Poires au poivre: Autumn pears, poached in white wine, and topped with cracked black pepper.
Stuffed peppers with pumpkin, lentil & quinoa - A leftover makeover!
Yeasted Applesauce Whole Wheat bread... completely fat free!
Honey Bourbon Panna Cotta with Peach-Apricot Gelée
Tabbouleh: Middle Eastern bulgur wheat and parsley salad.
Homemade Pancake Syrup and Utah Scones
Quince compote with manchego cheese, a reinterpretation of a typical autumnal dessert from La Mancha.
Apricot-Pistachio Sticky Buns - The traditional raisins and pecans are replaced with dried apricots and pistachios.
The Martha Stewart New York Style Cheesecake!
Cheese Stuffed Bread Flower by Sawsan Abu Farha
Churro Cupcakes - These cinnamon-spiced cupcakes are topped with a whipped cinnamon-spiced cream cheese frosting!
Miniature veal and mushroom pie
Flavored with pumpkin, nutmeg, lemon and vanilla, this Pumpkin Ricotta Crostata is rich, creamy and oh so delicious.
Little Brown Bread - A 3 year old's baking secret revealed through a simple honey and oat loaf.
My Grandmother's meat pie - a cottage pie with a no fail crust - the perfect meal for chilly fall nights!
Baci di Dama - a masterpiece of Piedmontese pastry.
Crockpot dulce de leche - sweet caramel-y goodness, with a lot less stirring
Pecan Tassies, A.K.A. gooey bite-sized pecan pies with a delicious and failproof cream cheese crust.
Pumpkin Fritters with Sriracha Hot Sauce
Vegetarian White Bean Soup with Swiss Chard in Lemon Broth
Pumpkin Walnut Loaf: Soft, moist quickbread that is perfect for autumn.
The sweet and salty fall snack mix. Full of pretzels, candy corn and Reese’s Pieces!
Vegan chocolate cake with avocado buttercream
Deep Fried Indian Bread Stuffed with Lentils - By Kankana Saxena
This healthy and quick ginger chicken is loaded with matchsticks of crisp and caramelized ginger.
A crunchy fall treat - caramel apple corn!
Apple Pie Pops - Apple pie... on a stick!
Delicious vine ripened tomatoes. The essential ingredient in a delicious Tomato & Caramelised Onion Tart
Butternut Squash Soup topped with Roasted Butternut Squash Fries. Absolutely fall.
A junk food classic gets a health makeover with these sweet and salty sweet potato fries!
10 Chocolate Factory Tours Around The World.
Hamburgers in the US make National Geographic's list of top 10 national dishes.
Silky and moist cranberry orange olive oil muffins
Candy corn and salted peanuts combine for a great snack mix that tastes like a Payday and looks like Fall!
Cocoa, Cayenne and Espresso roasted walnuts are the perfect party appetizer.
Angel Hair Pasta with Mushroom, loads of Basil and Fried Egg: A lunch full of sunshine!
Pumpkin Bourbon Spice Cake with Cream Cheese Icing
LA Weekly rounds up 5 classic Halloween candies.
Mum's Chicken & Potato Curry...my comfort food.
Fermented Beets With Orange and Ginger ~ Saveur features this colorful Ukrainian dish that pickles beets in a mixture of brine and whey.
Candy Corn Chocolate Chip Cookies!
Vintage packaging from Sainsburys circa 1960 and 1970.
A Sicilian take on Vietnamese spring-rolls, healthy and zingy with flavor!
Bacò Grape Tart - A unique Italian dessert that contrasts the tartness of bacò grapes with the sweetness of custard
A trip to High West, Utah's only whiskey distillery, and a look at some of the hand crafted cocktails at Montage Deer Valley.
Food truck-inspired gyros combine falafel, onions, avocado, pickles, and tomatoes—plus secret sauce, of course.