Enjoy delectable links that inspire NOTCOT!
Peach and Tomato Pasta - Fresh and Colourful! *Peaches and Donuts

Peach and Tomato Pasta - Fresh and Colourful!

#13294
A honey pie to love!!! Greek traditional recipe from Sifnos Island! *donkey and the carrot

A honey pie to love!!! Greek traditional recipe from Sifnos Island!

#13293
Mixed Green Salad with Figs, Blue Cheese 
& Toasted Pepitas ~ Beautiful, decadent and super simple. *easypeasyorganic

Mixed Green Salad with Figs, Blue Cheese
& Toasted Pepitas ~ Beautiful, decadent and super simple.

#13292
A creative twist on roasted eggplant, inspired by the Flavor Bible *52kitchenadventures

A creative twist on roasted eggplant, inspired by the Flavor Bible

#13291
Deeply flavorful and complex chocolate chunk cookies. But with a warning, you'll have a sink full of dishes. *LauraFlowers

Deeply flavorful and complex chocolate chunk cookies. But with a warning, you'll have a sink full of dishes.

#13290
Perfectly ripe grilled peaches topped with red wine granita! Perfect after a late summer meal! *letiziagolosa

Perfectly ripe grilled peaches topped with red wine granita! Perfect after a late summer meal!

#13289
Buttermilk nectarine cupcakes topped with honey whipped cream are the perfect way to kiss summer goodbye! *cookieandkate

Buttermilk nectarine cupcakes topped with honey whipped cream are the perfect way to kiss summer goodbye!

#13288
Salmon Omelette with Potatoes and Herbs using Last Night’s Leftovers *wishfulchef

Salmon Omelette with Potatoes and Herbs using Last Night’s Leftovers

#13287
When life gives you leftover ganache...make truffles!
*fauxmartha

When life gives you leftover ganache...make truffles!

#13286
A beautiful mixture of shrimp, corn, bell peppers and mushrooms, in a sweet and creamy coconut sauce. *The Healthy Foodie

A beautiful mixture of shrimp, corn, bell peppers and mushrooms, in a sweet and creamy coconut sauce.

#13285
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Bao (Chinese Steamed Buns) Delicious, versatile and easy steamed buns. Perfect for char siu or veggie stuffed dim sum. *avaserfi

Bao (Chinese Steamed Buns) Delicious, versatile and easy steamed buns. Perfect for char siu or veggie stuffed dim sum.

#13284
Coconut French Toast with Homemade Bread *ShopCookMake

Coconut French Toast with Homemade Bread

#13283
Best of both worlds: Chocolate-Chip Cookie Topped Brownie *familyspice

Best of both worlds: Chocolate-Chip Cookie Topped Brownie

#13282
Two Minute Chocolate Mug Brownie *DinnerwithJulie

Two Minute Chocolate Mug Brownie

#13281
One-Sided Crispy Salmon – A Sure Way to Perfectly Cook a Fish Fillet *wishfulchef

One-Sided Crispy Salmon – A Sure Way to Perfectly Cook a Fish Fillet

#13280
This No Knead Bread secret is the pan it's cooked in - a cast iron Dutch oven! We create a steam chamber in the Dutch oven while cooking the bread on the inverted lid for a perfectly crackly crust. *dishingthedivine

This No Knead Bread secret is the pan it's cooked in - a cast iron Dutch oven! We create a steam chamber in the Dutch oven while cooking the bread on the inverted lid for a perfectly crackly crust.

#13279
Pomme Frites! Just one of the many new strEAT foods at the Windows Lounge in Four Seasons Hotel Los Angeles at Beverly Hills.  They've taken an interesting refined route and picked up some street food inspiration from around the world! *tasteologie

featured post Pomme Frites! Just one of the many new strEAT foods at the Windows Lounge in Four Seasons Hotel Los Angeles at Beverly Hills. They've taken an interesting refined route and picked up some street food inspiration from around the world!

#13278
Greek Yellow Split Pea Purée, or Fava, is a creamy, healthy and comforting side to your favorite Greek main dish. *girlcooksworld

Greek Yellow Split Pea Purée, or Fava, is a creamy, healthy and comforting side to your favorite Greek main dish.

#13277
Candied beet, yes beet, in a wheat, quinoa, oats cookie. whip them up in 15 minutes! Vegan, soy-free *richa

Candied beet, yes beet, in a wheat, quinoa, oats cookie. whip them up in 15 minutes! Vegan, soy-free

#13276
Chocolate Chile Cake In A Jar: bake in a jar, frost in a jar, eat out of a jar. *scarlettabakes

Chocolate Chile Cake In A Jar: bake in a jar, frost in a jar, eat out of a jar.

#13275
Make your own Pumpkin Spice Lattes at home *foodiebride

Make your own Pumpkin Spice Lattes at home

#13274
Mini quiche with maple, bacon, and fresh thyme from a 5 course maple-themed dinner party. *smellslikehome

Mini quiche with maple, bacon, and fresh thyme from a 5 course maple-themed dinner party.

#13273
This pasta takes less than fifteen minutes to make!  Perfect for those busy weeknights *lesliedurso

This pasta takes less than fifteen minutes to make! Perfect for those busy weeknights

#13272
Lamb tajine with potatoes and chickpeas *cookinginsens

Lamb tajine with potatoes and chickpeas

#13271
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Chocolate Pudding ! No milk, no butter, no cream & takes less than 5 minutes to make… smooth, silky & very chocolaty!! Vegan too! *love food eat

Chocolate Pudding ! No milk, no butter, no cream & takes less than 5 minutes to make… smooth, silky & very chocolaty!! Vegan too!

#13270
Chocolate Souffle - a classic recipe where you can freeze the batter a week in advance and just bake before a special ocassion *funandfood

Chocolate Souffle - a classic recipe where you can freeze the batter a week in advance and just bake before a special ocassion

#13269
Pea Basil Hummus - vegan, raw and gluten free health freak food. *anjasfood4thought

Pea Basil Hummus - vegan, raw and gluten free health freak food.

#13268
Baked Eggs with Corned Beef Hash - a simple and satisfying meal, great anytime of day! *TraceysCulinaryAdventures

Baked Eggs with Corned Beef Hash - a simple and satisfying meal, great anytime of day!

#13267
These potato wedges have a light, spicy coating and are delicious served with mint raita. *GreedyGourmet

These potato wedges have a light, spicy coating and are delicious served with mint raita.

#13266
How to make saffron consommé out of home-made chicken stock and a recipe for tortellini, a typical Italian pasta filled with pork, mortadella, prosciutto and Parmigiano Reggiano. *manusmenu

How to make saffron consommé out of home-made chicken stock and a recipe for tortellini, a typical Italian pasta filled with pork, mortadella, prosciutto and Parmigiano Reggiano.

#13265
A Pumpkin Roundup! 14 delicious pumpkin recipes including these scones, whoopie pies, granola bars, bread, pancakes, fudge & more! :)
*sweetpeaskitchen

A Pumpkin Roundup! 14 delicious pumpkin recipes including these scones, whoopie pies, granola bars, bread, pancakes, fudge & more! :)

#13264
Simple instructions for getting your quinoa cooked just right - every time! *acouplecooks

Simple instructions for getting your quinoa cooked just right - every time!

#13263
Chocolate "Truffle" Mousse Cake *spicyperspective

Chocolate "Truffle" Mousse Cake

#13262
Wild mushroom risotto. Perfect for those fall mushrooms! *thekitchenmagpie

Wild mushroom risotto. Perfect for those fall mushrooms!

#13261
Slow roasted caramelized tomatoes - an easy way to preserve the last bits of summer sweetness! *yummy supper

Slow roasted caramelized tomatoes - an easy way to preserve the last bits of summer sweetness!

#13260
Rosh Hashanah Honey Cake, Gluten Free & Dairy Free! *glutenfreecanteen

Rosh Hashanah Honey Cake, Gluten Free & Dairy Free!

#13259
Bite-sized Meringue Cookies... just 4 ingredients! *foodtoheart

Bite-sized Meringue Cookies... just 4 ingredients!

#13258
Blueberry Marbled Bundt Cake ~ Make the best out of the seasons final blueberries! *Bitter-Sweet

Blueberry Marbled Bundt Cake ~ Make the best out of the seasons final blueberries!

#13257
Delicious soft and fluffy buns- just like the ones you get in Asian bakeries! *Von

Delicious soft and fluffy buns- just like the ones you get in Asian bakeries!

#13256
Salmon Potato Chowder with all the creamy savory flavor you expect, but with fewer calories than the traditional version. *LauraFlowers

Salmon Potato Chowder with all the creamy savory flavor you expect, but with fewer calories than the traditional version.

#13255
Get ready for fall with this Applesauce Pound Cake *tennesseesugar

Get ready for fall with this Applesauce Pound Cake

#13254
Whim: A series of dinner parties in a farm field. *EatBoutique

Whim: A series of dinner parties in a farm field.

#13253
Mini Zucchini and Goat Cheese Tarts: a savory treat, made with purchased pie dough for an even faster path to enjoyment *bonappetitmag

Mini Zucchini and Goat Cheese Tarts: a savory treat, made with purchased pie dough for an even faster path to enjoyment

#13252
Herbed Polenta Fries with Mushroom & Artichoke Fricassée *kitchenconfidante

Herbed Polenta Fries with Mushroom & Artichoke Fricassée

#13251
Baked pumpkin maple doughnuts: Say hello to your new favorite fall snack! *foodpluswords

Baked pumpkin maple doughnuts: Say hello to your new favorite fall snack!

#13250
A healthy, eggless, whole wheat  dark chocolate muffin kicked up a notch with some coffee. A guilt free pleasure for chocolate lovers. *usmasala

A healthy, eggless, whole wheat dark chocolate muffin kicked up a notch with some coffee. A guilt free pleasure for chocolate lovers.

#13249
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