Strawberry Rhubarb Cobbler in a Jar
Früute ~ A brand new mini tart speciality bakery in West Hollywood, featuring beautiful tarts and some interesting flavor combinations, like yuzu and wasabi!
A bit of Bompas & Parr inspired how-to for fluorescent gin and tonic jello!
Chocolate Chip Blueberry Peanut Butter Cookies: These peanut butter cookies are bursting with blueberries and melted chocolate with the perfect balance of a chewy and crispy texture.
Laksa noodles, a popular street food that is well-loved by many.
Pie Party Gluten Free Lemon Meringue Pie: Great for lemon lovers with a mouth watering lemon cream filling, all gluten free!
Blueberry crumb pie milkshake: yup, there's an entire piece of pie in that shake!
Start your day right with this simple egg mayonnaise with corn filling on top of a crisp cracker.
Apple and sultana bread + some tips on baking with yeast
Frozen Campari Orange Pops are pure bittersweet deliciousness.
A hilariously bizarre commercial featuring James Brown shilling Cup of Noodles Miso soup from back in the early 90's.
Lamb Kofte with Yogurt Sauce and Muhammara, wake up your tired taste buds with this kickin' dish.
Sour cherry compote with Greek yogurt and toasted almonds
Spice Rubbed Salmon: Pairing freshly ground spices & rich salmon makes a wonderful summer dinner to enjoy the salmon season!
Grilled Shrimp & Sausage Kabobs with Apricot Chile Glaze.
Beautiful, brilliant green, seasonal zucchini soup is a perfect summer starter.
Strawberry Banana Streusel Bread - a healthy, whole grain banana bread bursting with fresh strawberries.
Red Velvet Ice Cream Sandwiches - Filled with a tangy frozen yogurt!
Chocolate-Chocolate Chunk Muffins - a good excuse to eat chocolate for breakfast!
Eggplant and Parmesan recipe from the Michelin starred chef, Don Alfonso.
Nup Nup Jai ~ An amazing blend of textures and flavors brought together in a searing wok
Freezing seawater on a plate! Just one of the steps in assembling The Sea, an amazing culinary landscape from Noma.
Homemade Fig and Anise Bread ~ Built on a French bread recipe this bread rewards your patience!
Refreshing Pomegranate Ice Tea with a Orangey Twist
A fabulous walnut breakfast muffin with a delicious and simple coffee glaze... A perfect marriage of flavors!
Want to add middle eastern flavour to your food? Here are a few regional spice blends and ideas on how you can incorporate them in your cooking!
Cherry time is here! Feasts for All Seasons elevates a family-style custard with rum soaked Bing cherries.
Baked Wonton Wraps with Potato Peas Masala
Lavender, paprika, and parsley encrusted rack of lamb - what better way to wind down after a busy Sunday!
Watermelon cooler with a heat kick! Spicy and refreshing.
Sugar Crusted French Toast Fingers with Fresh Strawberry Sauce!
Watermelon Feta Salsa with Fresh Horseradish, Euro-Mexican Fusion. Spicy and healthy side dish perfect for the 4th of July!
Kohlrabi with Radish & Spring Onion - Crunchy, sweet and sour and vibrant!
Refreshing summery homemade elderflower cordial.
Sweet Sugar Snap Peas eaten raw, straight out of their pods at kick off The Clove Club restaurants in residence pop-up featuring the Young Turks.
kokblog shares this great illustrated schematic for a cured pork belly sandwich!
Superfoods Salad ~ Marcus Samuelson puts together this great summer salad packed with healthy super foods.
Nothing screams summer louder than these Watermelon Margaritas made with home infused Watermelon Tequila. Just in time for July 4th!
Mint syrup, lemon juice and rosewater take this refreshing treat to the next level
French Toasted Angel Food Cake ~ Sprinkle Bakes transform angel food cake into something spectacular!
Spicy roasted jalapeño and onion guacamole
Coconut Panna Cotta with Papaya Gelee: A simple but elegant taste of the tropics.
These Lemon Lavender Cookies prove that the cookie press should be used beyond Christmas
An oh so creamy and delicious Mascarpone Strawberry Cheesecake!
Take respite from the heat with this chilled barley drink served with a slice of lemon.
A beautiful combination of flavors, including grilled peaches, blue cheese, toasted walnuts, fresh sage, arugula and a drizzle of balsamic vinegar reduction. All that on a grilled whole wheat pizza crust.