Enjoy delectable links that inspire NOTCOT!
The mixing, baking and eating of cake is a timeless act of love and celebration that never goes out of fashion. *Broadsheet Melbourne

The mixing, baking and eating of cake is a timeless act of love and celebration that never goes out of fashion.

#14704
Learn how to make traditional Apulian bread in this video tutorial with the Simili Sisters. *finedininglovers

Learn how to make traditional Apulian bread in this video tutorial with the Simili Sisters.

#14703
Hunting for Wild Mushrooms with Finnish Chef Antto Melasniemi. *rugenius

Hunting for Wild Mushrooms with Finnish Chef Antto Melasniemi.

#14702
Avocado Witches Fingers, Cider Apple Chicken and Harvest Sours are all part of this week’s roundup from Tasteologie and Liqurious. *rugenius

featured post Avocado Witches Fingers, Cider Apple Chicken and Harvest Sours are all part of this week’s roundup from Tasteologie and Liqurious.

#14701
Creamy Goat Cheese, Basil & Pesto Pasta with Sun-dried Tomatoes *cosmocookie

Creamy Goat Cheese, Basil & Pesto Pasta with Sun-dried Tomatoes

#14700
Fettucini with roasted garlic, parmigiano reggiano, & fresh basil cream sauce. *Orwhateveryoudo

Fettucini with roasted garlic, parmigiano reggiano, & fresh basil cream sauce.

#14699
White Chocolate Mango Muffins, and how to get big, bakery-like muffin tops *foodiebride

White Chocolate Mango Muffins, and how to get big, bakery-like muffin tops

#14698
Golden and puffy Deep-Fried Oreo *Gourmandrecipes

Golden and puffy Deep-Fried Oreo

#14697
Herb Drop Cookies with Fresh Sage and Crystallized Ginger *abrowntable

Herb Drop Cookies with Fresh Sage and Crystallized Ginger

#14696
Quinoa salad with pomegranate, mint and coriander *Junglefrog

Quinoa salad with pomegranate, mint and coriander

#14695
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Sausage and Beef Kabobs ~ The sage included in the marinade takes them over the top! *Cooking-books

Sausage and Beef Kabobs ~ The sage included in the marinade takes them over the top!

#14694
The ultimate gingerbread smoothie. Tastes just like gingerbread without any of the guilt! Fabulous for breakfast or as a snack, it's a great source of protein too! *The Healthy Foodie

The ultimate gingerbread smoothie. Tastes just like gingerbread without any of the guilt! Fabulous for breakfast or as a snack, it's a great source of protein too!

#14693
Another slow cooker rib experiment... this time Honey Garlic & Ginger side ribs. *mmmisformommy

Another slow cooker rib experiment... this time Honey Garlic & Ginger side ribs.

#14692
Cauliflower poppers - they make a great side dish or snack, and they're good for you.
*jocooks

Cauliflower poppers - they make a great side dish or snack, and they're good for you.

#14691
Gluten & Egg Free Chocolate Pear Tart w/ Spiced Honey Glaze *ShopCookMake

Gluten & Egg Free Chocolate Pear Tart w/ Spiced Honey Glaze

#14690
Nutella Pinwheels - buttery, crisp cookies with a Nutella swirl.  *TraceysCulinaryAdventures

Nutella Pinwheels - buttery, crisp cookies with a Nutella swirl.

#14689
A take on Oh She Glows's gorgeous Detox Salad. It's loaded with tons of vegetables, fruits and seeds that'll do your body good, as well as please your taste buds! *The Healthy Foodie

A take on Oh She Glows's gorgeous Detox Salad. It's loaded with tons of vegetables, fruits and seeds that'll do your body good, as well as please your taste buds!

#14688
Halloween inspired gnocchi, using sweet and purple potatoes. *bellaluna221

Halloween inspired gnocchi, using sweet and purple potatoes.

#14687
Apple Hand Pies—filled with sugar and spice and everything nice! *fauxmartha

Apple Hand Pies—filled with sugar and spice and everything nice!

#14686
Chard and Jarlsberg Soufflé, an easy and delicious treat to whip up for brunch OR dinner! *Oui Chef

Chard and Jarlsberg Soufflé, an easy and delicious treat to whip up for brunch OR dinner!

#14685
Dark chocolate, pumpkin seeds, sea salt, and butter toffee: a perfect combination! *lwbookeater

Dark chocolate, pumpkin seeds, sea salt, and butter toffee: a perfect combination!

#14684
Sugar skulls, getting ready for Día de Los Muertos, Day of the Dead. *foodalution

Sugar skulls, getting ready for Día de Los Muertos, Day of the Dead.

#14683
Low carb crackers - An easy to make snack made with lots of nuts and seeds. *Renate

Low carb crackers - An easy to make snack made with lots of nuts and seeds.

#14682
Conchiglioni may be beautiful, but it's even more lovely stuffed with prosciutto and spinach. *kitchenconfidante

Conchiglioni may be beautiful, but it's even more lovely stuffed with prosciutto and spinach.

#14681
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Savory Pumpkin Dip - A dip so silky and light, you'll want to stick your whole face in it.  Go ahead - no judgement. *spontaneoushausfrau

Savory Pumpkin Dip - A dip so silky and light, you'll want to stick your whole face in it. Go ahead - no judgement.

#14680
Pumpkin Pecan Streusel Breakfast Braid with Maple Brown Sugar Glaze *julieruble

Pumpkin Pecan Streusel Breakfast Braid with Maple Brown Sugar Glaze

#14679
Delicious homemade Pumpkin Granola with Dried Cherries! *TheNaptimeChef

Delicious homemade Pumpkin Granola with Dried Cherries!

#14678
Frozen pumpkin mudslides for your Halloween party! *cupcakeproject

Frozen pumpkin mudslides for your Halloween party!

#14677
Roasted pumpkin seeds seasoned with West Indian curry powder. A spin on the classic October snack. *munchinmunchkin

Roasted pumpkin seeds seasoned with West Indian curry powder. A spin on the classic October snack.

#14676
Caramel Corn w/ Pretzels & Peanuts, and Chocolate Drizzle for when you have the munchies. Super quick microwave recipe! *EllesKitchen

Caramel Corn w/ Pretzels & Peanuts, and Chocolate Drizzle for when you have the munchies. Super quick microwave recipe!

#14675
This walnut & sage pesto is a great alternative to traditional pesto sauce when the seasons change & great basil is not available. *SippitySup

This walnut & sage pesto is a great alternative to traditional pesto sauce when the seasons change & great basil is not available.

#14674
Baked Pumpkin Donut Holes *twopeasandtheirpod

Baked Pumpkin Donut Holes

#14673
Chickpea, Tomato, Bread Soup with Lemon Basil Pesto. Slightly adapted from Yotam Ottolenghi. *Happyolks

Chickpea, Tomato, Bread Soup with Lemon Basil Pesto. Slightly adapted from Yotam Ottolenghi.

#14672
Sweet and Spicy Tomato Apple Jam with Ginger, Chili Pepper and Balsamic Vinegar *thedabble

Sweet and Spicy Tomato Apple Jam with Ginger, Chili Pepper and Balsamic Vinegar

#14671
Pumpkin Soup with Apple & Spices *browneyedbaker

Pumpkin Soup with Apple & Spices

#14670
Banana whoopie pies with a Nutella buttercream frosting. *justputzing

Banana whoopie pies with a Nutella buttercream frosting.

#14669
Chewy-Soft Caramel Corn! A great fall treat. *slcw

Chewy-Soft Caramel Corn! A great fall treat.

#14668
Walnut butter ~ All the great taste of a baklava with none of the guilt! *The Healthy Foodie

Walnut butter ~ All the great taste of a baklava with none of the guilt!

#14667
Spicy Chocolate Cake with Cinnamon Chocolate Glaze - cinnamon and chili powder are mixed into the batter of this rich, dark chocolate cake. *At Home In Alaska

Spicy Chocolate Cake with Cinnamon Chocolate Glaze - cinnamon and chili powder are mixed into the batter of this rich, dark chocolate cake.

#14666
Pumpkin Cookie Sandwiches filled with cream cheese frosting- the perfect fall cookie! *sweetpeony

Pumpkin Cookie Sandwiches filled with cream cheese frosting- the perfect fall cookie!

#14665
Roasted Garlic Mashed Potatoes
*backtoherroots

Roasted Garlic Mashed Potatoes

#14664
Harnessing your natural surroundings for ingredients in the kitchen with a recipe for wild mushroom terrine. 
*finedininglovers

Harnessing your natural surroundings for ingredients in the kitchen with a recipe for wild mushroom terrine.

#14663
Pork Chops Agrodolce - Vinegar and honey are simmered together with fresh thyme, which gives the sauce a slightly floral and earthy taste! *thecilantropist

Pork Chops Agrodolce - Vinegar and honey are simmered together with fresh thyme, which gives the sauce a slightly floral and earthy taste!

#14662
Pear and Almond Cream Tart, pefect way to welcome fall.
*jocooks

Pear and Almond Cream Tart, pefect way to welcome fall.

#14661
It’s called the Corkcicle and it’s just right for all your wine chilling needs. *Dart

It’s called the Corkcicle and it’s just right for all your wine chilling needs.

#14660
Sweetened with honey and made healthier with whole wheat flour, this delicious pumpkin bread only requires one mixing bowl! *cookieandkate

Sweetened with honey and made healthier with whole wheat flour, this delicious pumpkin bread only requires one mixing bowl!

#14659
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