A rich cake made with applesauce, cardamom, & cinnamon. The perfect blend: a comfort food with grown up spices.#15243
The BEST Lemon Roasted Chicken. Ever. Always perfectly succulent, lightly lemony with crispy skin. Also a peek into Mexico's festive holiday El Dia de los Muertos.#15237
Chocolate Chip Peanut Butter Oatmeal Cookies. Combines my 3 favorite cookies into one recipe. Very soft & chewy.
Crisp, non gooey, fennel and chickpea flour crusted okra. Bhindi zunka. Naturally Vegan and glutenfree.#15229
Bright, lemony bread bursting with plump, juicy blueberries and topped with a sweet and tart lemony glaze... and it's gluten-free!#15225
Eggless instant dark chocolate mousse. The easiest, quickest and most delicious that you can make these holidays to impress your guests#15222
Fun Sangria Kit - Just stir contents with a bottle of red wine and let steep for 24 hours in the fridge. Strain, garnish with orange slices and enjoy within a week! Serves six.#15221
Duck Prosciutto, and easy and delicious baby step with which to enter the world of homemade charcuterie.#15219