Enjoy delectable links that inspire NOTCOT!
Chocolate and hazelnut tart with slightly oozy chocolate centre *phuocndelicious

Chocolate and hazelnut tart with slightly oozy chocolate centre

#8935
Brussels Sprout And Goat Cheese Turnovers By Bria Helgerson *Honestcooking

Brussels Sprout And Goat Cheese Turnovers By Bria Helgerson

#8934
Broccoli, Beetroot and Lettuce Salad *saladpride

Broccoli, Beetroot and Lettuce Salad

#8933
Oatmeal cookies with pomegranate infused cranberries from Dorie Greenspan. *CreativeCulinary

Oatmeal cookies with pomegranate infused cranberries from Dorie Greenspan.

#8932
Gluten-free orange hazelnut cake, topped with orange flower syrup *funandfood

Gluten-free orange hazelnut cake, topped with orange flower syrup

#8931
Chewy Peanut Butter Cup Cookies *foodiebride

Chewy Peanut Butter Cup Cookies

#8930
caprese + pesto = capresto ~ Playful and fun! *kitchenarian

caprese + pesto = capresto ~ Playful and fun!

#8929
It's summer time which means we're in desperate need for quick, healthy, and tasty recipes. Easy Vegan Lentil Burgers to the rescue! *NamelyMarly

It's summer time which means we're in desperate need for quick, healthy, and tasty recipes. Easy Vegan Lentil Burgers to the rescue!

#8928
Vegetable lasagna with a lemon garlic bechamel sauce *kokocooks

Vegetable lasagna with a lemon garlic bechamel sauce

#8927
Bubble tea is surprisingly easy (and cheap!) to make at home. Give this Honey Peach Bubble Tea a try! *thepastryaffair

Bubble tea is surprisingly easy (and cheap!) to make at home. Give this Honey Peach Bubble Tea a try!

#8926
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Croissants with a secret ingredient... duck fat!  They are insanely good! *lostpastremembered

Croissants with a secret ingredient... duck fat! They are insanely good!

#8925
A traditional French chocolate mousse for the purist ~ rich and light as air.  Dairy and gluten free. *chocolatechillimango

A traditional French chocolate mousse for the purist ~ rich and light as air. Dairy and gluten free.

#8924
On Monday it's Dragon Boat Festival day. This is the traditional food of that day in Taiwan. There's a recipe and video tutorial on TaiwanDuck.com *GuitarDesignReviews

On Monday it's Dragon Boat Festival day. This is the traditional food of that day in Taiwan. There's a recipe and video tutorial on TaiwanDuck.com

#8923
Strawberry basil scones are delicious! Don't be afraid of the basil. It really does add so much! *dishingthedivine

Strawberry basil scones are delicious! Don't be afraid of the basil. It really does add so much!

#8922
Fresh Strawberry Donuts! In honor of national donut day! *cherryteacakes

Fresh Strawberry Donuts! In honor of national donut day!

#8921
Tortilla de Patatas - great with a beer on the Weekend. *thingswemake

Tortilla de Patatas - great with a beer on the Weekend.

#8920
How to rim a glass with chocolate *SandeeA

How to rim a glass with chocolate

#8919
Apple cinnamon baked french toast *brooklynsupper

Apple cinnamon baked french toast

#8918
Creamy Dill Sauce on gorgeous Salmon fillet with some cumin and pea rice
*playfulcooking

Creamy Dill Sauce on gorgeous Salmon fillet with some cumin and pea rice

#8917
Roger Mooking's Pizza Dough with Roasted Garlic and Mushrooms *suziethefoodie

Roger Mooking's Pizza Dough with Roasted Garlic and Mushrooms

#8916
A Moroccan chicken tangine with meat that's falling-apart tender in a spicy tomato sauce topped with crunchy toasted almonds. *girlcooksworld

A Moroccan chicken tangine with meat that's falling-apart tender in a spicy tomato sauce topped with crunchy toasted almonds.

#8915
Sweet, salty, buttery, spiced almond shortbread. Absolutely delicious! *theharriedcook

Sweet, salty, buttery, spiced almond shortbread. Absolutely delicious!

#8914
Gili Island Squid - Chilli, lime, ginger, and honey are just some of the irresistible flavors in this dish! *yummy supper

Gili Island Squid - Chilli, lime, ginger, and honey are just some of the irresistible flavors in this dish!

#8913
Blueberry banana smoothie - A great use for over-ripe bananas! *Babble.com

Blueberry banana smoothie - A great use for over-ripe bananas!

#8912
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Famed doughnut shops around the country! *marcussamuelsson

Famed doughnut shops around the country!

#8911
Easy to make crepe like pancakes with banana for breakfast and tea time snacks *torviewtoronto

Easy to make crepe like pancakes with banana for breakfast and tea time snacks

#8910
Mussels with Coconut Curry Lime Sauce and Cilantro. *VersesFromMyKitchen

Mussels with Coconut Curry Lime Sauce and Cilantro.

#8909
Grilled Parmesan Hearts Of Palm - Reminiscent of grilled asparagus. *foodrepublic

Grilled Parmesan Hearts Of Palm - Reminiscent of grilled asparagus.

#8908
Easy Strawberry Sorbet - only 3 ingredients are needed for this sweet frozen treat. *cookincanuck

Easy Strawberry Sorbet - only 3 ingredients are needed for this sweet frozen treat.

#8907
Summertime Pasta Salad - cold pasta salad brimming with fresh veggies and lightly tossed with a Parmesan-garlic dressing. *LanaAnn

Summertime Pasta Salad - cold pasta salad brimming with fresh veggies and lightly tossed with a Parmesan-garlic dressing.

#8906
Brownie Crisp Cookies are a quick way to get your chocolate cookie fix, and then make ice cream sandwiches after you've subdued the cookie monster inside of you. *EllesKitchen

Brownie Crisp Cookies are a quick way to get your chocolate cookie fix, and then make ice cream sandwiches after you've subdued the cookie monster inside of you.

#8905
A simply and easy dinner with this unique pasta. Salmon and Lemon Chive Fettucine. *bsinthekitchen

A simply and easy dinner with this unique pasta. Salmon and Lemon Chive Fettucine.

#8904
Chocolate Panna Cotta – Berry Mousse Cakes with Toasted Hazelnut Ganache *lisamichele

Chocolate Panna Cotta – Berry Mousse Cakes with Toasted Hazelnut Ganache

#8903
Roasted chilli jam, with garlic and cherry tomatoes. Good on almost anything! *easypeasyorganic

Roasted chilli jam, with garlic and cherry tomatoes. Good on almost anything!

#8902
Not your typical Salami...Salame al Cioccolato (Chocolate Salami) filled with a trio of toasted nuts, cookies and dark rum - one slice is never enough! *grace massa langlois

Not your typical Salami...Salame al Cioccolato (Chocolate Salami) filled with a trio of toasted nuts, cookies and dark rum - one slice is never enough!

#8901
Crunchy pork belly spring roll with fresh greens dipped in citrus soy dressing *justonecookbook

Crunchy pork belly spring roll with fresh greens dipped in citrus soy dressing

#8900
The Taste of Summer: S’mores *marcussamuelsson

The Taste of Summer: S’mores

#8899
Spaghetti alla Carbonara's spicy sister! Spaghetti al Moro! *bellalimento

Spaghetti alla Carbonara's spicy sister! Spaghetti al Moro!

#8898
Spring Panzanella with asparagus, onion sprouts, fennel, and more.. *Happyolks

Spring Panzanella with asparagus, onion sprouts, fennel, and more..

#8897
Honey Strawberry Shortcakes with Honey-Cream Cheese Whipped Cream *whatkatiesbaking

Honey Strawberry Shortcakes with Honey-Cream Cheese Whipped Cream

#8896
Summer is for smoked foods. Try this Potato and Smoked Mozzarella Frittata for breakfast, lunch or dinner. *mikekostyo

Summer is for smoked foods. Try this Potato and Smoked Mozzarella Frittata for breakfast, lunch or dinner.

#8895
Moroccan pancake is for you!  Yeast gives it a special flavor and gluten free too! *girlcooksworld

Moroccan pancake is for you! Yeast gives it a special flavor and gluten free too!

#8894
For all rainbow lovers: Rainbow Jello Cups *pakamera

For all rainbow lovers: Rainbow Jello Cups

#8893
Little Bites of Heaven! Raspberries filled with no bake cheesecake and lemon curd! So easy & so delicious! *Made With Pink

Little Bites of Heaven! Raspberries filled with no bake cheesecake and lemon curd! So easy & so delicious!

#8892
we put the lime in the coconut for an awesome vegan smoothie. *sunnyvegan

we put the lime in the coconut for an awesome vegan smoothie.

#8891
Over the top Big Fat Layer Bars on a Sable cookie base, topped with coconut, chocolate and almonds and totally Gluten-Free. *glutenfreecanteen

Over the top Big Fat Layer Bars on a Sable cookie base, topped with coconut, chocolate and almonds and totally Gluten-Free.

#8890
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