Enjoy delectable links that inspire NOTCOT!
Ooey, gooey and deliciously fudgey Flourless Chocolate Chips Brownies. *delicieux

Ooey, gooey and deliciously fudgey Flourless Chocolate Chips Brownies.

#14342
Healthy Mango and Banana Yogurt Gelato! Made with only 3 ingredients!! *Peaches and Donuts

Healthy Mango and Banana Yogurt Gelato! Made with only 3 ingredients!!

#14341
Perfect Roast Chicken with Tarragon Butter *Gourmandrecipes

Perfect Roast Chicken with Tarragon Butter

#14340
Salty, sweet, creamy and crunchy Ghostly Pretzel Sticks. *LauraFlowers

Salty, sweet, creamy and crunchy Ghostly Pretzel Sticks.

#14339
Fiesta Chicken and Rice - a one-pot meal that's a great addition to your weeknight dinner rotation! *TraceysCulinaryAdventures

Fiesta Chicken and Rice - a one-pot meal that's a great addition to your weeknight dinner rotation!

#14338
Bilancia di Archimede by Autori Vari, a clever kitchen scale that uses Archimedes' Eureka moment to weigh your ingredients. *rugenius

Bilancia di Archimede by Autori Vari, a clever kitchen scale that uses Archimedes' Eureka moment to weigh your ingredients.

#14337
Prosciutto, Gorgonzola, Fig Flat Bread with Balsamic Reduction. *lemonsandlavender

Prosciutto, Gorgonzola, Fig Flat Bread with Balsamic Reduction.

#14336
Antipasti Bread Salad with salami, cheese, olives, peperoncini and more. *TastyTrials

Antipasti Bread Salad with salami, cheese, olives, peperoncini and more.

#14335
Raspberry Pie with Lattice Top-Crust and Hearts *cosmocookie

Raspberry Pie with Lattice Top-Crust and Hearts

#14334
A fall pig roast and Salsa Verde Aioli sauce.  Quick, simple and a delicious way to dress up any meat. *BoulderLocavore

A fall pig roast and Salsa Verde Aioli sauce. Quick, simple and a delicious way to dress up any meat.

#14333
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Esquire names it's best new restaurants!  They also names Los Angeles's John Sedlar as Chef of the Year. *tasteologie

Esquire names it's best new restaurants! They also names Los Angeles's John Sedlar as Chef of the Year.

#14332
Barley scones with roasted and spiced plums. Warming and lovely for fall. Vegan too. *lauramess

Barley scones with roasted and spiced plums. Warming and lovely for fall. Vegan too.

#14331
Capturing a flavor of fall in a yeasted pumpkin bread with cinnamon walnut swirl *poetinthepantry

Capturing a flavor of fall in a yeasted pumpkin bread with cinnamon walnut swirl

#14330
raw rustic tart with chocolate caramel filling & figs *natureinsider

raw rustic tart with chocolate caramel filling & figs

#14329
Herb Pork Chops – Served on a bed of Mushrooms and Arugula *wishfulchef

Herb Pork Chops – Served on a bed of Mushrooms and Arugula

#14328
Cream of Potato-Leek Soup. Five ingredients and five minutes are all you need to get this seasonal soup simmering. *simplebites

Cream of Potato-Leek Soup. Five ingredients and five minutes are all you need to get this seasonal soup simmering.

#14327
Green Tomato Tartines. Simple, elegant, and delicious! *acouplecooks

Green Tomato Tartines. Simple, elegant, and delicious!

#14326
Stir Fry Rice Noodle with Soy Sauce and Spring Onion *homewarming

Stir Fry Rice Noodle with Soy Sauce and Spring Onion

#14325
Put an earthy spin on your typical butternut squash soup with a little bit of sweet curry powder. *smellslikehome

Put an earthy spin on your typical butternut squash soup with a little bit of sweet curry powder.

#14324
Askinosie Chocolate is bean-to-bar, sustainable brilliance in scrumptious, Fair Trade flavors like dark milk & fleur de sel. *TheUrbanGrocer

Askinosie Chocolate is bean-to-bar, sustainable brilliance in scrumptious, Fair Trade flavors like dark milk & fleur de sel.

#14323
Tajine baked breakfast egg - A fun use for a mini tanjine! *cookinginsens

Tajine baked breakfast egg - A fun use for a mini tanjine!

#14322
A perfect grown up treat…kettle chips, truffle oil, balsamic glaze and blue cheese crumbles. *Jane Deere

A perfect grown up treat…kettle chips, truffle oil, balsamic glaze and blue cheese crumbles.

#14321
Fabulous fall cocktail, this Cinnamon Toast Cocktail warms you with hot cider and Captain Morgan's Spiced Rum! *TheSlowRoastedItalian

Fabulous fall cocktail, this Cinnamon Toast Cocktail warms you with hot cider and Captain Morgan's Spiced Rum!

#14320
Harvest time at the Santa Fe Farmers' Market *buddinglotus

Harvest time at the Santa Fe Farmers' Market

#14319
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Monkfish cheeks with pear salsa and Creole remoulade sauce *cookinginsens

Monkfish cheeks with pear salsa and Creole remoulade sauce

#14318
1st Place winning blueberry and white chocolate chip brownies.  (Gluten Free) *sweettwist

1st Place winning blueberry and white chocolate chip brownies. (Gluten Free)

#14317
Chicken Curry Spring Rolls - a twist on the traditional Vietnamese "Cha Gio" recipe *GingerAndScotch

Chicken Curry Spring Rolls - a twist on the traditional Vietnamese "Cha Gio" recipe

#14316
Sweet chili sauce - a good balance of sweet and spicy. *jinkzz

Sweet chili sauce - a good balance of sweet and spicy.

#14315
Caramel Apple Cheesecake Bars - A delicious dessert combination! *kita817

Caramel Apple Cheesecake Bars - A delicious dessert combination!

#14314
Apple Chickpea Fries... Deep fried apple fritters with chickpea flower and oats are a great fry substitute. Vegan and gluten-free! *richa

Apple Chickpea Fries... Deep fried apple fritters with chickpea flower and oats are a great fry substitute. Vegan and gluten-free!

#14313
This Pear & Almond Chocolate Spice Cake holds the essence of fall in each slice. *thepastryaffair

This Pear & Almond Chocolate Spice Cake holds the essence of fall in each slice.

#14312
Pumpkin Peanut Butter Oatmeal Bars.  Vegan and Gluten-Free.  *Averie

Pumpkin Peanut Butter Oatmeal Bars. Vegan and Gluten-Free.

#14311
Short stack cookies -- soft, chewy cookies that taste like pancakes slathered with butter and maple syrup! *justputzing

Short stack cookies -- soft, chewy cookies that taste like pancakes slathered with butter and maple syrup!

#14310
tofu steaks with chimichurri & baby spinach *stonesoup

tofu steaks with chimichurri & baby spinach

#14309
Oatmeal Raisin Cookies. Soft and chewy... melted butter technique so no mixer is required1 *Averie

Oatmeal Raisin Cookies. Soft and chewy... melted butter technique so no mixer is required1

#14308
Balsamic roasted brussels sprouts and apples - Perfect for making converts out of picky eaters. *profpalate

Balsamic roasted brussels sprouts and apples - Perfect for making converts out of picky eaters.

#14307
Spicy, delicious and comforting Curried roasted sweet potato soup, perfect for a fall evening *sreelu

Spicy, delicious and comforting Curried roasted sweet potato soup, perfect for a fall evening

#14306
Filipino Coconut Jam... It's like a vegan dulce de leche! *rosewaterthyme

Filipino Coconut Jam... It's like a vegan dulce de leche!

#14305
Bisi Bele Baath ~ Rice and lentils in a spicy harmony - a signature south Indian one pot meal *justhomemade

Bisi Bele Baath ~ Rice and lentils in a spicy harmony - a signature south Indian one pot meal

#14304
Carrot Cake Cupcakes, with Maple Cream Cheese Frosting. *thecilantropist

Carrot Cake Cupcakes, with Maple Cream Cheese Frosting.

#14303
Tiramisu – A delightful treat for any occasion *playfulcooking

Tiramisu – A delightful treat for any occasion

#14302
Sword Fish & Vegetable Skewers with Raw Zucchini Salad *Apron and Sneakers

Sword Fish & Vegetable Skewers with Raw Zucchini Salad

#14301
Homemade Hummus with Sun-dried Tomatoes and a Drizzle of Olive Oil. *cosmocookie

Homemade Hummus with Sun-dried Tomatoes and a Drizzle of Olive Oil.

#14300
Crêpes filled with Homemade Dulce de Leche *ShopCookMake

Crêpes filled with Homemade Dulce de Leche

#14299
Spiced Cauliflower in a Dry Tomato Sauce.  A super tasty, super simple way to make cauliflower--Indian style! *thehathicooks

Spiced Cauliflower in a Dry Tomato Sauce. A super tasty, super simple way to make cauliflower--Indian style!

#14298
Fall concord grapes are delicious in this peanut butter cookie and grape sorbet frozen vegan treat. *lauramess

Fall concord grapes are delicious in this peanut butter cookie and grape sorbet frozen vegan treat.

#14297
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