Enjoy delectable links that inspire NOTCOT!
Wow, next time I need to grill some meat, I'm going for Bear Paw Meat Handler Forks. *rugenius

Wow, next time I need to grill some meat, I'm going for Bear Paw Meat Handler Forks.

#10447
A bounty of summer vegetables are tucked into this simple, Thai-spiced salad. *RecipeGirl

A bounty of summer vegetables are tucked into this simple, Thai-spiced salad.

#10446
Lime Thyme Cream Phyllo Cones with Marinated Strawberries - A simple dessert recipe that is guaranteed to impress *Kokken69

Lime Thyme Cream Phyllo Cones with Marinated Strawberries - A simple dessert recipe that is guaranteed to impress

#10445
Zucchini Noodles - a great substitute for pasta.  Plus a fun new kitchen gadget to julienne vegetables in a snap! *She Cooks, He Cleans

Zucchini Noodles - a great substitute for pasta. Plus a fun new kitchen gadget to julienne vegetables in a snap!

#10444
An alluring purple ice cream, completely vegan, and made with only two ingredients. *Bitter-Sweet

An alluring purple ice cream, completely vegan, and made with only two ingredients.

#10443
Homemade aioli with sage. Perfect with fries or barbecue *Un dejeuner de soleil

Homemade aioli with sage. Perfect with fries or barbecue

#10442
Steamed Crab Claw with Winter Melon. One of the understated signature dishes at 2-Michelin starred Cantonese restaurant Tim's Kitchen in Hong Kong. *gourmettraveller

Steamed Crab Claw with Winter Melon. One of the understated signature dishes at 2-Michelin starred Cantonese restaurant Tim's Kitchen in Hong Kong.

#10441
This Laduree eclair recipe as being as close to perfection as possible! *kitchenwench

This Laduree eclair recipe as being as close to perfection as possible!

#10440
Almond cookies, orange and cardamom
*Dulces bocados

Almond cookies, orange and cardamom

#10439
Home made tomato ketchup with no additives! Make the most of the season! *expatgourmet

Home made tomato ketchup with no additives! Make the most of the season!

#10438
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A juicy chicken breast stuffed with spinach, blue cheese and walnuts, served with zucchini carpaccio and grilled graffiti eggplant. *The Healthy Foodie

A juicy chicken breast stuffed with spinach, blue cheese and walnuts, served with zucchini carpaccio and grilled graffiti eggplant.

#10437
It's homemade Maraschino Cherries and Brandied Cherries. *12bottlebar

It's homemade Maraschino Cherries and Brandied Cherries.

#10436
Almond biscuits full of wholemeal flour and almond meal - Taste great and travel well! *easypeasyorganic

Almond biscuits full of wholemeal flour and almond meal - Taste great and travel well!

#10435
Clementine Cooler ~ Cool down with this subtly sweet and sour citrus cocktail. *bakersroyale

Clementine Cooler ~ Cool down with this subtly sweet and sour citrus cocktail.

#10434
Yotam Ottolenghi's Malaysian Fried Noodles with Tofu, Green Beans and Bok Choy (Mee Goreng) *foodnouveau

Yotam Ottolenghi's Malaysian Fried Noodles with Tofu, Green Beans and Bok Choy (Mee Goreng)

#10433
Vanilla Infused Strawberry Sorbet, smooth and purely fragrant *thatshowiroll

Vanilla Infused Strawberry Sorbet, smooth and purely fragrant

#10432
Cucumber Limeade—Maybe the world's most refreshing drink. Perfect for a hot summer afternoon! *backtoherroots

Cucumber Limeade—Maybe the world's most refreshing drink. Perfect for a hot summer afternoon!

#10431
Simple, beautiful organic Strawberry Jam made with a special organic pectin requiring very little sweetener be added to the jam. It can be made with sugar, honey, agave, even Splenda as well! *BoulderLocavore

Simple, beautiful organic Strawberry Jam made with a special organic pectin requiring very little sweetener be added to the jam. It can be made with sugar, honey, agave, even Splenda as well!

#10430
When you're craving something wholesome and fresh, use the season's ripest in this Summer Lentil Salad. *kitchenconfidante

When you're craving something wholesome and fresh, use the season's ripest in this Summer Lentil Salad.

#10429
Watermelon Salad - sweet watermelon, feta, cilantro and chiles. What a wonderful bite of intense flavor! *foodierelations

Watermelon Salad - sweet watermelon, feta, cilantro and chiles. What a wonderful bite of intense flavor!

#10428
 2 dressings in a chickpeas and quinoa salad - who says overdressed salad is bad? *fussfreecooking

2 dressings in a chickpeas and quinoa salad - who says overdressed salad is bad?

#10427
Ceviche - Tender citrus flavored fish, sweet mango, creamy avocado, bright cilantro and spicy Serrano pepper will all sing in your mouth.  *whatscookinwithmary

Ceviche - Tender citrus flavored fish, sweet mango, creamy avocado, bright cilantro and spicy Serrano pepper will all sing in your mouth.

#10426
Blueberry Swirl Ice Cream Pie with Hazelnut Crust *cookincanuck

Blueberry Swirl Ice Cream Pie with Hazelnut Crust

#10425
Vegan Tuna Salad ~ Made with miso paste and chickpeas! *NamelyMarly

Vegan Tuna Salad ~ Made with miso paste and chickpeas!

#10424
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Fresh Strawberry Curd to showcase the last of this season's strawberries! *Scientifically Sweet

Fresh Strawberry Curd to showcase the last of this season's strawberries!

#10423
Summery lemon risotto ~ perfect with a crisp white wine on a summer evening. *MissLemonie

Summery lemon risotto ~ perfect with a crisp white wine on a summer evening.

#10422
Triple chocolate cake  ~ White, milk and bitter chocolates all together and topped with fruit! *Just Love Cookin'

Triple chocolate cake ~ White, milk and bitter chocolates all together and topped with fruit!

#10421
Crispy, sweet Pasta Frolla tart shell with creamy Lemon Cream and luscious Italian Meringue - a delicious sweet-citrus tart combination.
*grace massa langlois

Crispy, sweet Pasta Frolla tart shell with creamy Lemon Cream and luscious Italian Meringue - a delicious sweet-citrus tart combination.

#10420
This fudgy, chewy, chocolate cookie will soothe any craving. *TheMeaningofPie

This fudgy, chewy, chocolate cookie will soothe any craving.

#10419
From garden to table - grilled carrots with cilantro and lime. Delish! *acouplecooks

From garden to table - grilled carrots with cilantro and lime. Delish!

#10418
Martin Guixe's Candy Restaurant in Tokyo. A restaurant that serves candy and nothing else! *dessert_girl

Martin Guixe's Candy Restaurant in Tokyo. A restaurant that serves candy and nothing else!

#10417
Cherry Hand Pies, the perfect way to bring the goodness of pie with you on your next picnic. *Oui Chef

Cherry Hand Pies, the perfect way to bring the goodness of pie with you on your next picnic.

#10416
Fennel Infused Vodka ~ Two fennel bulbs steeped for several days in vodka!  It's great on the rocks with a squeeze of lemon juice and a dab of simple syrup. *Kitchen Konfidence

Fennel Infused Vodka ~ Two fennel bulbs steeped for several days in vodka! It's great on the rocks with a squeeze of lemon juice and a dab of simple syrup.

#10415
Almond and Amaranth ‘Cocktail Sausages’ ~ These ‘sausages’ could help your heart. Now there’s a sentence you don’t hear every day! *marcussamuelsson

Almond and Amaranth ‘Cocktail Sausages’ ~ These ‘sausages’ could help your heart. Now there’s a sentence you don’t hear every day!

#10414
A sweet pop up ~ With just a skillet and a hotplate Chef Dan Moody set up at dessert hour inside Westside Scoops in LA featuring a banana bread pudding and an amazing almond gnocchi! *tasteologie

featured post A sweet pop up ~ With just a skillet and a hotplate Chef Dan Moody set up at dessert hour inside Westside Scoops in LA featuring a banana bread pudding and an amazing almond gnocchi!

#10413
Lemon, rosemary, thyme avocado hummus ~ Running to the Kitchen share this creamy spread with a big lemony kick! *tasteologie

Lemon, rosemary, thyme avocado hummus ~ Running to the Kitchen share this creamy spread with a big lemony kick!

#10412
Unas dulces tortitas con fruta fresca... Sweet pancakes with fresh fruit. *silviamdt

Unas dulces tortitas con fruta fresca... Sweet pancakes with fresh fruit.

#10411
Tequila Peach Pie ~ A fascinating combination brought about by Not Without Salt and happenstance. *tasteologie

Tequila Peach Pie ~ A fascinating combination brought about by Not Without Salt and happenstance.

#10410
Time to put women in charge of meat and marinades - by Tamara Novacoviç *Honestcooking

Time to put women in charge of meat and marinades - by Tamara Novacoviç

#10409
Plum & Ginger Bars ~ Wonderful color from the fresh plums! *gettanvi

Plum & Ginger Bars ~ Wonderful color from the fresh plums!

#10408
Sambal Ikan Bilis (Sambal Anchovies) - crispy browned bits and the addicting sauce with a kick. A Malaysian favorite! *SeasonWithSpice

Sambal Ikan Bilis (Sambal Anchovies) - crispy browned bits and the addicting sauce with a kick. A Malaysian favorite!

#10407
Lemon Yogurt and Cherry Cake ~ A fun kitchen experiment from The Boy Who Bakes. *tasteologie

Lemon Yogurt and Cherry Cake ~ A fun kitchen experiment from The Boy Who Bakes.

#10406
Cool cucumber beats the heat in this cold summer soup with poached shrimp. *SippitySup

Cool cucumber beats the heat in this cold summer soup with poached shrimp.

#10405
Anything that has a whole pancetta on top is alright in my book. How to make a Muffaletta. *thingswemake

Anything that has a whole pancetta on top is alright in my book. How to make a Muffaletta.

#10404
Sweet Potato, Ricotta, and Arugula Flatbread ~ Beautiful colors in this great light appetizer from the kitchn! *tasteologie

Sweet Potato, Ricotta, and Arugula Flatbread ~ Beautiful colors in this great light appetizer from the kitchn!

#10403
Taking liberties with tiramisu; red velvet chiffon cake with mascarpone substitute *pienarySystem

Taking liberties with tiramisu; red velvet chiffon cake with mascarpone substitute

#10402
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