Orange and Rosemary Pork Tenderloin ~ Baked Bree shares this simple and beautiful dinner option.
Honey-vanilla roasted peaches with soy – chocolate yogurt
Coffee Granita - The ultimate iced coffee with white chocolate whipped cream!
Crab Cakes with Chimichurri Dressed Pea Sprouts & Avocado
Zingy homemade yuzu curd features in a yuzu and hazelnut entrement.
Vanilla ice cream sandwiched in buttery, nutella-covered pretzels, sprinkled with crushed hazelnuts. Bite-sized heaven!
Flank Steak with Walnut Pesto. This is just about the best pesto we've ever made!
Blueberry Topped Cottage Cheesecake ~ Convert even the most staunch cheesecake hater. High in protein, low in sugar and fat. Loaded with fresh blueberry flavour!
S'mores Cookies - a traditional riff on traditional chocolate chip cookies!
Peach Pie is the epitome of summer and so worth the effort to make the pretty lattice top on this one!
This is BLT with Chipotle Mayo is as good as it is simple.
Peach Blueberry Crostata is the perfect summer dessert. PLUS, tips on making the perfect pie dough!
Swedish chocolate bites made with cashew butter rather than dairy butter.
Peas and Carrots Polenta Galette
Cherry Tomato Pesto Caprese Salad by Valerie Harrison
Satay Chicken Curry - adding some crunch to a rich, creamy, fiery, aromatic curry.
Carrot Cake Scones with a cream cheese glaze.
Marinated Zucchini Salad- paper-thin slices of zucchini are marinated in a lemony-garlic olive oil.
Fried Pimiento Mac and Cheese for a true Southerner's Virtual Baby Shower.
Nutty Coconut Caramel Brownies, AKA Bribe-the-Teacher Brownies!
Pulled Pork Empanadas with Peach-Chipotle Barbecue Sauce
A simple salad that can go as a side or satisfy as a main dish: Lentils and Pearl Couscous with Mint!
Craving a sweet, but nutty ice cream? Try this simple black sesame ice cream recipe, a popular dessert at Japanese restaurants.
Here's a reason to get up in the morning: Yogurt, Plum and Granola Parfait
Simple, healthy and delicious Quinoa with Lemon-Thyme Shrimp.
These little cheesecakes are made in jelly jars and are the perfect serving size for a party!
Classy, Not Trashy, Beer Cocktail Recipes. Watermelon + Beer= The Summer Hoedown.
Loaded Tuna Fish Salad is packed with flavor and color!
Panko encrusted wasabi brownies - sweet with just a touch of spice, lots of chocolate, and a fun crunch
Celebrating Summer Fest with some scallops on a creamy corn pepper sauce
Fajita Burger with Peppers and Roasted Tomatillo Guacamole
Summer Fruit Galette - a rustic summer dessert that uses ripe, in season fruit.
Mexican Seafood Cocktail : Campechana de Mariscos ~ a Houston favorite at Goode Company Seafood!
Whole Wheat Zucchini Banana Bread - perfect thing to do with your old banana and zucchini
Use fresh summer blueberries to make these Blueberry Cheesecake Bars
How to make an authentic French baguette - crisp, light, airy and portable...
Pickled watermelon goes from being a simple pickle recipe to an elegant appetizer with the addition of sustainable seafood.
Food Network Magazine's Zucchini-Corn Fritters
Recipe for light and fluffy pancakes made with Heineken
Lovely French Lemon Pie by Hervé Palmieri
Maple Whisky & Nanking Cherry Barbecue Sauce
Peach Salsa - Great with Chips, Even Better with Grilled Fish or Chicken
Portland's 100 Best Places To Stuff Your Faces ~ Selectism highlights this fun book that's a great guide to chowing down in the Portland area.
Sweet Carrot Bread - This healthy vegan bread is sweet, moist, soft and full of carrots, almost takes like a cake!
Strawberry Honey Napoleon with Cardamom Whipped Cream
Chocolate Chip Zucchini Muffins - great as an on the go breakfast or an afternoon snack!