Coconut Shrimp ~ Super delicious but easy coconut shrimp recipe.
Triple layer brownie ice cream cake — decadent and delicious!
Salmon with Basil Aioli sauce and Black Quinoa.
Blueberry Hand Pies - Puts pop-tarts to shame!
Malaysian-style Chili Crab~ Drenched in a lip-smacking sauce... Perfect for a summer gathering!
Blueberry Super Smoothie ~ Super healthy and super delicious!
Apricot-Lime glazed Chicken Wings on refreshing light Coleslaw
Cucumber watermelon popsicles — a fresh treat for a hot night!
Blackberry White Chocolate Cupcakes- A vanilla buttermilk cake dipped in white chocolate, and topped with blackberry buttercream and orange blackberry sauce
Beautiful Red Bell: A refreshing summer cocktail made with red bell pepper, basil, gin and lime.
Simple and savory - Sausage, Spinach, & Onion Turnovers
Light and Fluffy Blueberry Pancakes - the perfect weekend breakfast!
"Better than Sex" Chocolate Cupcakes - the name says it all!
Golden Chuckwagon Apple Fritters, rolled in chile cinnamon sugar!
Fennel Pollen ~ Serous Eats profiles this incredibly powerful spice, with notes of licorice, citrus, and handmade marshmallows.
Zucchini fritters with sweet basil, served with a tomato coulis with shallots and wine. So summery!
Quinoa Salad with Chickpeas, Kalamata Olives & Mint
A great pizza recipe including how to make your own base at home and our favourite topping: Tandoori chicken!
Sunset rounds up a fun batch of gardening tools like this mobile planter!
A roundup of French recipes for Bastille Day from The Huffington Post
Enjoy your evening tea or coffee with this healthy thin crackers.
Favourite Recipes from Old New Brunswick Kitchens' Breaded Baked Popcorn Scallops
Tangerine chocolate marble cake with tangerine icing
Mexican Toritos- colorful mini peppers stuffed with a shrimp and queso fresco filling.
Spicy Tomato-Feta Dip with Grilled Pita Bread
Butterbeer is now available to muggles like you! Rich, sweet, and fizzy, these hit the spot whether or not you're a fan of the series.
Quick Carrot Cake With Seasonal Cherries by Sarah Kenney
When it's too hot to cook, what do you do? Lemonade with Blueberry Vodka is a nice way to cool off!
Oatmeal chocolate chip muffins: These make a great breakfast. Or snack. Or lunch. Or brunch...
Pineapple Upside Down Cake - This beautiful cake was baked in a cast iron skillet!
Fig and port wine clementine popsicle - A delicious "poptail"
Cherry Ricotta Crostata with Port Wine/Bing Cherry Sauce
A collection of great Boozy Cocktail Milk Shakes from Chow!
Warm Speckled Butter Beans with Cauliflower
Venison with red cabbage and pine nuts - recipe from iconic London tapas bar Barrafina.
Tres Leche Cupcake ~ You’ll be peeling away the cupcake wrapper faster than a kid with a candy bar.
Plump shiitake mushrooms braised in a light, tangy broth. Flavored with garlic, sherry vinegar, and fresh thyme.
Grilled Peaches with Ice Cream and Blueberry "Fudge"
A healthy version of popcorn chicken. Made with lean white meat only and breaded with nothing but wholesome ingredients, here's a "treat" that you can enjoy without feeling guilty in the least!
Enjoy a taste of Maryland's Eastern Shore with Maryland jumbo lump crabcakes!
Homemade Strawberry-Infused Vodka and 3 strawberry vodka cocktail recipes!
Chocolate Merlot Cupcakes with a Chocolate Merlot Frosting
Great tips for improving food photos from professional prop stylist/art director Robin Zachary!
Asian Sugar Snap Pea and Steak Salad ~ Cool, crisp salad with a light peanut sauce dressing, topped with steak ~ all under 300 calories!
Homemade Brioche Bread-makes the best French Toast.
Spicy pecan cocada. A new spin on an old favorite. Just enough heat using spicy pecans to get your tastebuds to notice.