A fabulous walnut breakfast muffin with a delicious and simple coffee glaze... A perfect marriage of flavors!
Want to add middle eastern flavour to your food? Here are a few regional spice blends and ideas on how you can incorporate them in your cooking!
Cherry time is here! Feasts for All Seasons elevates a family-style custard with rum soaked Bing cherries.
Baked Wonton Wraps with Potato Peas Masala
Lavender, paprika, and parsley encrusted rack of lamb - what better way to wind down after a busy Sunday!
Watermelon cooler with a heat kick! Spicy and refreshing.
Sugar Crusted French Toast Fingers with Fresh Strawberry Sauce!
Watermelon Feta Salsa with Fresh Horseradish, Euro-Mexican Fusion. Spicy and healthy side dish perfect for the 4th of July!
Kohlrabi with Radish & Spring Onion - Crunchy, sweet and sour and vibrant!
Refreshing summery homemade elderflower cordial.
Sweet Sugar Snap Peas eaten raw, straight out of their pods at kick off The Clove Club restaurants in residence pop-up featuring the Young Turks.
kokblog shares this great illustrated schematic for a cured pork belly sandwich!
Superfoods Salad ~ Marcus Samuelson puts together this great summer salad packed with healthy super foods.
Nothing screams summer louder than these Watermelon Margaritas made with home infused Watermelon Tequila. Just in time for July 4th!
Mint syrup, lemon juice and rosewater take this refreshing treat to the next level
French Toasted Angel Food Cake ~ Sprinkle Bakes transform angel food cake into something spectacular!
Spicy roasted jalapeño and onion guacamole
Coconut Panna Cotta with Papaya Gelee: A simple but elegant taste of the tropics.
These Lemon Lavender Cookies prove that the cookie press should be used beyond Christmas
An oh so creamy and delicious Mascarpone Strawberry Cheesecake!
Take respite from the heat with this chilled barley drink served with a slice of lemon.
A beautiful combination of flavors, including grilled peaches, blue cheese, toasted walnuts, fresh sage, arugula and a drizzle of balsamic vinegar reduction. All that on a grilled whole wheat pizza crust.
Spicy Coconut & Pumpkin Soup. A creamy soup that's light enough to enjoy in the summer heat!
Bacon swizzle sticks makes for a better Bloody Mary!
Gastronmista shares some of Christopher Boffoli's beautiful and whimsical food landscapes.
Three quick and easy summer meals - like this fresh tomato and basil pasta with a light but creamy sauce.
Fire Dragon Juice - It makes for a very brightly colored tropical cocktail!
Eggs yolks with bacon ~ A surprising sweet and salty mix!
White Chocolate Strawberry Cake ~ A beautiful yellow cake layered with strawberries and a white chocolate frosting from Baked Bree.
Caesar Salad you can eat without feeling guilty in the least!
C.G.P. Grey shares this fun (and rapid) overview of the world's most popular drug... Coffee!
Seasonal sweet roasted vegetables with dried fruit and a killer dressing!
Arctic Roll, a typical English dessert with a different decoration
Maple syrup flavoured baked beans - Homemade, vegetarian, and delicious!
Jalapeño and cilantro stuffed burgers on ciabatta buns
Korean Honey-Sesame Chicken Skewers ~ Seasoned with garlic, ginger, and Asian pears!
Home made baklava, with home made phyllo pastry!
These flaky, buttery Blueberry Hand Pies are the perfect summer potluck food.
No Bake Chocolate Cake ~ 101 Cookbooks turns hardcore chocolate, and a touch of whipped cream into a total crowd-pleaser!
Grilled Peach and Chipotle Salsa ~grilling makes ALL the difference!
Creamy Pumpkin and Chestnut Pasta, made with whole wheat egg noodles, pumpkin puree and ready to eat roasted chestnuts. Surprisingly good!
Apricot and Cherry Clafouti - the perfect summer dessert!
What to eat on hot summer nights & recipe for Versatile Black Bean Salad
Buttermilk biscuits, cheese and berries
Spicy chickpea rice “kedreh” ~ The spice combination gives this dish its unique color and layers of flavor
Trying to cut down on meat? Then try this simple, easy and spicy sauté with elephant yam, an edible tuber found in the tropics.