Cacao nib espresso cookies. Perfect with a good book on a rainy afternoon.

Cacao nib espresso cookies. Perfect with a good book on a rainy afternoon.

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Healthy Rice and Vegetable Salad is colorful and easy to make dinner salad

Healthy Rice and Vegetable Salad is colorful and easy to make dinner salad

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Warm Cider Syrup over hot Apple Cinnamon Pancakes is a sure way to spoil someone you love this weekend.

Warm Cider Syrup over hot Apple Cinnamon Pancakes is a sure way to spoil someone you love this weekend.

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Pimms Jelly - tastes just like the cocktail! Perfect for spring.

Pimms Jelly - tastes just like the cocktail! Perfect for spring.

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Homemade Fig Newtons - tender shortbread dough wrapped around a sweet fig filling

Homemade Fig Newtons - tender shortbread dough wrapped around a sweet fig filling

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Korean Styled BBQ Beef Short Ribs~Kalbi (Galbi)

Korean Styled BBQ Beef Short Ribs~Kalbi (Galbi)

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Thai Green Chili Sauce, making sweet chili sauce with just a few ingredients at home

Thai Green Chili Sauce, making sweet chili sauce with just a few ingredients at home

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Apple Cinnamon Coffee Cake ~ Joy the Baker makes some autumn resolutions and shares this dessert filled with cinnamon apples and streusel!

Apple Cinnamon Coffee Cake ~ Joy the Baker makes some autumn resolutions and shares this dessert filled with cinnamon apples and streusel!

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Boston Baked Beans.  From Rhode Island.

Boston Baked Beans. From Rhode Island.

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Some of the best gourmet hotels in the UK.

Some of the best gourmet hotels in the UK.

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Homemade Sriracha ~ America's Test Kitchen shows how to to whip up a batch of this delicious hot sauce at home.

Homemade Sriracha ~ America's Test Kitchen shows how to to whip up a batch of this delicious hot sauce at home.

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Top 5 desserts of the Epcot Food and Wine Festival.

Top 5 desserts of the Epcot Food and Wine Festival.

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Watermelon Agua Fresca:  a light and refreshing beverage that is so easy to make!

Watermelon Agua Fresca: a light and refreshing beverage that is so easy to make!

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Fruit Tarts- with delicious summery fresh fruits!

Fruit Tarts- with delicious summery fresh fruits!

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Tomato, white bean and quinoa soup with rosemary. Healthy, warming and vegan.

Tomato, white bean and quinoa soup with rosemary. Healthy, warming and vegan.

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If you're over turkey and stuffing this Thanksgiving, why not try a chicken with rice and mushroom, in a casserole?

If you're over turkey and stuffing this Thanksgiving, why not try a chicken with rice and mushroom, in a casserole?

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A tangled web of colors - Malaysian Green Mango Kerabu Salad

A tangled web of colors - Malaysian Green Mango Kerabu Salad

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Chocolate Muffins. The ''never fails you'' recipe.

Chocolate Muffins. The ''never fails you'' recipe.

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The Secret Life of Bourbon Barrels ~ Tasting Table shares an infographic tracing the journeys the the barrels from 4 distilleries go on.

The Secret Life of Bourbon Barrels ~ Tasting Table shares an infographic tracing the journeys the the barrels from 4 distilleries go on.

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Bacon, Cheddar and Scallion Biscuits - a great savory biscuit to accompany your favorite soup or chili this fall

Bacon, Cheddar and Scallion Biscuits - a great savory biscuit to accompany your favorite soup or chili this fall

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Blackberry Frozen Yogurt and Nutella Hazelnut Ice cream ~ A great go to frozen yogurt recipe!

Blackberry Frozen Yogurt and Nutella Hazelnut Ice cream ~ A great go to frozen yogurt recipe!

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Cider Apple Chicken with Mushroom Sauce - creamy, buttery and garnished with butter-fried apples.

Cider Apple Chicken with Mushroom Sauce - creamy, buttery and garnished with butter-fried apples.

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Black-Bottom Peanut Butter Mousse Pie ~ A rich, dreamy-creamy cake. No really, we dream about it sometimes

Black-Bottom Peanut Butter Mousse Pie ~ A rich, dreamy-creamy cake. No really, we dream about it sometimes

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Pan fried eggplant served in a tasty ponzu dressing.  Simple way to prepare eggplant, serve chilled.

Pan fried eggplant served in a tasty ponzu dressing. Simple way to prepare eggplant, serve chilled.

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Dark Chocolate Fudge Brownies you'll have to spoon it out of the pan.

Dark Chocolate Fudge Brownies you'll have to spoon it out of the pan.

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This week’s sumptuous roundup from Tasteologie and Liqurious includes the Bee’s Knees, high teas and scary apples for Halloween.

FEATUREDThis week’s sumptuous roundup from Tasteologie and Liqurious includes the Bee’s Knees, high teas and scary apples for Halloween.

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Cauliflower with mung beans and spiced sunflower seeds

Cauliflower with mung beans and spiced sunflower seeds

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Wintercheck Factory's Stackable Nesting Steel Shot Cups in  Slate Gray Teflon, Industrial Satin Nickel-Plated, or Polished Nickel-Plated

Wintercheck Factory's Stackable Nesting Steel Shot Cups in Slate Gray Teflon, Industrial Satin Nickel-Plated, or Polished Nickel-Plated

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Making Fresh Egg Pasta is all about developing a feel for the dough.

Making Fresh Egg Pasta is all about developing a feel for the dough.

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Now that the days are getting longer and warmer here in the Southern hemisphere, this cocoa granita makes the perfect after dinner treat.

Now that the days are getting longer and warmer here in the Southern hemisphere, this cocoa granita makes the perfect after dinner treat.

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Aloo Gobhi Tart - An interesting twist to the tart with exotic Indian flavors.

Aloo Gobhi Tart - An interesting twist to the tart with exotic Indian flavors.

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Cambodian Spicy Chicken Noodle Soup.  Naturally gluten-free!

Cambodian Spicy Chicken Noodle Soup. Naturally gluten-free!

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The butterflake crust makes for a deliciously rich pie with all the flavors of fall swirled in.

The butterflake crust makes for a deliciously rich pie with all the flavors of fall swirled in.

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Takeya's Orange Juicer and Flash Chill Lemonade Makers are nice and simple containers that let you juice right into them with the swappable screw top lids!

FEATUREDTakeya's Orange Juicer and Flash Chill Lemonade Makers are nice and simple containers that let you juice right into them with the swappable screw top lids!

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Chana Masala - Spicy gravy with Chickpeas

Chana Masala - Spicy gravy with Chickpeas

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Apple, pear, and peach in a crispy wonton wrapper,  served with warm cinnamon sauce

Apple, pear, and peach in a crispy wonton wrapper, served with warm cinnamon sauce

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Scrimp on time, not flavor with this French Onion Soup

Scrimp on time, not flavor with this French Onion Soup

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Panettone Apple Bread Pudding. An Italian specialty cake made into a fall bread pudding.

Panettone Apple Bread Pudding. An Italian specialty cake made into a fall bread pudding.

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These golden scones are packed with currants and lemon zest, and made with butter and heavy cream.

These golden scones are packed with currants and lemon zest, and made with butter and heavy cream.

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Roasted butternut squash and corn salad with feta, basil, pumpkin seeds and chili vinaigrette.

Roasted butternut squash and corn salad with feta, basil, pumpkin seeds and chili vinaigrette.

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Tempeh Chickpea Burger! Tempeh cooked in Garam masala broth, then dipped in spicy chickpea batter and shallow fried! Top with Sriracha, veggies and apples to balance the spice!

Tempeh Chickpea Burger! Tempeh cooked in Garam masala broth, then dipped in spicy chickpea batter and shallow fried! Top with Sriracha, veggies and apples to balance the spice!

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Pumpkin cheesecake with gingersnap crust. A wonderful addition to your holiday menu.

Pumpkin cheesecake with gingersnap crust. A wonderful addition to your holiday menu.

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Fig, Goat Cheese & Arugula Flatbread

Fig, Goat Cheese & Arugula Flatbread

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Caramel Apple Cake soaked in an Apple Brandy caramel glaze, then topped with a Salted Caramel Sauce and garnished with candied walnuts. Autumn flavors at their most scrumptious!

Caramel Apple Cake soaked in an Apple Brandy caramel glaze, then topped with a Salted Caramel Sauce and garnished with candied walnuts. Autumn flavors at their most scrumptious!

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Plan to start making this truffle-rich ice cream five days before you serve it and you'll be rewarded for the waiting. It took the chefs at St. John years to arrive at this recipe. We're glad they did.

Plan to start making this truffle-rich ice cream five days before you serve it and you'll be rewarded for the waiting. It took the chefs at St. John years to arrive at this recipe. We're glad they did.

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