Enjoy delectable links that inspire NOTCOT!
Coleslaw gets an autumn makeover with this apple & pear slaw with caramel cider vinaigrette! *foodpluswords

Coleslaw gets an autumn makeover with this apple & pear slaw with caramel cider vinaigrette!

#14013
Caramel Stuffed Brownies: Ooey and Gooey! *chocolateandcarrots

Caramel Stuffed Brownies: Ooey and Gooey!

#14012
Pumpkin pie will be orange with envy when it sees Bobby's Flay's bread pudding. *foodrepublic

Pumpkin pie will be orange with envy when it sees Bobby's Flay's bread pudding.

#14011
Braised Goat Shoulder with Cannellini Beans and Swiss Chard : A great fall / winter go-to meal. *phillipk

Braised Goat Shoulder with Cannellini Beans and Swiss Chard : A great fall / winter go-to meal.

#14010
How to make homemade ricotta cheese and then Baked Peppered Ricotta Crostini with Roasted Tomatoes *foodiecrush

How to make homemade ricotta cheese and then Baked Peppered Ricotta Crostini with Roasted Tomatoes

#14009
Whole Grain Spaghetti with pieces of lean chicken, loads of sun dried tomatoes and Kalamata olives, with a hint of Parmesan and olive oil to tie all the flavors together. A quick and healthy dish perfect for a busy week night! *The Healthy Foodie

Whole Grain Spaghetti with pieces of lean chicken, loads of sun dried tomatoes and Kalamata olives, with a hint of Parmesan and olive oil to tie all the flavors together. A quick and healthy dish perfect for a busy week night!

#14008
Oatmeal Raisin Crisps—dark, decadent, and just a little addictive. *thepastryaffair

Oatmeal Raisin Crisps—dark, decadent, and just a little addictive.

#14007
Sunday Beef Stew - a robust beef stew with lots of garlic and red wine. *LanaAnn

Sunday Beef Stew - a robust beef stew with lots of garlic and red wine.

#14006
Spinach and sausage raviolis made with wonton skins. *justputzing

Spinach and sausage raviolis made with wonton skins.

#14005
Dijon shrimp salad served in endive cups. An easy appetizer for a special dinner party! *alliedale

Dijon shrimp salad served in endive cups. An easy appetizer for a special dinner party!

#14004
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Brussels Sprouts, Pancetta and Caramelized Red Onion Crostini... a great introduction to brussels sprouts. *kitchenconfidante

Brussels Sprouts, Pancetta and Caramelized Red Onion Crostini... a great introduction to brussels sprouts.

#14003
Chocolate Chip Pumpkin Bread - A great way to start the season. *delishhh

Chocolate Chip Pumpkin Bread - A great way to start the season.

#14002
Starbucks doesn't hold a candle to this Pumpkin Spice Latte. It's healthier and less expensive! *the pursuit of hippieness

Starbucks doesn't hold a candle to this Pumpkin Spice Latte. It's healthier and less expensive!

#14001
Spicy Pumpkin Hummus - an easy, healthy, delicious fall appetizer *onceuponacuttingboard

Spicy Pumpkin Hummus - an easy, healthy, delicious fall appetizer

#14000
Whole Wheat Oatmeal Buttermilk Bread - a hearty loaf perfect for fall's cooler temps! *TraceysCulinaryAdventures

Whole Wheat Oatmeal Buttermilk Bread - a hearty loaf perfect for fall's cooler temps!

#13999
8 foreign 'fast-food' chains from budget travel. Salmon roe pancakes anyone? *crosy

8 foreign 'fast-food' chains from budget travel. Salmon roe pancakes anyone?

#13998
A zucchini frittata is an easy egg recipe that uses the extra veggies and cheese from your refrigerator. *mymansbelly

A zucchini frittata is an easy egg recipe that uses the extra veggies and cheese from your refrigerator.

#13997
Sweet sticky rice stir fried in a large wok with Chinese sausage and char siu *theunseasonedwok

Sweet sticky rice stir fried in a large wok with Chinese sausage and char siu

#13996
A great recipe for Brussels Sprouts with Chorizo and Red Onions *mangotomato

A great recipe for Brussels Sprouts with Chorizo and Red Onions

#13995
Geometry of Pasta Tea Towel ~ A fun design from To Dry For capturing the same love of the look pasta as the book, but in towel form! *tasteologie

Geometry of Pasta Tea Towel ~ A fun design from To Dry For capturing the same love of the look pasta as the book, but in towel form!

#13994
Pasta with Bacon, Rosemary and Very Ripe Tomatoes ~ Design*Sponge goes in the kitchen with The New York Times's Melissa Clark to make this beautiful dish. *tasteologie

Pasta with Bacon, Rosemary and Very Ripe Tomatoes ~ Design*Sponge goes in the kitchen with The New York Times's Melissa Clark to make this beautiful dish.

#13993
Small sandwiches that are delicious, refreshing and simple. In addition, it takes little time to prepare them, which makes them the perfect choice for host(ess) on the go. *AuntClara

Small sandwiches that are delicious, refreshing and simple. In addition, it takes little time to prepare them, which makes them the perfect choice for host(ess) on the go.

#13992
Tomatillo and Avocado salsa, so easy it's laughable, so good it should be illegal. *Oui Chef

Tomatillo and Avocado salsa, so easy it's laughable, so good it should be illegal.

#13991
Pumpkin Chocolate Chip Bars-an easy fall dessert. *twopeasandtheirpod

Pumpkin Chocolate Chip Bars-an easy fall dessert.

#13990
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Voluptuous, garlicky and buttery Indonesian frog legs *cookinginsens

Voluptuous, garlicky and buttery Indonesian frog legs

#13989
Warm potato salad with creamy leek and dijon dressing, pumpernickel croutons and herbs. Deliciously vegan and perfect for fall. *lauramess

Warm potato salad with creamy leek and dijon dressing, pumpernickel croutons and herbs. Deliciously vegan and perfect for fall.

#13988
Split Decision Pie Pan ~ The perfect pie pan for when you can't make up your mind! *tasteologie

Split Decision Pie Pan ~ The perfect pie pan for when you can't make up your mind!

#13987
How To: Make Vanilla Pastry Cream, and What To Do With It. Like filling raspberries, or cakes, or your mouth. *domesticfits

How To: Make Vanilla Pastry Cream, and What To Do With It. Like filling raspberries, or cakes, or your mouth.

#13986
Whole Wheat Apple Crumbs Muffins are awesome for a fall breakfast! *TheNaptimeChef

Whole Wheat Apple Crumbs Muffins are awesome for a fall breakfast!

#13985
Boston Cream Pie - The city's official dessert goes low carb and gluten free. *fooddreamer

Boston Cream Pie - The city's official dessert goes low carb and gluten free.

#13984
Taste buds, a visualization of complimentary flavours by David McCandless and Willow Tyrer. *rugenius

Taste buds, a visualization of complimentary flavours by David McCandless and Willow Tyrer.

#13983
Four-Layer Salted Chocolate Caramel Cake: dense, gooey, perfect for any celebration. *globaldish

Four-Layer Salted Chocolate Caramel Cake: dense, gooey, perfect for any celebration.

#13982
Kru82 Vodka ~ love that their packaging is reusable bottles *NOTCOT

Kru82 Vodka ~ love that their packaging is reusable bottles

#13981
Pumpking & Brown Butter Blondies - delicious and full of spices, perfect for autumn *raspberricupcakes

Pumpking & Brown Butter Blondies - delicious and full of spices, perfect for autumn

#13980
Pawpaw season is winding down in the South, but gearing up in parts north. Their creamy flesh makes a particularly wonderful ice cream, especially with a shot of Rye whiskey and cornmeal shortbread. *BraveTart

Pawpaw season is winding down in the South, but gearing up in parts north. Their creamy flesh makes a particularly wonderful ice cream, especially with a shot of Rye whiskey and cornmeal shortbread.

#13979
It's scary how easy it is to make Homemade Butterfingers. Shh! The secret ingredient is candy corn! *inkatrinaskitchen

It's scary how easy it is to make Homemade Butterfingers. Shh! The secret ingredient is candy corn!

#13978
Clift's Living Room playfully maintains the feeling of a hunting lodge by replacing stuffed animal trophies with a whimsical portrait series of a toy collection by Jean-Baptiste Mondino.  *tasteologie

featured post Clift's Living Room playfully maintains the feeling of a hunting lodge by replacing stuffed animal trophies with a whimsical portrait series of a toy collection by Jean-Baptiste Mondino.

#13977
Michael Ruhlman plays around with some bacteria to make yogurt! *tasteologie

Michael Ruhlman plays around with some bacteria to make yogurt!

#13976
A crispy chicken sandwich with bacon, chipotle sauce, pickled jalapeño, lettuce, tomato, and cheddar cheese.. and some assembly instructions. *behindthebites

A crispy chicken sandwich with bacon, chipotle sauce, pickled jalapeño, lettuce, tomato, and cheddar cheese.. and some assembly instructions.

#13975
German Chocolate Chip Cookies ~ the classic German chocolate cake flavors, but in a cookie instead! *thekitchenismyplayground

German Chocolate Chip Cookies ~ the classic German chocolate cake flavors, but in a cookie instead!

#13974
A mushroom soup and a review of Good Bites Weeknight Meals. *BevCooks

A mushroom soup and a review of Good Bites Weeknight Meals.

#13973
A Chef's Stand and Stylus from Belkin ~ A great way to use your e-cookbook and keep it clean! *tasteologie

A Chef's Stand and Stylus from Belkin ~ A great way to use your e-cookbook and keep it clean!

#13972
Mango Tarts with Fresh Figs and a Sabayon Cream *Lemon Fire Brigade

Mango Tarts with Fresh Figs and a Sabayon Cream

#13971
Coarse ground flour and dark muscavado sugar make this caramelized onion tart ridiculously good. *ofbaking

Coarse ground flour and dark muscavado sugar make this caramelized onion tart ridiculously good.

#13970
Vanilla bean and candied kumquat financiers + a movie everyone should watch *Technicolor Kitchen

Vanilla bean and candied kumquat financiers + a movie everyone should watch

#13969
Gluten free apple cake with walnut topping and sour cream. *My Kitchen in the Rockies

Gluten free apple cake with walnut topping and sour cream.

#13968
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