Enjoy delectable links that inspire NOTCOT!
Grilled Salt & Vinegar Potatoes ~ They have all the great taste of the chips, but 101 Cookbooks shares this healthier, lighter, grilled version. *jstakeman

Grilled Salt & Vinegar Potatoes ~ They have all the great taste of the chips, but 101 Cookbooks shares this healthier, lighter, grilled version.

#1018
Dita Von Teese will open a private cocktail club at Paris during just one month : Cointreau Privé. *Vodka&Co.

Dita Von Teese will open a private cocktail club at Paris during just one month : Cointreau Privé.

#1017
Spicy Toasted Garbanzo Beans ~ Cream Puffs in Venice tries their hand at Bon Appétit's recipe, and the results are beautiful. *jstakeman

Spicy Toasted Garbanzo Beans ~ Cream Puffs in Venice tries their hand at Bon Appétit's recipe, and the results are beautiful.

#1016
NY Mag has adorable illustrations of their top 25 NY Food Trucks *NOTCOT

NY Mag has adorable illustrations of their top 25 NY Food Trucks

#1015
'Fresh' wine cooler and basque carafe by ENO take advantage of the natural cooling properties of terracotta to maintain or  bring down your wine's temperature. *LE0

'Fresh' wine cooler and basque carafe by ENO take advantage of the natural cooling properties of terracotta to maintain or bring down your wine's temperature.

#1014
Thai BBQ Chicken ~ Flavored with cilantro, fish sauce, Sriracha , and more... These wings work great on the grill.  Rasa Malaysia beautifully photographs them and walks us through the process. *jstakeman

Thai BBQ Chicken ~ Flavored with cilantro, fish sauce, Sriracha , and more... These wings work great on the grill. Rasa Malaysia beautifully photographs them and walks us through the process.

#1013
Jaffa Macarons ~ These awesome looking treats are from a similarly awesome named blog, Almost Bourdain.  They are made with almond meal and flavored with orange zest. *jstakeman

Jaffa Macarons ~ These awesome looking treats are from a similarly awesome named blog, Almost Bourdain. They are made with almond meal and flavored with orange zest.

#1012
The Dorchester's Wimbledon Tea Cooks Up the Cutest Tea Cakes Ever - now offering Wimbeldon Afternoon Tea! So adorable! *NOTCOT

The Dorchester's Wimbledon Tea Cooks Up the Cutest Tea Cakes Ever - now offering Wimbeldon Afternoon Tea! So adorable!

#1011
Tasteful Pictures - The Getty has a food photography exhibit up right now till the end of August.  Lots of great images in the collection like this one(Cuisine) by Man Ray. *jstakeman

Tasteful Pictures - The Getty has a food photography exhibit up right now till the end of August. Lots of great images in the collection like this one(Cuisine) by Man Ray.

#1010
Peach Pie - Spinach Tiger shows a little patriotism with these adorable stars and stripes atop this peach pie. *jstakeman

Peach Pie - Spinach Tiger shows a little patriotism with these adorable stars and stripes atop this peach pie.

#1009
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Raspberry and Lemon-Lime Layer Cake ~ Dessert for Breakfast has this gorgeous looking birthday cake.  Its perfect for a summer birthday, and comes with a recipe for a matching drink! *jstakeman

Raspberry and Lemon-Lime Layer Cake ~ Dessert for Breakfast has this gorgeous looking birthday cake. Its perfect for a summer birthday, and comes with a recipe for a matching drink!

#1008
Moxie Day! ~ Mark Bittman's blog shares a little about the Maine soda, and its special day. *jstakeman

Moxie Day! ~ Mark Bittman's blog shares a little about the Maine soda, and its special day.

#1007
Cherries in Red Wine Syrup ~ David Lebovitz walks us through the making of this lovely red wine cherry sauce. It's the perfect addition to some ice cream, or a chocolate cake! *jstakeman

Cherries in Red Wine Syrup ~ David Lebovitz walks us through the making of this lovely red wine cherry sauce. It's the perfect addition to some ice cream, or a chocolate cake!

#1006
Harissa Pancetta Breakfast Pizza - Chow delivers this amazing recipe for a spicy delicious breakfast pizza. *jstakeman

Harissa Pancetta Breakfast Pizza - Chow delivers this amazing recipe for a spicy delicious breakfast pizza.

#1005
Truly Raw Gourmet ~ The Sorbet in the Jars! Just tried the Apple Pie ~ and it's delicious! *NOTCOT

Truly Raw Gourmet ~ The Sorbet in the Jars! Just tried the Apple Pie ~ and it's delicious!

#1004
Zucchini Whoopie Pies ~ Health wise the zucchini totally balances out the marshmallow fluff cream in the middle, right?  Not Without Salt beautifully photographs this creation. *jstakeman

Zucchini Whoopie Pies ~ Health wise the zucchini totally balances out the marshmallow fluff cream in the middle, right? Not Without Salt beautifully photographs this creation.

#1003
White Gazpacho ~ Bread acts as a thickener in this variation on the cold soup from Simply Recipes. *jstakeman

White Gazpacho ~ Bread acts as a thickener in this variation on the cold soup from Simply Recipes.

#1002
Fast Company's "How to Make a Great Web-Curated Summer Meal" ~ spectacular online ordered Steak, Heirloom tomatoes, and Ice creams tested! *NOTCOT

Fast Company's "How to Make a Great Web-Curated Summer Meal" ~ spectacular online ordered Steak, Heirloom tomatoes, and Ice creams tested!

#1001
Coconut Oat Crusted Chicken Nuggets - Family Fresh Cooking shares these beautiful chicken nuggets with a fascinating flavor combination.  The pomegranate dipping sauces look wonderful as well! *jstakeman

Coconut Oat Crusted Chicken Nuggets - Family Fresh Cooking shares these beautiful chicken nuggets with a fascinating flavor combination. The pomegranate dipping sauces look wonderful as well!

#1000
The Single Lady Pancake ~ Eat it, commands Joy the Baker.  Singles ladies put a ... banana buttermilk pancake on it? *jstakeman

The Single Lady Pancake ~ Eat it, commands Joy the Baker. Singles ladies put a ... banana buttermilk pancake on it?

#999
Ceviche - A great way to "cook" while beating the heat.  Serious Eats steps you through the process of cooking with acid. *jstakeman

Ceviche - A great way to "cook" while beating the heat. Serious Eats steps you through the process of cooking with acid.

#998
Justin's Nut Butter, a line of small-batch, natural and organic nut butters, was recently redesigned to increase distribution in fine food outlets (e.g. Dean & DeLuca, Whole Foods, Crystal Farms). *bostonoconnor

Justin's Nut Butter, a line of small-batch, natural and organic nut butters, was recently redesigned to increase distribution in fine food outlets (e.g. Dean & DeLuca, Whole Foods, Crystal Farms).

#997
Vegetable tempura ~ The LA Times has a handy guide to frying up this crisp Japanese staple. *jstakeman

Vegetable tempura ~ The LA Times has a handy guide to frying up this crisp Japanese staple.

#996
design*sponge's in the kitchen with: spike mendelsohn’s milkshakes are unreal. I might be drooling on my laptop... at the photography... at the idea of a milkshake... about the stunning combination. *NOTCOT

design*sponge's in the kitchen with: spike mendelsohn’s milkshakes are unreal. I might be drooling on my laptop... at the photography... at the idea of a milkshake... about the stunning combination.

#995
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Hennessy limited edition V.S. flask sleeves, a “first of its kind, protected by a silicon “skin” ~ see closeups of the impressive details as well as early design sketches and renders. *NOTCOT

featured post Hennessy limited edition V.S. flask sleeves, a “first of its kind, protected by a silicon “skin” ~ see closeups of the impressive details as well as early design sketches and renders.

#994
Beat the summer heat with a bowl of Spicy Cold Udon Noodles with Sichuan sausage, pickled mustard stems, & kimchi. *friedwontons4u

Beat the summer heat with a bowl of Spicy Cold Udon Noodles with Sichuan sausage, pickled mustard stems, & kimchi.

#993
SUCK UK Apron Cooking Guides ~ all the info you need - just look down! *NOTCOT

SUCK UK Apron Cooking Guides ~ all the info you need - just look down!

#992
Three Berry Buttermilk Sherbet ~ Raspberries, blackberries, blueberries, and buttermilk sounds delicious.  Sunset Magazine shares this very berry easy sherbet recipe. *jstakeman

Three Berry Buttermilk Sherbet ~ Raspberries, blackberries, blueberries, and buttermilk sounds delicious. Sunset Magazine shares this very berry easy sherbet recipe.

#991
Steamy Kitchen has compiled this ultimate salmon burger resource.  It is complete with links to multiple recipes and a great video exploring the fine art of making the perfect salmon burger. *jstakeman

Steamy Kitchen has compiled this ultimate salmon burger resource. It is complete with links to multiple recipes and a great video exploring the fine art of making the perfect salmon burger.

#990
Baking is Science For Hungry People ~ The web-comic Questionable Content has these words of wisdom, and the decency to print them on a t-shirt. *jstakeman

Baking is Science For Hungry People ~ The web-comic Questionable Content has these words of wisdom, and the decency to print them on a t-shirt.

#989
Homemade Popsicles! Kitchen Daily has some great ideas for fun homemade popsicles.  Tamarind, mango-chile, and grapefruit-grenadine all sound like a wonderful way to cool of this summer. *jstakeman

Homemade Popsicles! Kitchen Daily has some great ideas for fun homemade popsicles. Tamarind, mango-chile, and grapefruit-grenadine all sound like a wonderful way to cool of this summer.

#988
Roasted Plum and Creamy Chai Rice Pudding ~ My Tartelette shares these beautiful and flavorful rice pudding cups. *jstakeman

Roasted Plum and Creamy Chai Rice Pudding ~ My Tartelette shares these beautiful and flavorful rice pudding cups.

#987
Noma's pickled vegetables, smoked bone marrow, flowers and herbs is just one of the reasons why it's being hailed as the “best restaurant in the world”. *kateopolis

Noma's pickled vegetables, smoked bone marrow, flowers and herbs is just one of the reasons why it's being hailed as the “best restaurant in the world”.

#986
How to turn your grill into a smoker. *CHOW, CHOW.COM

How to turn your grill into a smoker.

#985
Extra-Crispy Tossed Potatoes ~ The Kitchn delivers on this french fry oven roasted fry hybrid.  A mixture of both crispy and creamy, this great side is boiled, tossed in oil, and then baked to a crispy finish. *jstakeman

Extra-Crispy Tossed Potatoes ~ The Kitchn delivers on this french fry oven roasted fry hybrid. A mixture of both crispy and creamy, this great side is boiled, tossed in oil, and then baked to a crispy finish.

#984
Viking's C4 Outdoor Cooker is like a stainless steel Big Green Egg.  It offers a more traditional finish on outdoor cooking, while keeping the ceramic interior. *jstakeman

Viking's C4 Outdoor Cooker is like a stainless steel Big Green Egg. It offers a more traditional finish on outdoor cooking, while keeping the ceramic interior.

#983
Firewire Flexible Grilling Skewer ~ Who says kabobs have to be straight? Firewire makes a great way to make better use of your precious grill space. *jstakeman

Firewire Flexible Grilling Skewer ~ Who says kabobs have to be straight? Firewire makes a great way to make better use of your precious grill space.

#982
Dark Quinoa Chocolate ~ Dark chocolate with a quinoa crunch... This fun to say grain adds an interesting wrinkle to the standard old chocolate bar. *jstakeman

Dark Quinoa Chocolate ~ Dark chocolate with a quinoa crunch... This fun to say grain adds an interesting wrinkle to the standard old chocolate bar.

#981
Bitchin Lifestyle debunks some common cooking myths, like that the hottest part of a hot pepper is its seeds. *jstakeman

Bitchin Lifestyle debunks some common cooking myths, like that the hottest part of a hot pepper is its seeds.

#980
Grill Honey ~ A specially formulated raw honey gives that little extra punch to stand up to grilling.   *jstakeman

Grill Honey ~ A specially formulated raw honey gives that little extra punch to stand up to grilling.

#979
A Sweet Spoonful digs deep into her childhood memories, and pulls out these delicious looking hand pies.  Her homemade version of the convenience store classic is filled with apricots. *jstakeman

A Sweet Spoonful digs deep into her childhood memories, and pulls out these delicious looking hand pies. Her homemade version of the convenience store classic is filled with apricots.

#977
A bright colored Greek fish recipe from the New York Times.  Tomatoes are soaked in vinegar and garlic join the whole fish on the grill. *jstakeman

A bright colored Greek fish recipe from the New York Times. Tomatoes are soaked in vinegar and garlic join the whole fish on the grill.

#976
Ricotta Drop Doughnuts with a Fresh Cherry Sauce - Lara Ferroni shares these amazing looking doughnuts, a great summer treat. *jstakeman

Ricotta Drop Doughnuts with a Fresh Cherry Sauce - Lara Ferroni shares these amazing looking doughnuts, a great summer treat.

#975
Basil Tops ~ awesome packaging, and one of my favorite pesto sauces made locally in Cardiff, CA... an assortment of spicy and dairy-free/vegan variations even! *NOTCOT

Basil Tops ~ awesome packaging, and one of my favorite pesto sauces made locally in Cardiff, CA... an assortment of spicy and dairy-free/vegan variations even!

#974
Cucumber Bites ~ These amazing looking hors d'oeuvres match cucumbers, oven roasted toamtoes, and chèvre together with a great presentation. *jstakeman

Cucumber Bites ~ These amazing looking hors d'oeuvres match cucumbers, oven roasted toamtoes, and chèvre together with a great presentation.

#973
SNAP! A delicious gingersnappy spirit! From the Art In The Age of Mechanical Reproduction guys that brought us ROOT! Here's a recipe for Ginger Rye! *NOTCOT

SNAP! A delicious gingersnappy spirit! From the Art In The Age of Mechanical Reproduction guys that brought us ROOT! Here's a recipe for Ginger Rye!

#972
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