Delia Smith's incredibly easy Coffee & Walnut Cake.
Snickers Bar Stuffed Chocolate Chip Cookies. You can't go wrong with Snickers candy bar pieces stuffed into cookies.
A medley of vegetables cooked in mildly spiced coconut gravy, South Indian style.
Elvis' pound cake recipe kicked up by adding peanut butter, banana & bacon. 2 of Elvis' favorites in one.
Chefs Fredrik Andersson, Victor Fransson and Peter Goldberg bring a minimalist aesthetic and a whimsical, free-form approach to Swedish cooking in their Stockholm restaurant Mistral.
When enjoyed fresh out of the oven, these blueberry studded and creamy scones make it easier to take time out for breakfast!
Easy and delicious fake zucchini soufflé - The zucchini is real, but the soufflé preparation is a little unconventional!
Brennwagen grills are simple yet sophisticated—wonderful design from Germany.
Coconut pancakes—hearty, healthy, and just right for Sunday brunch.
Creamy Spinach Barley Risotto. A lovely, healthier alternative to a great classic. Once you've tried it, you'll never go back!
This week’s delectable roundup from Tasteologie and Liqurious includes homemade cherry vanilla coke (with a rummy twist), decadent S’mores Cakelettes, homemade curry puffs and more.
A marvelous strawberry zebra-striped cheesecake... Visually stunning & delicious!
How To Grill Corn On The Cob: Grilled corn!
Rich, slightly sweet, tangy & spicy tandoori chicken masala curry recipe
Soft Sesame Pretzels - the very delicious outcome of a very trying baking session with my kids.
Caramelised sweet chilli salmon kebabs make a great week night dinner or a perfect starter.
Wontons are among the easiest dim sum items to make at home. In this Chicken Wontons with Spinach recipe, a simple mixture will wow your family and friends with flavor.
Saveur shares an extensive look into the wonderful world of pesto!
Grilled Peaches with Lemon Whipped Cream and Honey
Whether you own a fancy gadget or otherwise, nothing is as simple as a lemonade. Make it top-notch by adding strawberries.
Peppery Punch. An usual ingredient -- black pepper -- spices up a delicious summer punch.
Parsite Farm by Charlotte Dieckmann and Nils Ferber, a compost system for use inside the home.
Farm fresh eggs on top of pasta carbonara -- what could be better?
Chopped Green Bean and Celery Salad with Mustard Vinaigrette. It's fresh, crisp and refreshing.
Jalapenos and garlic bring an extra level of flavor to these Spicy Dill Pickles
Delicious and healthy (vegetarian) Roasted Acorn Squash Soup that is quite easy to make.
Best Thing I Ever Ate: Citronelle’s Lobster Begula Pasta My Way
Polka Gelato, by branding firm Vonsung, is an ultra chic and minimalist space in London that offers a special gelato experience.
Starbucks Strawberry Frappuccino Ice Cream Sandwiches
These tried and tested oven baked fish fingers are easy-to-make and taste absolutely delicious. Of course, healthy too!
Make-Ahead Egg Wrap with Avocado, Ham & Salsa - Perfect for busy school mornings.
A Hit at the Straw Poll, Iowa's Butter Cow Sculpture Enters the Republican Primaries.
Mag's Spiced Tomato Chicken and a Quick Olive Oil Biryani, recipes of love from our home.
Beet and Fennel Soup. Delicious hot or cold!
Marmalade Brioche with black figs - serve a slice accompanied by a steaming hot pot of Earl Grey tea.
Zucchini-Pear Soup ~ The Cooking Channel shares Mark Bittman's recipe for this beautiful bright soup.
Deep Fried Peanut Butter and Jelly ~ The Fryolator strikes again! The Malibu Inn offers a "smack and cheese" and deep fried versions of both pickles and peanut butter and jelly sandwiches.
The flavors of the Mediterranean collide in this Tomato Feta Pasta Salad. With a taste of Greece and a touch of Italy, it is sure to please!
New England Clam Chowder - a quick and easy recipe for a summertime staple in my state
A no cook pasta sauce of fresh rip tomatoes, basil, garlic & lemon zest. A Great summer dish!
Sourdough Brownies ~ An inventive use of sourdough starter from Wild Yeast!
Potatoes with gorgonzola and sun-dried tomatoes topped with balsamic shallot relish
During August on Times Square trash cans, Hidemi Takagi installed 95 photographs of packaged foods from around the world which she purchased in the small shops of New York neighborhoods.
Spicy hummus - a side or the main dish when you don't feel like turning on the oven. Add red peppers for an extra yummy treat.
Pappardelle with Radicchio, Pancetta and Fresh Oregano.
Christina Marsigliese bakes her favourite Dark Chocolate Fudge Brownies. Plus, the secret to getting that shiny wrinkly paper thin crust!