Enjoy delectable links that inspire NOTCOT!
Homemade "magic shell" chocolate sauce - it hardens when it hits your ice cream, creating a luscious chocolate shell *52kitchenadventures

Homemade "magic shell" chocolate sauce - it hardens when it hits your ice cream, creating a luscious chocolate shell

#11478
Rainbow 9 Layer Steamed Cake - Heritage delicacy we grew up with in South East Asia... *Kokken69

Rainbow 9 Layer Steamed Cake - Heritage delicacy we grew up with in South East Asia...

#11477
Biscoff Oatmeal Cookies-made with the delicious Biscoff Cookie Spread. *twopeasandtheirpod

Biscoff Oatmeal Cookies-made with the delicious Biscoff Cookie Spread.

#11476
Laist profiles Chef Ricardo Zarate, the man behind Los Angeles Peruvian hot spots Mo-Chica and Picca, where they serve these delicious anticucho! *tasteologie

Laist profiles Chef Ricardo Zarate, the man behind Los Angeles Peruvian hot spots Mo-Chica and Picca, where they serve these delicious anticucho!

#11475
Honey panna cottoa - It doesn't have a massive flavor punch, it's not super sweet or spicy, it's just simple and calming, like an edible hug *cupcakeproject

Honey panna cottoa - It doesn't have a massive flavor punch, it's not super sweet or spicy, it's just simple and calming, like an edible hug

#11474
This moist Banana Cake with rich Chocolate Glaze can turn an ordinary weekday into something extraordinary. *thepastryaffair

This moist Banana Cake with rich Chocolate Glaze can turn an ordinary weekday into something extraordinary.

#11473
Tomato bruschetta with sweet Bing cherries - savory, sweet, and wonderful *brooklynsupper

Tomato bruschetta with sweet Bing cherries - savory, sweet, and wonderful

#11472
The best salad I have made in a long time. Perhaps the best ever. *pipandebby

The best salad I have made in a long time. Perhaps the best ever.

#11471
Pain Façon Beaucaire – making beautiful french bread with only 4 basic ingredients *tinytearoom

Pain Façon Beaucaire – making beautiful french bread with only 4 basic ingredients

#11470
Crispy on the outside, and velvety on the inside, with bursts of juicy flavor. Pineapple Choux Fritters with a fantastic Ginger-Honey Dipping Sauce. *theharriedcook

Crispy on the outside, and velvety on the inside, with bursts of juicy flavor. Pineapple Choux Fritters with a fantastic Ginger-Honey Dipping Sauce.

#11469
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Pizzadillas - part pizza, part quesadilla, all parts delicious! *budgetbytes

Pizzadillas - part pizza, part quesadilla, all parts delicious!

#11468
The Black Blood of The Earth... LA Weekly uncovers coffee with 40 times the caffeine!  Funranium labs has created a smoother higher caffeinated expression of coffee with a cold extraction method and science! *tasteologie

The Black Blood of The Earth... LA Weekly uncovers coffee with 40 times the caffeine! Funranium labs has created a smoother higher caffeinated expression of coffee with a cold extraction method and science!

#11467
Love gazpacho? Try it in this simple summer salad *Babble.com

Love gazpacho? Try it in this simple summer salad

#11466
A flavorful garlic scape pesto with a bite, made from fresh local ingredients and then frozen to use all year. *fooddoodles

A flavorful garlic scape pesto with a bite, made from fresh local ingredients and then frozen to use all year.

#11465
easy & delicious home made blueberry jam, ready in 20 minutes! *natureinsider

easy & delicious home made blueberry jam, ready in 20 minutes!

#11464
A delightfully aromatic and fragrant prawn curry *mongoliankitchen

A delightfully aromatic and fragrant prawn curry

#11463
Insalata di Riso -Italian Pressure Cooker Rice Salad - recipe and particulars of Italian rice. *hip_pressure_cooking

Insalata di Riso -Italian Pressure Cooker Rice Salad - recipe and particulars of Italian rice.

#11462
White chocolate, coconut and lime make this the perfect summer cookie! *La Casa de Sweets

White chocolate, coconut and lime make this the perfect summer cookie!

#11461
Grilled pineapple, poached egg, bacon topped with basil oil & pink peppercorns on an english muffin.  Great way to start your day.  *Diva Eats World

Grilled pineapple, poached egg, bacon topped with basil oil & pink peppercorns on an english muffin. Great way to start your day.

#11460
Enjoy some Healthy Fudgesicles -- a healthy, dairy-free version of my beloved fudgesicle -- packed full of protein, vitamins and cold, tasty, chocolate goodness.  *a sweet pea chef

Enjoy some Healthy Fudgesicles -- a healthy, dairy-free version of my beloved fudgesicle -- packed full of protein, vitamins and cold, tasty, chocolate goodness.

#11459
Tempeh in spicy Onion curry or Tempeh do Pyaaza! *richa

Tempeh in spicy Onion curry or Tempeh do Pyaaza!

#11458
Urban Bee-Keeping a short documentary from Adrian Bautista on rooftop apiaries in Brooklyn. *tasteologie

video post Urban Bee-Keeping a short documentary from Adrian Bautista on rooftop apiaries in Brooklyn.

#11457
Macedonian Quesadillas - Pork quesadillas with peppers, tomatoes, and sheep cheese. *diethood

Macedonian Quesadillas - Pork quesadillas with peppers, tomatoes, and sheep cheese.

#11456
coconut boston cream pie cupcakes for the gluten-free ratio rally! *kumquat

coconut boston cream pie cupcakes for the gluten-free ratio rally!

#11455
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Caramelized honey and thyme glazed pork chops with rhubarb chutney. *Choosy Beggar Tina

Caramelized honey and thyme glazed pork chops with rhubarb chutney.

#11454
Sweet Potato, Zucchini & Chickpea Tagine *delicieux

Sweet Potato, Zucchini & Chickpea Tagine

#11453
Marco, our Italian engineer, shares with us his Nonna's gnocchi recipe...This is the real thing! *emma. our kitchen

Marco, our Italian engineer, shares with us his Nonna's gnocchi recipe...This is the real thing!

#11452
A Delicious Sicilian Antipasto Platte - the perfect start to a great meal *Cooking Healthy For Me

A Delicious Sicilian Antipasto Platte - the perfect start to a great meal

#11451
Michael Ruhlman shows how to roast a suckling pig. *tasteologie

Michael Ruhlman shows how to roast a suckling pig.

#11450
Beyond tomato: Expand your salsa repertoire with roasted tomatillo salsa, aka salsa verde. *dailywaffle

Beyond tomato: Expand your salsa repertoire with roasted tomatillo salsa, aka salsa verde.

#11449
A sophisticated combination of heirloom strawberries and dark chocolate balsamic vinegar made into a dairy- and gluten-free frozen treat. *JansSushiBar

A sophisticated combination of heirloom strawberries and dark chocolate balsamic vinegar made into a dairy- and gluten-free frozen treat.

#11448
Chocolate Peanut Butter Ice Cream - nothing beats chunks of frozen peanut butter in a creamy chocolate base.  Nothing! *fooddreamer

Chocolate Peanut Butter Ice Cream - nothing beats chunks of frozen peanut butter in a creamy chocolate base. Nothing!

#11447
Feijoada - A Portuguese stew of beans with mixed meats *rsmacaalay

Feijoada - A Portuguese stew of beans with mixed meats

#11446
Chocolate Chip Irish Cream Cupcakes with Baileys Buttercream *suziethefoodie

Chocolate Chip Irish Cream Cupcakes with Baileys Buttercream

#11445
Brandied Peach Cobbler.  A touch of brandy and ground cloves lend amazing flavor to this Southern treat. *thekitchenismyplayground

Brandied Peach Cobbler. A touch of brandy and ground cloves lend amazing flavor to this Southern treat.

#11444
"Spaghetti" Gelato! ~ A fun way to change up the presentation on desert! *bellalimento

"Spaghetti" Gelato! ~ A fun way to change up the presentation on desert!

#11443
Quail marinated in a Chinese barbecue sauce and  served with a cucumber lime salad. *cookinginsens

Quail marinated in a Chinese barbecue sauce and served with a cucumber lime salad.

#11442
Great for Urban Grilling! Timeshare back yard offers hourly rentals of their yard on Ludlow Street in Manhattan. *tasteologie

Great for Urban Grilling! Timeshare back yard offers hourly rentals of their yard on Ludlow Street in Manhattan.

#11441
Baked Peaches with Cinnamon and Honey by Tamara Novacovıç *Honestcooking

Baked Peaches with Cinnamon and Honey by Tamara Novacovıç

#11440
This 5 minute custard is a cool, sweet treat. *TheMeaningofPie

This 5 minute custard is a cool, sweet treat.

#11439
Vanilla coffee ice cream with the smoky aroma of black cardamom. *SeasonWithSpice

Vanilla coffee ice cream with the smoky aroma of black cardamom.

#11438
A look at the winners of the Rethink The Food Label competition. *tasteologie

A look at the winners of the Rethink The Food Label competition.

#11437
Roasted Chickpeas with Paprika *Parsley Sage

Roasted Chickpeas with Paprika

#11436
Baklava Tower ~ An update on an Mediterranean classic *carrieleber

Baklava Tower ~ An update on an Mediterranean classic

#11435
Bread that is made in a dehydrator, and it is purple! *purelytwins

Bread that is made in a dehydrator, and it is purple!

#11434
From Stay Puft Marshmallows to Soylent Green... The Smithsonian rounds up fun fictional foods made real! *tasteologie

From Stay Puft Marshmallows to Soylent Green... The Smithsonian rounds up fun fictional foods made real!

#11433
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