Enjoy delectable links that inspire NOTCOT!
thyme & black pepper pie crust is filled with chicken, apples, onion, sage & blue cheese. *Diva Eats World

thyme & black pepper pie crust is filled with chicken, apples, onion, sage & blue cheese.

#15363
French soufflé au chocolat ~ They're so much fun to watch in the oven and even more pleasurable to the palette! *MarionF

French soufflé au chocolat ~ They're so much fun to watch in the oven and even more pleasurable to the palette!

#15362
Pumpkin-Cream Cheese Drop Scones with Sticky Honey Glaze *Mississippi Kitchen

Pumpkin-Cream Cheese Drop Scones with Sticky Honey Glaze

#15361
This rich cheesecake may taste like it took a while, but it’s super easy, vegan, and uses only 5 ingredients! Oh, and it’s good for you. *Babble.com

This rich cheesecake may taste like it took a while, but it’s super easy, vegan, and uses only 5 ingredients! Oh, and it’s good for you.

#15360
Korean Fried Chicken Wings ~ the kitchn shares a recipe for the other kind of k.f.c. *tasteologie

Korean Fried Chicken Wings ~ the kitchn shares a recipe for the other kind of k.f.c.

#15359
Shrimp Po' Boys ~ Spicy, chewy, crunchy, shrimpy, and delicious! *BevCooks

Shrimp Po' Boys ~ Spicy, chewy, crunchy, shrimpy, and delicious!

#15358
a dessert you can feel great about eating: Green Juice Sorbet! *rosewaterthyme

a dessert you can feel great about eating: Green Juice Sorbet!

#15357
Eggs baked with French Langres cheese *cookinginsens

Eggs baked with French Langres cheese

#15356
A Vegan BLT of champions: smoky maple tempeh bacon, crips lettuce, and fresh tomatoes on toasted sour dough. *peasandcrayons

A Vegan BLT of champions: smoky maple tempeh bacon, crips lettuce, and fresh tomatoes on toasted sour dough.

#15355
Roasted Broccoli and Sun Dried Tomato Penne. Still getting great local food in late fall! *acouplecooks

Roasted Broccoli and Sun Dried Tomato Penne. Still getting great local food in late fall!

#15354
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Hand-Forged Doughnuts ~ Fun short film from director/photographer Scott Pitts and food stylist Charlotte Omnés. *armstrongpitts

video post Hand-Forged Doughnuts ~ Fun short film from director/photographer Scott Pitts and food stylist Charlotte Omnés.

#15353
Honey-Nut Scones for Tuesdays with Dorie *Une Gamine

Honey-Nut Scones for Tuesdays with Dorie

#15352
Basil Buttered Garlic Bread ~ A tasty green twist on garlic bread from What's Gaby Cooking *tasteologie

Basil Buttered Garlic Bread ~ A tasty green twist on garlic bread from What's Gaby Cooking

#15351
Delicious, hand-held, buttery and golden brown pumpkin pasties *alliedale

Delicious, hand-held, buttery and golden brown pumpkin pasties

#15350
Peanut Butter Snickers Brownies-use your leftover Halloween candy to make these decadent brownies. *twopeasandtheirpod

Peanut Butter Snickers Brownies-use your leftover Halloween candy to make these decadent brownies.

#15349
Olive Oil Ice Cream with Salted Caramel! Just one of the many great dishes at Maximiliano's in Highland Park... a new "kinda old-school Italian" place from the man behind The Oinkster. *tasteologie

featured post Olive Oil Ice Cream with Salted Caramel! Just one of the many great dishes at Maximiliano's in Highland Park... a new "kinda old-school Italian" place from the man behind The Oinkster.

#15348
Apple Crisp - Chopped apples are blanketed with a crumbly sweet topping of brown sugar, oats, and butter before baking to a bubbly treat. *itsJoelen

Apple Crisp - Chopped apples are blanketed with a crumbly sweet topping of brown sugar, oats, and butter before baking to a bubbly treat.

#15347
Bon Appétit rounds up their favorite 10 chefs to follow on Twitter. *tasteologie

Bon Appétit rounds up their favorite 10 chefs to follow on Twitter.

#15346
Three jam making myths debunked, *cupcakeproject

Three jam making myths debunked,

#15345
Coconut Twist Buns- a crispy version of the Asian coconut roll bun *Von

Coconut Twist Buns- a crispy version of the Asian coconut roll bun

#15344
Carrot Cake Jam ~ A fun, fabulous fall jam idea  that's delicious on toast, muffins, scones. oatmeal, or yogurt! *thecafesucrefarine

Carrot Cake Jam ~ A fun, fabulous fall jam idea that's delicious on toast, muffins, scones. oatmeal, or yogurt!

#15343
Brioche (Tangzhong Method) - no eggs and with coconut milk. Still buttery and delicious! *pickyin

Brioche (Tangzhong Method) - no eggs and with coconut milk. Still buttery and delicious!

#15342
Caramel-Pecan Hand Pies ~ A tried-and-true traditional treat reinvented! *thecafesucrefarine

Caramel-Pecan Hand Pies ~ A tried-and-true traditional treat reinvented!

#15341
Indian style spicy stir fried noodles! *usmasala

Indian style spicy stir fried noodles!

#15340
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Lavish cinnamon brunch cake - Complete with a tasty streusel. *Technicolor Kitchen

Lavish cinnamon brunch cake - Complete with a tasty streusel.

#15339
Crisp sweet Fuyu persimmons contrast with peppery arugula and tart pomegranate in this perfectly seasonal salad. *SippitySup

Crisp sweet Fuyu persimmons contrast with peppery arugula and tart pomegranate in this perfectly seasonal salad.

#15338
Savory cheese pastries with just a hint of blueberry jam in the middle.
*jocooks

Savory cheese pastries with just a hint of blueberry jam in the middle.

#15337
A healthier fruit crisp made with apples, pears and cranberries. Refreshingly tart and sweet *munchinmunchkin

A healthier fruit crisp made with apples, pears and cranberries. Refreshingly tart and sweet

#15336
Grain-free, sugar-free, gluten-free  zucchini mini-cakes. *Scandifoodie

Grain-free, sugar-free, gluten-free zucchini mini-cakes.

#15335
Sweet and Sour Bacon and Green Beans.  Sugar and vinegar combine with rendered bacon fat to coat every bean in a sweet, tangy and smoky glaze! *girlcooksworld

Sweet and Sour Bacon and Green Beans. Sugar and vinegar combine with rendered bacon fat to coat every bean in a sweet, tangy and smoky glaze!

#15334
Milk, eggs and vanilla sugar. The simplest ingredients to make creamy, yellow, homemade custard. *mycustardpie

Milk, eggs and vanilla sugar. The simplest ingredients to make creamy, yellow, homemade custard.

#15333
Pumpkin Spice Snaps - a healthier autumn cookie. *simplebites

Pumpkin Spice Snaps - a healthier autumn cookie.

#15332
Really simple whole wheat quick bread. No oil, no yeast, no waiting... and its delicious!
*love food eat

Really simple whole wheat quick bread. No oil, no yeast, no waiting... and its delicious!

#15331
Leftover risotto can transform into these crispy little cakes with a surprise cheesy centre! *mamashack

Leftover risotto can transform into these crispy little cakes with a surprise cheesy centre!

#15330
Heirloom Beans: A little love on the stove and you'll never want the canned stuff again.  *Lemons and Anchovies

Heirloom Beans: A little love on the stove and you'll never want the canned stuff again.

#15329
Brownie Cookie Dough Sandwiches - brownies and chocolate chip cookie dough meet in this irresistible treat! *TraceysCulinaryAdventures

Brownie Cookie Dough Sandwiches - brownies and chocolate chip cookie dough meet in this irresistible treat!

#15328
Olive Oil Crackers with Sea Salt and Herbs = Paper thin, shatteringly crisp, incredibly delicious! *thecafesucrefarine

Olive Oil Crackers with Sea Salt and Herbs = Paper thin, shatteringly crisp, incredibly delicious!

#15327
Pumpkin, apples, white chocolate and pecans make these gluten-free brownies an incredible snack you don't want to miss! *MamaMeGF

Pumpkin, apples, white chocolate and pecans make these gluten-free brownies an incredible snack you don't want to miss!

#15326
Leftover candy hand pies—what better way to use up your leftover Halloween candy? *Babble.com

Leftover candy hand pies—what better way to use up your leftover Halloween candy?

#15325
Simple and delicious Pot Roast Chicken with luscious Romesco sauce *Gourmandrecipes

Simple and delicious Pot Roast Chicken with luscious Romesco sauce

#15324
Holiday Baking Classes at the St. Regis ~ The Washington D.C. icon is hosting a Thanksgiving-themed class in November. *finedining101

Holiday Baking Classes at the St. Regis ~ The Washington D.C. icon is hosting a Thanksgiving-themed class in November.

#15323
Caramelized Brussels  Sprouts ~ A great recipe from Marcus Samuelsson's blog that highlights this vegetable's natural sweetness! *tasteologie

Caramelized Brussels Sprouts ~ A great recipe from Marcus Samuelsson's blog that highlights this vegetable's natural sweetness!

#15322
A flavorful soup of pasta and chickpeas. *kokocooks

A flavorful soup of pasta and chickpeas.

#15321
Grilled Vietnamese Banh Mi... Made with a Sriracha Aoli! *thecafesucrefarine

Grilled Vietnamese Banh Mi... Made with a Sriracha Aoli!

#15320
Party Food: Mini Galettes. A bacon goat cheese and Strawberry Brie. Perfect for all those Fall parties. *domesticfits

Party Food: Mini Galettes. A bacon goat cheese and Strawberry Brie. Perfect for all those Fall parties.

#15319
Artisan Baguettes in 5 minutes! You'll think you're in a Parisian Café! *thecafesucrefarine

Artisan Baguettes in 5 minutes! You'll think you're in a Parisian Café!

#15318
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