Enjoy delectable links that inspire NOTCOT!
Tarte Banoffee from Flagrante Delicia - One of Leonor de Sousa Bastos' many beautiful desserts photographed by Miguel Coelho. *themissflax

Tarte Banoffee from Flagrante Delicia - One of Leonor de Sousa Bastos' many beautiful desserts photographed by Miguel Coelho.

#11239
Durian Puffs. Choux puff pastry filled with whipped durian filling. Either you love them to bits or hate them to the core. *missusc_reverie

Durian Puffs. Choux puff pastry filled with whipped durian filling. Either you love them to bits or hate them to the core.

#11238
Ice tea with flowers and special peaches. Super easy and elegant! *Un dejeuner de soleil

Ice tea with flowers and special peaches. Super easy and elegant!

#11237
Gluten-free zucchini bread with a secret ingredient. Coconut milk. *glutenfreegoddess

Gluten-free zucchini bread with a secret ingredient. Coconut milk.

#11236
Porcelain Haphazard Harmony coffee pot by Maarten Baas. This coffee pot is part of a full range of tableware in porcelain, based on intuitive little sketches. *Design novelties

Porcelain Haphazard Harmony coffee pot by Maarten Baas. This coffee pot is part of a full range of tableware in porcelain, based on intuitive little sketches.

#11235
Decadent and fudgy brownies made with no added oil or butter but packed full of fresh raspberries. *fooddoodles

Decadent and fudgy brownies made with no added oil or butter but packed full of fresh raspberries.

#11234
Cocoa butter cupcakes topped with homemade white chocolate discs. *cupcakeproject

Cocoa butter cupcakes topped with homemade white chocolate discs.

#11233
Crazy-Delicious Over-the-Top Chocolate Peanut Butter Cheesecake.  This is one fabulous dessert! *makinglifedelicious

Crazy-Delicious Over-the-Top Chocolate Peanut Butter Cheesecake. This is one fabulous dessert!

#11232
So many great vintage-inspired packaging re-designs hitting the shelves lately. Take a look! *OrangeElement

So many great vintage-inspired packaging re-designs hitting the shelves lately. Take a look!

#11231
Rapini and Pecan Pesto: A versatile, delicate and smooth tasting adaptation of the Italian classic. *foodnouveau

Rapini and Pecan Pesto: A versatile, delicate and smooth tasting adaptation of the Italian classic.

#11230
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An easy use for figs. Blend them in this sweet Green Monster smoothie that tastes surprisingly like cake batter! *thechiclife

An easy use for figs. Blend them in this sweet Green Monster smoothie that tastes surprisingly like cake batter!

#11229
Sweet Potato-Banana Muffins (made healthier with the addition of whole wheat flour) *profpalate

Sweet Potato-Banana Muffins (made healthier with the addition of whole wheat flour)

#11228
Red Beet Risotto: roasted beets lend a beautiful red hue to this summertime risotto. *dolcettoconfections

Red Beet Risotto: roasted beets lend a beautiful red hue to this summertime risotto.

#11227
Christina Marsigliese bakes a Giant Molten Chocolate Brownie Cake! *Scientifically Sweet

Christina Marsigliese bakes a Giant Molten Chocolate Brownie Cake!

#11226
Potato Salad with Rosemary & Caper Dressing *cookincanuck

Potato Salad with Rosemary & Caper Dressing

#11225
You had me at edible Kellys, Hermes. Hermes celebrates the launch of their Kelly Picnic Bag with homages to the icnonic Kelly bag made out of all the foods you’d need for a picnic. *jazlyna

You had me at edible Kellys, Hermes. Hermes celebrates the launch of their Kelly Picnic Bag with homages to the icnonic Kelly bag made out of all the foods you’d need for a picnic.

#11224
Digging into a book from the 1800's just to discover a simple tip: how to dry your garden's herbs. *acouplecooks

Digging into a book from the 1800's just to discover a simple tip: how to dry your garden's herbs.

#11223
White chocolate yuzu cookie crust with blueberry violet custard and fresh local blueberries! *BraveTart

White chocolate yuzu cookie crust with blueberry violet custard and fresh local blueberries!

#11222
Watermelon Ceviche. Watermelon adds a touch of sweetness to a spicy seafood dish. *domesticfits

Watermelon Ceviche. Watermelon adds a touch of sweetness to a spicy seafood dish.

#11221
Matcha Green Tea Yogurt Pops - a sweet and refreshing treat inspired by a now-defunct flavour of yogurt from Trader Joe's. *fooddreamer

Matcha Green Tea Yogurt Pops - a sweet and refreshing treat inspired by a now-defunct flavour of yogurt from Trader Joe's.

#11220
Really Tall Chocolate Layer Cake, Gluten Free: Towering anniversary cake drenched in chocolate and butter cream! *glutenfreecanteen

Really Tall Chocolate Layer Cake, Gluten Free: Towering anniversary cake drenched in chocolate and butter cream!

#11219
Homemade mini corn dogs - dipped in a slightly sweet cornmeal batter and fried until golden brown and crunchy! *cookingbride

Homemade mini corn dogs - dipped in a slightly sweet cornmeal batter and fried until golden brown and crunchy!

#11218
Stuffed collard greens w/ a Cajun inspired twist. *dailywaffle

Stuffed collard greens w/ a Cajun inspired twist.

#11217
Amaranth porridge with candied cinnamon pecans- a great alternative to your standard morning oatmeal. *girlcooksworld

Amaranth porridge with candied cinnamon pecans- a great alternative to your standard morning oatmeal.

#11216
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Powerhouse Chickpea And Lentil Curry With Pomegranate *cookrepublic

Powerhouse Chickpea And Lentil Curry With Pomegranate

#11215
Citrus-berry terrine - an easy summer dessert that's perfect for the extreme heat! *eatlivetravelwrite

Citrus-berry terrine - an easy summer dessert that's perfect for the extreme heat!

#11214
Double dose moist dark chocolate fudge cupcakes topped with buttery creamy dutch-processed chocolate icing. *Cookingetcetera

Double dose moist dark chocolate fudge cupcakes topped with buttery creamy dutch-processed chocolate icing.

#11213
A simple roasted potato salad with a vinaigrette dressing. Perfect for a BBQ and a great alternative to mayonnaise based dressings. *GuiltyKitchen

A simple roasted potato salad with a vinaigrette dressing. Perfect for a BBQ and a great alternative to mayonnaise based dressings.

#11212
Beautiful in Texture & Flavour, Mandarin Polenta And Macadamia Cake *cookrepublic

Beautiful in Texture & Flavour, Mandarin Polenta And Macadamia Cake

#11211
These lentil stuffed samosas are even better than the potatoes stuffed ones! *JourneyKitchen

These lentil stuffed samosas are even better than the potatoes stuffed ones!

#11210
Flaky Sugar Glazed Indian Doughnut Holes Spiced with Cardamom ‘Saatu’. Flaky, buttery, crispy and melting soft balls with sweet sugar coating!
*love food eat

Flaky Sugar Glazed Indian Doughnut Holes Spiced with Cardamom ‘Saatu’. Flaky, buttery, crispy and melting soft balls with sweet sugar coating!

#11209
Cold quinoa salad with fresh peaches, toasted almonds, fresh goat cheese and a subtle hint of lavender. A winning combination! *The Healthy Foodie

Cold quinoa salad with fresh peaches, toasted almonds, fresh goat cheese and a subtle hint of lavender. A winning combination!

#11208
Here's what they serve for lunch when you tour Chernobyl. *fortysixpercent

Here's what they serve for lunch when you tour Chernobyl.

#11207
Sweet Cheese and Raisin Pastries or “Poale’n Brâu” as they are called back in Romania, are one of the traditional recipes, specific for the area of Moldavia, that can be consumed in any circumstances. *baker11

Sweet Cheese and Raisin Pastries or “Poale’n Brâu” as they are called back in Romania, are one of the traditional recipes, specific for the area of Moldavia, that can be consumed in any circumstances.

#11206
Coat the evergreen squash with warm spices and herbs and roast to a deep yellow color. *SeasonWithSpice

Coat the evergreen squash with warm spices and herbs and roast to a deep yellow color.

#11205
compares the price of a McDonald's Big Mac in 35 countries around the world to that of a Big Mac in the U.S. *supremedata

compares the price of a McDonald's Big Mac in 35 countries around the world to that of a Big Mac in the U.S.

#11204
How to Make Garlic Bread. The 6-step process to garlic bread perfection. *foodrepublic

How to Make Garlic Bread. The 6-step process to garlic bread perfection.

#11203
Homemade Moon Pies.  A childhood treat gets a homemade makeover! *TraceysCulinaryAdventures

Homemade Moon Pies. A childhood treat gets a homemade makeover!

#11202
Rosemary, Garlic and Sea Salt Roasted Chickpeas *delicieux

Rosemary, Garlic and Sea Salt Roasted Chickpeas

#11201
Warming for winter: roasted carrot soup with toasted fennel seed flatbread *citrusandcandy

Warming for winter: roasted carrot soup with toasted fennel seed flatbread

#11200
Tender cornmeal muffins studded with perfectly ripe sugar plums. *brooklynsupper

Tender cornmeal muffins studded with perfectly ripe sugar plums.

#11199
Guilt-free Peanut Butter Frozen Yogurt Pops *Gourmandrecipes

Guilt-free Peanut Butter Frozen Yogurt Pops

#11198
Homemade Farmers Cheese with honey and black raspberries *blondiescakes

Homemade Farmers Cheese with honey and black raspberries

#11197
Why make another plain Jane banana bread when you can make a Coco-Choco-Nana Bread! *mmmisformommy

Why make another plain Jane banana bread when you can make a Coco-Choco-Nana Bread!

#11196
Butterscotch Confetti Squares - a retro dessert that still appeals. *kickpleat

Butterscotch Confetti Squares - a retro dessert that still appeals.

#11195
A pioneer in Swiss artisan brewing, Brasserie des Franches-Montagnes rocks atypical beers & snappy vintage packaging that makes me swoon. Hopp Suisse! *TheUrbanGrocer

A pioneer in Swiss artisan brewing, Brasserie des Franches-Montagnes rocks atypical beers & snappy vintage packaging that makes me swoon. Hopp Suisse!

#11194
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