Cooking up an easy tagine is a sure way to get out of your chicken rut. Golden chicken with potatoes & chickpeas
Skillet Cornbread with Jalapeño Honey Butter
White spice walnut buttermilk cupcakes with an orange cream cheese frosting
Grilled cheese, grown up and better than ever
Mexican Grilled Corn with cayenne pepper, lime, butter, parmesan cheese, salt & pepper.
Apple, Pear & Ginger Pie, and finally a 'foolproof' pie crust that didn't make a fool out of me...
Sea Salt Caramels with Vanilla Bean
Chicken with Pistachio Pesto and Sun Dried Tomatoes
Brinjal Rice flavored with spices like cloves and cinnamon.
Fig-Jalapeno Jam - a sweet and spicy spread.
Grilled Pesto Pizzettes - Fresh cherry tomatoes, and bocconcini top these adorable mini-pizzas!
Toffee Crunch Caramel Cheesecake: This fall treat can make any blustery day seem better
Stuffed acorn squash with wheat berries, pine nuts, sour cherries and sage. Mmmm fall!
Funfetti cake, that old childhood favorite, done gluten-free.
Marinated in Bourbon overnight, this Bourbon chicken teriyaki is tender, sticky, and oh so yummy.
Squash, Sage & Apple Soup. Plus, an autumn sweet & savoury loaf that goes perfectly with it.
Chewy Dark Chocolate Chunk Almond Blondies with Sea Salt. Sometimes the best cookies are actually bars!
Lentils and Brown Rice – A Healthy and Comforting One-Pot Dish
Shortbread cookies - simpel and delicious - and I have some news!!
Veal Fricandeau, a meltingly tender veal tenderloin from D'Artagnan with fennel mashed potatoes. An old-fashioned technique works magic!
Brie Toasts with caramelised pears..perfect autumn starters..
Orange flower water cake: a dense citrusy cake made with the essence of fresh orange blossoms!
Skillet Jalapeno-Bacon Cornbread~why everyone should own a cast iron skillet.
A sweet crepe with sugar, butter and lemon... the perfect marriage of sweet, tart, succulent and amazing.!
Steamed Okra. Fresh easy way to cook okra, and it's flavorful too.
Root Beer Bundt Cake with Root Beer Fudge Frosting by Baked
Delicious Spanakopita - Greek cuisine at its best!
Garlic bread made with cream cheese. Easy, quick, and delicious!
Make the perfect ice cream sandwiches with these soft chocolate wafers. Intensely chocolatey and a little sticky, just like the ones off the ice cream truck.
Homemade bread crumbs and a lovely vintage grinder!
My experience of the 'not so sweet' Swiss Buttercream alternative for the original American Buttercream.
Easy homemade chocolate peanut butter pumpkins, just like the Reese's candy!
Cookies & Cream Oreo Breakaway ~ Come see how easy it is to make this no-bake 20 minute dessert.
Apricot and apple loaf that is full of fruit, very tasty and gluten-free.
Chocolate Caramel Tart—silky smooth chocolate ganache infused with Earl Grey on a buttery crust with a salted caramel filling
Cocoa Shortbread - rich, tender little cookies made with a unique ingredient!
A fudge like brownie topped with a pecan praline - simply heaven for chocolate lovers!
Ginger spice mixed nuts, perfect for parties.
When gooey marshmallows sandwiched between tiny pieces of chocolate and graham crackers just isn't enough, there's S'mores in a Jar.
Home made sweet potato chips with paprika, honey and few other simple ingredients, perfect for a fall evening !!
Zucchini Fries. Baked with a bread crumb, flax seed and nutritional yeast coating they are delicious and good for you!
Coconut Ice Cream - A simple dairy free and vegan dessert!
If it's recycled, reused, local, organic, and biodynamic you're after, look no further than Slow Poke Espresso near Melbourne where everything from the timber offuct walls to the free range eggs is sustainable.
Cheesecake Truffle Balls... who doesn't love a ball of cream cheese filling covered in melted chocolate, sprinkled with peanuts and drizzled with caramel?
Peperoni Sott'olio - A fall Mediterranean recipe.
Arctic Queen Nectarine Galette - super easy 3-ingredient dessert, making the most of the last stone fruits of the season.