Enjoy delectable links that inspire NOTCOT!
Easy & delicious two-tone peanut butter & chocolate fudge - no candy thermometer required! *ibelieveicanfry

Easy & delicious two-tone peanut butter & chocolate fudge - no candy thermometer required!

#9417
Homemade Italian Sausage and Broccolini Pasta *tastefood

Homemade Italian Sausage and Broccolini Pasta

#9416
Pickling these gorgeous aspragus tips help keep the freshness of spring year round! *piccantedolce

Pickling these gorgeous aspragus tips help keep the freshness of spring year round!

#9415
Chocolate Espresso Cake makes its way onto the Birthday Cake Week menu on Eat Boutique. Yum! *EatBoutique

Chocolate Espresso Cake makes its way onto the Birthday Cake Week menu on Eat Boutique. Yum!

#9414
A bounty of beautiful beets for borsht! *mangotomato

A bounty of beautiful beets for borsht!

#9413
Happy National Papaya Month! Refreshing Caribbean Red Papaya Punch (with or without rum) *muybueno

Happy National Papaya Month! Refreshing Caribbean Red Papaya Punch (with or without rum)

#9412
Roasted red pepper and a thai chile ~ Beautiful charred they make a  fabulous spicy potato-lobster salad! *lisamichele

Roasted red pepper and a thai chile ~ Beautiful charred they make a fabulous spicy potato-lobster salad!

#9411
Lentil and cabbage soup with baby portabella mushrooms. Vegan, gluten-free, cheap, and easy. Make in crock pot! *j3nn.net

Lentil and cabbage soup with baby portabella mushrooms. Vegan, gluten-free, cheap, and easy. Make in crock pot!

#9410
Serious Eats rounds up 14 salads to eat right now in Los Angeles. *tasteologie

Serious Eats rounds up 14 salads to eat right now in Los Angeles.

#9409
Stir-Fried Crocodile with Ginger and Spring Onion - What to do when life hands you a box of crocodile! *pigpigscorner

Stir-Fried Crocodile with Ginger and Spring Onion - What to do when life hands you a box of crocodile!

#9408
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Classic buckwheat crepes - Equally suited for sweet or savory! *brooklynsupper

Classic buckwheat crepes - Equally suited for sweet or savory!

#9407
Red lentils ~ The beginning of a beautiful dahl! *notes of a foodie

Red lentils ~ The beginning of a beautiful dahl!

#9406
Sam Sifton reviews Masayoshi Takayama's Masa on the fourth floor of the Time Warner Center, Columbus Circle. *rugenius

Sam Sifton reviews Masayoshi Takayama's Masa on the fourth floor of the Time Warner Center, Columbus Circle.

#9405
Roasted Potato and Radish Salad - Roasting radishes brings out a completely new flavour *whatsheshaving

Roasted Potato and Radish Salad - Roasting radishes brings out a completely new flavour

#9404
Boiled New Potatoes with Cilantro Pesto *marcussamuelsson

Boiled New Potatoes with Cilantro Pesto

#9403
Apricot Dijon Pork Chops in about 30 minutes. *budgetbytes

Apricot Dijon Pork Chops in about 30 minutes.

#9402
Mom's whole wheat bread is better than any I've ever bought in the store. This recipe leads to the perfect crumb and taste! *dishingthedivine

Mom's whole wheat bread is better than any I've ever bought in the store. This recipe leads to the perfect crumb and taste!

#9401
Delicious bean salad with cilantro, walnuts and garlic! Addictive! *NinaLash

Delicious bean salad with cilantro, walnuts and garlic! Addictive!

#9400
Crepes don't have to be relegated to the dessert menu — this savory, mushroom-and-swiss recipe proves just that. *Babble.com

Crepes don't have to be relegated to the dessert menu — this savory, mushroom-and-swiss recipe proves just that.

#9399
ubriacaLA ~ Last night LA's newest pop-up wine bar made it's inaugural pour at Salt's Cure out in West Hollywood. *tasteologie

featured post ubriacaLA ~ Last night LA's newest pop-up wine bar made it's inaugural pour at Salt's Cure out in West Hollywood.

#9398
My Drunk Kitchen has some adorable tees inspired by the webshow ~ cute quotes, awesome logo ~ tees, aprons, and more! *NOTCOT

My Drunk Kitchen has some adorable tees inspired by the webshow ~ cute quotes, awesome logo ~ tees, aprons, and more!

#9397
de culinaire werkplaats, an eating concepts restaurant that among other specialties is particularly known for its fruit and vegetable paper.


*rugenius

de culinaire werkplaats, an eating concepts restaurant that among other specialties is particularly known for its fruit and vegetable paper.


#9396
How to make delicious homemade fresh peach jam including instructions for how to peel a peach. *a sweet pea chef

How to make delicious homemade fresh peach jam including instructions for how to peel a peach.

#9395
Flavorful biscotti with crystallized ginger, orange zest, cranberries and cashews. *RachelCooks

Flavorful biscotti with crystallized ginger, orange zest, cranberries and cashews.

#9394
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How to Cold-Brew the Perfect Cup of Iced Coffee *marcussamuelsson

How to Cold-Brew the Perfect Cup of Iced Coffee

#9393
A famous and delicious Mexican desert, churros, with a healthy twist of being baked, not fried. *cookwithkid

A famous and delicious Mexican desert, churros, with a healthy twist of being baked, not fried.

#9392
A plum and rhubarb crisp: a fantastic summer dessert! *mymansbelly

A plum and rhubarb crisp: a fantastic summer dessert!

#9391
A fresh and simple recipe for Fava Beans and why the guilt of parenthood won't slow me down. *GuiltyKitchen

A fresh and simple recipe for Fava Beans and why the guilt of parenthood won't slow me down.

#9390
Rustic cooking in one simple pot. Braised Beef Short Ribs *foodrepublic

Rustic cooking in one simple pot. Braised Beef Short Ribs

#9389
A simple tutorial on the art of homemade tortillas. *scarlettabakes

A simple tutorial on the art of homemade tortillas.

#9388
Cherry Pepper Salsa: Sweet and savory flavors perfectly balanced in one salsa *MeleCotte

Cherry Pepper Salsa: Sweet and savory flavors perfectly balanced in one salsa

#9387
This easy to make mediterranean chickpea salad is a hit with the whole family! *cookwithkid

This easy to make mediterranean chickpea salad is a hit with the whole family!

#9386
Sea bass celeriac purée, wild sorrel and smoked sauce with shellfish. *R_J_King

Sea bass celeriac purée, wild sorrel and smoked sauce with shellfish.

#9385
Suzie the Foodie's Pseudo Coffee Ice Cream *suziethefoodie

Suzie the Foodie's Pseudo Coffee Ice Cream

#9384
Peanut Butter, Pecan & Caramel Brownies - If you ever need to justify buying a sugar thermometer, this is it! *GreedyGourmet

Peanut Butter, Pecan & Caramel Brownies - If you ever need to justify buying a sugar thermometer, this is it!

#9383
A grown-up cookie! Sweet lime-y, buttery cookies made with fresh black pepper. These are cookies with oomph! *theharriedcook

A grown-up cookie! Sweet lime-y, buttery cookies made with fresh black pepper. These are cookies with oomph!

#9382
Blackberry Limeade - a refreshing summer drink that everyone can enjoy. *cooklikeachampion

Blackberry Limeade - a refreshing summer drink that everyone can enjoy.

#9381
Veggie Bean Burgers with Sweet Potato Fries *browneyedbaker

Veggie Bean Burgers with Sweet Potato Fries

#9380
Deliciously sweet and tart Lemon-Lime Sorbet! *La Casa de Sweets

Deliciously sweet and tart Lemon-Lime Sorbet!

#9379
Kale and Quinoa Salad with a refreshing and slightly sweet & tangy Apple Lime Vinaigrette.  It's good for you and delicious! *kitchenrunway

Kale and Quinoa Salad with a refreshing and slightly sweet & tangy Apple Lime Vinaigrette. It's good for you and delicious!

#9378
Boston Cream Pie for Father's Day *kita817

Boston Cream Pie for Father's Day

#9377
Scape season means one thing - garlic scape pesto. Made with pumpkin seeds, parmigiano and served over pasta. *mikekostyo

Scape season means one thing - garlic scape pesto. Made with pumpkin seeds, parmigiano and served over pasta.

#9376
Delicious mini pizzas with bread and pastry crusts! *plateful

Delicious mini pizzas with bread and pastry crusts!

#9375
Triple Chocolate Oreo Chunk Cookies - Fans of chocolate and Oreo will love these cookies! *twopeasandtheirpod

Triple Chocolate Oreo Chunk Cookies - Fans of chocolate and Oreo will love these cookies!

#9374
These Chocolate Almond Oat Bars are soft, gooey, and I-can't-stop-eating-them-please-hide-them-from-me delicious. *thepastryaffair

These Chocolate Almond Oat Bars are soft, gooey, and I-can't-stop-eating-them-please-hide-them-from-me delicious.

#9373
Awesome photos of people's fridges. From the beer-heavy, food-lacking fridge of college students to a bartender's hoard of take-out boxes, we really are what we eat. *GoldBarr

Awesome photos of people's fridges. From the beer-heavy, food-lacking fridge of college students to a bartender's hoard of take-out boxes, we really are what we eat.

#9372
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