Sweet Potato Smoky Stacks: sweet potato slices brushed with browned sage butter, topped with smoked paprika and roasted until just crispy.
A warming bowl of kale saag soup with tofu "paneer" really hits the spot on freakishly cold autumn days...
Hokkaido Milk Loaf - Using the Water Roux/ Tangzhong method, the incorporation of milk and fresh cream makes this a soft,fine crumbed and moist bread.
Strawberry basil fruit rolls - Just a few hours in the dehydrator for a grown up fruit roll-up!
Spicy Acorn Squash and Apple Soup - Perfect for chilly weather or Thanksgiving menu.
This rich pumpkin chili is loaded with smoky chipotle flavor.
Bacon Roasted Pork Loin - Bacon makes it better!
Pork Tenderloin with Balsamic-Cranberry Sauce
Real vanilla and fresh ginger make this homemade pear sauce extraordinary.
A delicious pumpkin sage cornbread becomes a fantastic stuffing!
Cheesecake cooked sous vide, dusted with sugar and bruleed. Served with chocolate and raspberries.
Slow cooker magic - turning a couple of cans of tomatoes into the best marinara you've ever had.
Undeniably delectable-light and creamy Raspberry-White Chocolate Ganache sandwiched between intense Triple Chocolate Fudge Cookies!
Norwegian Knekkebrød, or Crisp Bread. Perfect for an autumn breakfast
Gingerbread Shortcake with Pears
New studies suggest that music may improve the taste of wine. Time Magazine reports on the new study out of England.
Tender, juicy lamb chops with red currant and mustard sauce
Maple Mousse with Maple Cookie Spoons
Salami, Mortadella and Ricotta Panini with Crispy Fennel Seeds - on gluten free ciabatta rolls. Now that's what I call lunch!
Joy of Cupcakes is quite the confection. The delectably sweet cupcake shop in Doncaster Australia by Mim Design definitely lives up to its name.
Creamy Penne with Blue Cheese, Arugula and Toasted Walnuts
Sugar Free chocolate cinnamon Date Truffles that tastes like Sticky date pudding!
Pinot Poached Plums ~ An instant makeover for your oatmeal, the perfect partner for yogurt and granola, or you can spoon them over a generous scoop of vanilla ice cream!
A quinoa round up featuring this refreshing and delicious Zucchini and Lemon Quinoa Pilaf.
Bread shaped into cute bears
Hotteok is a popular street snack in Korea. This version is made with pumpkin. They are chewy, gooey and nutty!
Healthy Spinach & Artichoke Dip. Can be made as Fat Free, Reduced Fat, or Vegan in 60 seconds. Full of flavor without the fat.
Amazing hot chocolate recipe, only 5 ingredients!
Dorie Greenspan's 20 minute honey glazed duck breast - so easy. So gourmet!
Chocolate Chocolate Chip Kahlua Ice Cream - So much chocolate flavor is packed into this rich dessert!
Pesto & Applewood Pizza with Arugula-Apple Salad ~ A delightful fall pizza, perfect after a crisp walk, a long bike ride or perhaps beside your first fire in the hearth.
crumbly anise flavored cookie great for dunking into an espresso
Macaroni & Cheese Casserole - It bakes up thick, cheesy and bubbly with a Ritz cracker crust.
From coriander foam to green fairy fog cocktails, The Urban Grocer's top five favorite foam creations.
Make-Ahead Roast Turkey and Gravy is not only delicious, it will also simplify your holiday dinners.
Gluten-Free Jalapeno Cheddar Cornbread.
Homemade Fried Pickles paired with a Lost Coast Tangerine Wheat beer.
Haloumi with vegetable medley
The quickest, simplest, most flavourful stock, just two ingredients. An absolute must for building any great miso soup.
Roasted Indian Fish with Creamy Curried Cauliflower
Smoked Paprika Octopus with Crispy Potato Cubes
Gruyere cheese soufflé-video tutorial with all the tricks and tips to make a perfect soufflé
Noodle with Fish and Peanut Sauce ~ Tender and fragile noodles with a sweet and aromatic fish and peanut sauce.
Spicy and aromatic chicken gravy in chettinad style ~ a regional cuisine of Tamilnadu, India
The Birth of the McRib ~ NPR looks at the origins of the famous sandwich (it started out pork chop shaped) and the Meat Industry Hall of Famer (really!) who came up with restructured meats.
Gluten-Free Apple Spice Cake. A super delicious and healthy fall dessert that is egg-free, dairy-free and low in sugar.