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Plum tartelettes with vanilla icecream *SandeeA

Plum tartelettes with vanilla icecream

#12928
Lemon Meringue Pie Milkshakes ~ Joy the Baker makes a great dessert with a little bit of scrounging in the fridge and some ingenuity. *tasteologie

Lemon Meringue Pie Milkshakes ~ Joy the Baker makes a great dessert with a little bit of scrounging in the fridge and some ingenuity.

#12927
Step by step tutorial on how to dice a peeled peach *beantownbaker

Step by step tutorial on how to dice a peeled peach

#12926
Fresh Figs with Cashew Cream ~ An elegant raw recipe from the kitchn. *tasteologie

Fresh Figs with Cashew Cream ~ An elegant raw recipe from the kitchn.

#12925
Crockpot pulled pork kicked up with molasses and sriracha *dailywaffle

Crockpot pulled pork kicked up with molasses and sriracha

#12924
Brazilian Independence Day calls for our most famous treat, the Brigadeiro. *Kitchen Corners

Brazilian Independence Day calls for our most famous treat, the Brigadeiro.

#12923
Pickled Melons with purple stuffing!  Inspired by a 19th century recipe and all its pungent wonderfulness. *greatjuno

Pickled Melons with purple stuffing! Inspired by a 19th century recipe and all its pungent wonderfulness.

#12922
How to make homemade vanilla bean mint sprinkles with a gentle color gradation. *BraveTart

How to make homemade vanilla bean mint sprinkles with a gentle color gradation.

#12921
Baked Garlic Mashed Potatoes with Fresh Mozzarella and Bread Crumbs *wishfulchef

Baked Garlic Mashed Potatoes with Fresh Mozzarella and Bread Crumbs

#12920
Have fun at your breakfast table this morning! These slices of bread aren’t bread actually. They are Toast It- a toast-shaped cork comes packaged like a loaf of multigrain bread and is designed to be used as coasters and trivets. *ReCraft

Have fun at your breakfast table this morning! These slices of bread aren’t bread actually. They are Toast It- a toast-shaped cork comes packaged like a loaf of multigrain bread and is designed to be used as coasters and trivets.

#12919
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Easy Baked Mac and Cheese with a Crumb Topping. *VersesFromMyKitchen

Easy Baked Mac and Cheese with a Crumb Topping.

#12918
This week’s roundup from Tasteologie and Liqurious includes rainbow cupcakes, mouse melons, Gin Lime Rickeys and more. *rugenius

featured post This week’s roundup from Tasteologie and Liqurious includes rainbow cupcakes, mouse melons, Gin Lime Rickeys and more.

#12917
Homemade Meringue Mushrooms ~ A fun dessert in disguise! *melangery.com

Homemade Meringue Mushrooms ~ A fun dessert in disguise!

#12916
Esquire tells you everything you never wanted to know about making artificial meat. *tasteologie

Esquire tells you everything you never wanted to know about making artificial meat.

#12915
Pea and haloumi fritters with cucumber and smoked chicken *oohlook

Pea and haloumi fritters with cucumber and smoked chicken

#12914
Garlic and Parmesan Kale Chips ~ Healthy kale tastes like a potato chip when roasted until crisp! *girlcooksworld

Garlic and Parmesan Kale Chips ~ Healthy kale tastes like a potato chip when roasted until crisp!

#12913
Simple, refreshing summer salad of grilled juicy peaches, roasted walnuts, blue cheese and a creamy balsamic dressing. *GuiltyKitchen

Simple, refreshing summer salad of grilled juicy peaches, roasted walnuts, blue cheese and a creamy balsamic dressing.

#12912
A decadent classic: Chocolate Berry Cobbler with a chocolate brandy custard! *citrusandcandy

A decadent classic: Chocolate Berry Cobbler with a chocolate brandy custard!

#12911
These Mini Raspberry Doughnut Cakes are Gluten Free! *jenncuisine

These Mini Raspberry Doughnut Cakes are Gluten Free!

#12910
Mixed capsicum & ricotta lasagna - Meat-free and packed with cheese! *fussfreecooking

Mixed capsicum & ricotta lasagna - Meat-free and packed with cheese!

#12909
Strawberry Lemonade Bars ~ These little pink beauties are packed with bright citrus flavor! *cosmocookie

Strawberry Lemonade Bars ~ These little pink beauties are packed with bright citrus flavor!

#12908
This simple, crisped Okra with indian pickle spices, will make you fall in love with the gooey, slimy green vegetable, all over again! *richa

This simple, crisped Okra with indian pickle spices, will make you fall in love with the gooey, slimy green vegetable, all over again!

#12907
Brie Wedge wrapped in phyllo ~ Simple and delicious! *corrinnejupton

Brie Wedge wrapped in phyllo ~ Simple and delicious!

#12906
Conserva di pomodoro... Homemade tomato sauce *Lilla

Conserva di pomodoro... Homemade tomato sauce

#12905
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CALICI CARATTERIALI is designed by GumDesign, a collection of wine glasses on the theme of “personality” through a new conceptual and formal interpretation... *DECODESIGN

CALICI CARATTERIALI is designed by GumDesign, a collection of wine glasses on the theme of “personality” through a new conceptual and formal interpretation...

#12904
Jamaican Jerk Burger topped with grilled pineapple and a secret sauce! *SeasonWithSpice

Jamaican Jerk Burger topped with grilled pineapple and a secret sauce!

#12903
Menudong Giniling - Minced Beef, carrots, peas, capsicum and potatoes in Tomato sauce *rsmacaalay

Menudong Giniling - Minced Beef, carrots, peas, capsicum and potatoes in Tomato sauce

#12902
Peach raspberry pie with an easy lattice-top tutorial *brooklynsupper

Peach raspberry pie with an easy lattice-top tutorial

#12901
Carrot Cake Cookies ~ All the flavors of a carrot cake in a mini cookie version with a cream cheese glaze. *bakersroyale

Carrot Cake Cookies ~ All the flavors of a carrot cake in a mini cookie version with a cream cheese glaze.

#12900
Giant Vanilla Cupcake. Recipe and step-by-step photo instructions on how to make this gorgeous birthday cake. *Gourmandrecipes

Giant Vanilla Cupcake. Recipe and step-by-step photo instructions on how to make this gorgeous birthday cake.

#12899
Gluten Free Apple Butter Maple Syrup Donuts, like autumn in Vermont - perfect with a mug of hot cider. *glutenfreecanteen

Gluten Free Apple Butter Maple Syrup Donuts, like autumn in Vermont - perfect with a mug of hot cider.

#12898
Autumn's treat: herbed chanterelle, chicken and goat's cheese dumplings. *WholesomeCook

Autumn's treat: herbed chanterelle, chicken and goat's cheese dumplings.

#12897
Pumpkin and Baby Spinach Risotto. *delicieux

Pumpkin and Baby Spinach Risotto.

#12896
Tres chiles chocolate cake with hibiscus caramel. *foodalution

Tres chiles chocolate cake with hibiscus caramel.

#12895
Pizza East is a fun London eatery where creative pizzas & other tasty Italian eats are served in a warehouse setting. *TheUrbanGrocer

Pizza East is a fun London eatery where creative pizzas & other tasty Italian eats are served in a warehouse setting.

#12894
Sweet, simple, glazed Cinnamon Bread - perfect for breakfast on the first day of school! *scarlettabakes

Sweet, simple, glazed Cinnamon Bread - perfect for breakfast on the first day of school!

#12893
Savory "rabbit" manju stuffed with chicken and bell peppers. Simple yet delicious! *Shumi

Savory "rabbit" manju stuffed with chicken and bell peppers. Simple yet delicious!

#12892
Japanese Potato Salad from NoRecipes *pbsfood

Japanese Potato Salad from NoRecipes

#12891
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A simple, yet elegant, appetizer: Cucumber Rye Toasts (with dill!) *acouplecooks

A simple, yet elegant, appetizer: Cucumber Rye Toasts (with dill!)

#12890
Moroccan-Spiced Lamb Patties with Peppers and Halloumi - great in a pita or a hamburger bun! *foodnouveau

Moroccan-Spiced Lamb Patties with Peppers and Halloumi - great in a pita or a hamburger bun!

#12889
A French tartine of boudin noir, reblochon cheese and buttery apples *cookinginsens

A French tartine of boudin noir, reblochon cheese and buttery apples

#12888
Ground Spice Chicken - a simple stir fry with 11 herbs and spices to rock your socks off. *pickyin

Ground Spice Chicken - a simple stir fry with 11 herbs and spices to rock your socks off.

#12887
A light and airy butter cookie with a hint of Chai spices *tennesseesugar

A light and airy butter cookie with a hint of Chai spices

#12886
Lessons from a Food Photography Course at the International Center for Photography in NYC *katherinemartinelli

Lessons from a Food Photography Course at the International Center for Photography in NYC

#12885
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