Cheddar and Paprika Crackers - This homemade cracker is so easy, healthier, and fresh!

Baked peach & blueberry oatmeal. A rustic and wholesome breakfast.

Serious Eats shows you how to whip up a great French meringue.

Spinach & Feta Quiche bursting with Greek flavours.

Strawberry Daiquiri Ice Cream - one of my favorite fruity drinks transformed into a smooth, creamy dessert!

Bright pink and refreshing: watermelon juice + sparkling water

the kitchn cross hatches and marinates hotdogs to amp up the flavor on the grill!

Cherry Phyllo Pie ~ This is a great summer pastry... Light, crisp, versatile, and delightful!

Homemade BBQ Beans ~ The Urban Baker shares this great side dish that makes it easy to feed a crowd!

Time Travel Kitchen unearths these tips for an Automobile Luncheon from a 1929 issue of Good Housekeeping.

Whole Wheat Raspberry & Mango Pancakes - Wake up to a bright and cheery breakfast!

Gooey Caramel and Peanut Butter Blondies with a graham cracker crust and white chocolate drizzle.

Kadhai Paneer , served with triangle shaped parathas

Almost a brownie, but still distinctively a cookie, Fudgy Triple Chocolate Cookies are chewy, fudgy, chocolatey goodness.

Homemade white chocolate in under five minutes

The Atlantic has put together a reading list for staying up on food politics.

A great sneak peak into Tasting Table's beautiful new test kitchen

'Jelly shots' - A picture gallery of work from a group of chefs and designers who came together to produce lifelike creations using only jelly as material.

Peach and Blackberry Cobbler with Almond Crust. You would never guess this dish is gluten, grain, egg, and processed sugar free!

Five cups of berries in this blueberry pie, but only one is cooked. Fresh Blueberry Pie is bursting with juicy berries!

Kale and Roasted Sweet Potato Soup with Chicken Sausage

A delicious and easy to prepare Sirloin Tip Roast

A remake of a childhood classic... Peanut Butter Chocolate Cheerios Treats

Yummy dry rubbed smoked chicken quarters. Crispy smoky skin, juicy and delicious on the inside, and tastes of summer.

Gourmet magazine's Double Chocolate Layer Cake in cupcake form plus a new and improved blueberry Swiss meringue buttercream recipe.

Chocolate Donuts with Peanut Butter Glaze - soft, cakey donuts made with peanut flour, and topped with a creamy peanut butter frosting. Gluten Free!

These sweet potatoes are twice baked - first with thyme and then with tomatoes, grapes, red onion and mozzarella - delicious!

Mediterranean Margarita ~ The Redbury in Hollywood offers up inventive cocktails like this fig infused margarita and two beautiful newly opened lounges to drink them in!

toasts topped with pan fried mushrooms and spinach salad - long title, short cooking time!

Plum Raspberry Pie with a Sweet Almond Lattice - seasonal and delicious!

Broccolini rigatoni - delicious food in almost no time at all

A Summer treat for the senses with this cold pasta that's drenched with white truffle oil and topped with trout eggs.

Foosteeyeah, a Lebanese snack of sesame and peanut slices.

Brown rice mushroom onigiri - an easy snack that's portable - perfect for the summer!

Strawberry Tart On The Grill ~ No oven needed for this summer dessert... Grill it!

Hyderabadi Baghara Baingan - Exotic Indian delicacy of baby brinjals cooked in rich gravy of coconut, peanut & sesame. Simply fit for royalty!!

Toffee Crunch Cupcakes ~ A chocolate cupcake and Heath Bar candy meets caramel frosting for some cupcake decadence

Easy Roasted Eggplant and Red Pepper Dip, perfect for summer parties.

Loaded with pumpkin puree, grated zucchini, raisins and walnut, this one makes for a super healthy snack or breakfast on the go.

Sweet and spicy roasted broccoli sambal.

Chocolate Cheesecake with Peanut Butter Cream a wonderful fix for those chocolate and peanut butter cravings.

Roasted tri-colored potatoes - so tender and pretty!

Chocolate Caramel Tarts 4 layers of pure indulgence in a sweet, hazelnut shortcrust pastry-caramel, toasted hazelnuts, dark and milk chocolate ganache, milk chocolate glaze, whipped cream, caramel sauce and hazelnut praline.

brownies with molasses (recipe in English and Spanish)