the day. *foodnouveau

Classic Lemon Bars: A luscious, tender, melt-in-your-mouth burst of sunshine to enjoy any time of the day.

#6472
Orange Pull-Apart Bread - Packed with orange zest! *Whisk Kid

Orange Pull-Apart Bread - Packed with orange zest!

#6471
If Barbie was a baker, she'd make these cupcakes.  But she isn't, and she didn't.  I did.  And that color?  It comes from pureed beets!  Pretty cool, huh? *barefootkitchenwitch

If Barbie was a baker, she'd make these cupcakes. But she isn't, and she didn't. I did. And that color? It comes from pureed beets! Pretty cool, huh?

#6470
Out of the campfire, into the oven: S'Mores Pie *bellalimento

Out of the campfire, into the oven: S'Mores Pie

#6469
Did you know you can hard boil eggs in your Crock Pot? It's easy and foolproof, just in time for Easter! *52kitchenadventures

Did you know you can hard boil eggs in your Crock Pot? It's easy and foolproof, just in time for Easter!

#6468
Savoury Madeleines! Polenta, Parmesan, Chive and Garlic Madeleines.... Deliciously addictive! *delicieux

Savoury Madeleines! Polenta, Parmesan, Chive and Garlic Madeleines.... Deliciously addictive!

#6467
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