Enjoy delectable links that inspire NOTCOT!
15 food photography tips from Penelope Beveridge, winner of 2008 "Shoot the Chef" competition. *WholesomeCook

15 food photography tips from Penelope Beveridge, winner of 2008 "Shoot the Chef" competition.

#8215
Decadent salted caramel brownies with pecans and chocolate chips *cooklikeachampion

Decadent salted caramel brownies with pecans and chocolate chips

#8214
Sweet and tart cupcakes made with fresh local rhubarb. *fooddoodles

Sweet and tart cupcakes made with fresh local rhubarb.

#8213
Indian Spiced Chickpeas with Rhubarb and Spinach *marcussamuelsson

Indian Spiced Chickpeas with Rhubarb and Spinach

#8212
MarieBelle Dark Chocolate and Fruit Bars - Colombian dark chocolate packed with a healthy crunch of real freeze-dried fruit. 
*NOTCOT

MarieBelle Dark Chocolate and Fruit Bars - Colombian dark chocolate packed with a healthy crunch of real freeze-dried fruit.

#8211
Pineapple Coconut Bread Pudding with Bananas Foster Sauce *gingerbreadbagels

Pineapple Coconut Bread Pudding with Bananas Foster Sauce

#8210
Cupcake Push Pop ~ An interesting way to ship cupcakes! *cupcakeproject

Cupcake Push Pop ~ An interesting way to ship cupcakes!

#8209
Gilt Taste's new iPad app will feature touchless page turning ~ Tech Crunch previews the new collaboration between Ruth Reichl and Gilt Groupe. *tasteologie

Gilt Taste's new iPad app will feature touchless page turning ~ Tech Crunch previews the new collaboration between Ruth Reichl and Gilt Groupe.

#8208
Moist meatloaf topped with bacon and barbeque sauce...and it's gluten-free! *She Cooks, He Cleans

Moist meatloaf topped with bacon and barbeque sauce...and it's gluten-free!

#8207
Farro, an ancient Roman grain, bulks up this grain-heavy salad with butternut squash, nuts and balsamic vinegar. *answersencroute

Farro, an ancient Roman grain, bulks up this grain-heavy salad with butternut squash, nuts and balsamic vinegar.

#8206
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Ice Candy Bags! You can fill them with all kinds of freezable goodies ~ from sugar waters to fruits to other sweets. *NOTCOT

Ice Candy Bags! You can fill them with all kinds of freezable goodies ~ from sugar waters to fruits to other sweets.

#8205
Balsamic roasted strawberries with port - A high quality balsamic is the key to this recipe! *MissLemonie

Balsamic roasted strawberries with port - A high quality balsamic is the key to this recipe!

#8204
Chocolate and Grand Marnier Truffles - Rich with a lovely orange flavor. *gourmantine

Chocolate and Grand Marnier Truffles - Rich with a lovely orange flavor.

#8203
I've made these Chipotle Cheese Crisps before, but never like this!  Entirely gluten free and full of cheddar and chipotle. *fooddreamer

I've made these Chipotle Cheese Crisps before, but never like this! Entirely gluten free and full of cheddar and chipotle.

#8202
Try Alice Waters' technique for cooking Fava Beans - it's so good! *yummy supper

Try Alice Waters' technique for cooking Fava Beans - it's so good!

#8201
Fried meatballs ~ Chinese style meatballs full of pork, onions, and five spice powder. *rasamalaysia

Fried meatballs ~ Chinese style meatballs full of pork, onions, and five spice powder.

#8200
Grilling season is finally here! These cheese-stuffed peppers are a perfect warm-weather treat. *pipandebby

Grilling season is finally here! These cheese-stuffed peppers are a perfect warm-weather treat.

#8199
Tiger Shrimp Summer Rolls with Black Rice Vermicelli and Honey Hoisin *foodrepublic

Tiger Shrimp Summer Rolls with Black Rice Vermicelli and Honey Hoisin

#8198
Hummus, reinvented with roasted spring veggies! *Bitter-Sweet

Hummus, reinvented with roasted spring veggies!

#8197
Aga, the iconic stored-heat stove and cooker invented in 1929, is now entering the 21st century with a new model that heats within 8 minutes and can be controlled by your iPhone. *samiksha1979

Aga, the iconic stored-heat stove and cooker invented in 1929, is now entering the 21st century with a new model that heats within 8 minutes and can be controlled by your iPhone.

#8196
Chocolate Walnut Fudge ~ Sinful indulgence in 5 minutes with 5 simple ingredients. *Collaborative Curry

Chocolate Walnut Fudge ~ Sinful indulgence in 5 minutes with 5 simple ingredients.

#8195
Roasted Garlic and Rosemary Bread ~ A no knead bread that's delicious piping hot straight out of the oven. *mymansbelly

Roasted Garlic and Rosemary Bread ~ A no knead bread that's delicious piping hot straight out of the oven.

#8194
Sweet Potato Chips!  Want to turn your kids on to sweet potatoes?  This is the place to start. *Oui Chef

Sweet Potato Chips! Want to turn your kids on to sweet potatoes? This is the place to start.

#8193
Demystifying Rubs and Sauces {Recipe: Lemon Pepper Grilling Rub} *simplebites

Demystifying Rubs and Sauces {Recipe: Lemon Pepper Grilling Rub}

#8192
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Kale for making kale powder. A new way to get your greens. *Gourmande in the Kitchen

Kale for making kale powder. A new way to get your greens.

#8191
Simple Bean Flautas with Fire Roasted Tomato Salsa! *acouplecooks

Simple Bean Flautas with Fire Roasted Tomato Salsa!

#8190
Mixed nuts are sprinkled with a flavorful blend of spices then roasted till golden & fragrant and finished by tossing with mouthwatering bacon. *Kitchen Konfidence

Mixed nuts are sprinkled with a flavorful blend of spices then roasted till golden & fragrant and finished by tossing with mouthwatering bacon.

#8189
Wow. What is it about food in slowmotion? See the trailer and a sneak peek from upcoming short film, Zergüt by the Edible Escape, a multimedia artist duo exploring the world of gastronomy. *NOTCOT

featured post Wow. What is it about food in slowmotion? See the trailer and a sneak peek from upcoming short film, Zergüt by the Edible Escape, a multimedia artist duo exploring the world of gastronomy.

#8188
  Stunning white chocolate cookies and pistachios. Sorprendentes galletas de chocolate blanco y pistachos. *silviamdt

Stunning white chocolate cookies and pistachios. Sorprendentes galletas de chocolate blanco y pistachos.

#8187
British brand 'The *Teashed' comes up with gorgeous packaging and branding for it's new range of hand-blended teas. You can even make a cup of tea in the packaging when you're finished! *tristanwatson

British brand 'The *Teashed' comes up with gorgeous packaging and branding for it's new range of hand-blended teas. You can even make a cup of tea in the packaging when you're finished!

#8186
Cod Teriyaki with Ginger Scallion Noodles - a little bit Momofuku and an authentic teriyaki sauce from Marc Matsumoto. *pickyin

Cod Teriyaki with Ginger Scallion Noodles - a little bit Momofuku and an authentic teriyaki sauce from Marc Matsumoto.

#8185
Traditional way of infusing water with fragrance flowers from Thailand *homewarming

Traditional way of infusing water with fragrance flowers from Thailand

#8184
Vegan Hemp-Cheese Dip - move over cheez whiz! *sketchfreevegan

Vegan Hemp-Cheese Dip - move over cheez whiz!

#8183
Sicilian lemon pudding, the lightest ever! *Un dejeuner de soleil

Sicilian lemon pudding, the lightest ever!

#8182
Sake Champagne Mojito ~ Strange sounding but wonderful! *marcussamuelsson

Sake Champagne Mojito ~ Strange sounding but wonderful!

#8181
Courgette bruschetta with ginger tomatoes and coriander *gourmantine

Courgette bruschetta with ginger tomatoes and coriander

#8180
Pistachio Praline Cherry Ice Cream. The secret is in the pistachio brittle paste. *EllesKitchen

Pistachio Praline Cherry Ice Cream. The secret is in the pistachio brittle paste.

#8179
Parmesan Crusted Potatoes and Zucchini - A simple dish made with good cheese and fresh herbs. *Forks Knives & Spades

Parmesan Crusted Potatoes and Zucchini - A simple dish made with good cheese and fresh herbs.

#8178
Taro Tapioca ~ A hot Chinese dessert made with tapioca pearls, taro and coconut milk. *theunseasonedwok

Taro Tapioca ~ A hot Chinese dessert made with tapioca pearls, taro and coconut milk.

#8177
Haddock with salsa criolla ~ Pan fried fish on a bed of courgettes and topped with a poached egg. *pigpigscorner

Haddock with salsa criolla ~ Pan fried fish on a bed of courgettes and topped with a poached egg.

#8176
This creamy & light Chicken Artichoke Alfredo has a touch of lemon that makes for a perfect spring pasta dish... *itsJoelen

This creamy & light Chicken Artichoke Alfredo has a touch of lemon that makes for a perfect spring pasta dish...

#8175
Gluten-free brownies prepared and baked in a cast-iron skillet. Fudgy and delicious. *Winnieab

Gluten-free brownies prepared and baked in a cast-iron skillet. Fudgy and delicious.

#8174
Homemade meatballs. Including grinding the meat. Easier than you would think. So tasty. *eatlivetravelwrite

Homemade meatballs. Including grinding the meat. Easier than you would think. So tasty.

#8173
Green Pea Pesto, a quick and easy alternative to unhealthy pasta sauces or expensive and out of season pesto. *fooddoodles

Green Pea Pesto, a quick and easy alternative to unhealthy pasta sauces or expensive and out of season pesto.

#8172
Bringing back childhood memories and a local favorite, the Kandy Kake *kita817

Bringing back childhood memories and a local favorite, the Kandy Kake

#8171
Dessert Sampling by William Werner (Tell Tale Preserve Co.) just one of the many great dishes at the Star Chefs Vintners Gala, SF... A marathon of delicious *Lick.My.Spoon

Dessert Sampling by William Werner (Tell Tale Preserve Co.) just one of the many great dishes at the Star Chefs Vintners Gala, SF... A marathon of delicious

#8170
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