*SippitySup
Traditional Italian Rigatoni Carbonara with Guanciale from Made in America: Our Best Chefs Reinvent Comfort Food.
#14285
*SeasonWithSpice
Enjoy the five tastes – sweet, sour, bitter, salty, umami – of Penang Asam Laksa!
*raspberricupcakes
Amazing Balsamic Strawberry Butter Icing with Fluffy Vanilla Cake and Pink Heart Macarons
#14282
*BraveTart
Whipping custard with soft butter makes a buttercream just as silky as Swiss, but with the rich flavor of old fashioned vanilla ice cream
#14280
*glutenfreecanteen
Gluten-Free Boston Cream Pie Cupcakes -Retro favorite makeover with homemade vanilla pudding & topped with a river of chocolate.
#14271
*rsmacaalay
Chicken Afritada - Chicken, potatoes, carrots and capsicum stewed in tomato sauce
#14270
*foodnouveau
A spicy and oh-so-tasty recipe adapted from Indian cuisine authority, Madhur Jaffrey: Salmon in Bengali Mustard Sauce.
#14264Five Spice Snickerdoodles. The warm flavours and sweetness are perfect when the days become gloomy.
#14257
*lisaiscooking
Pebbly Beach Fruit Squares - With the crunchy pastry layers and a chewy fruit filling this is a great technique to try with lots of different flavor combinations!
#14255
*SippitySup
This Apple Chess Pie in a traditional southern specialty. Sweet apple slices in a buttery custard with a crunchy crust.
#14254
*BoulderLocavore
Angela Pia (Pious Angel) dessert. This elegant, luscious frozen dessert was made popular mid last century by a San Francisco eatery. Airy and light, flavored with vanilla, brandy and rum.
#14249
*Une Gamine
Apricot-Rosemary Squares. Sweet catches a hint of savory and falls madly in love!
#14248
*CouponClippingCook
Whole wheat pita filled with veggies, avocado, and arugula. Then, topped with tzatziki sauce. What a great combination of flavors!
#14245
*poetinthepantry
Coconut Chocolate Cinnamon Buns - And amped up versino of the standard cinnamon bun!
#14243