Enjoy delectable links that inspire NOTCOT!
Skærtoft Mølle is a small organic mill located in the south of Denmark.They mill their flour slowly on a stone grinder – not because they’re especially romantic or old-fashioned; but to retain all the nutrients in each grain. Beautiful design by Mega. *XzanderX

Skærtoft Mølle is a small organic mill located in the south of Denmark.They mill their flour slowly on a stone grinder – not because they’re especially romantic or old-fashioned; but to retain all the nutrients in each grain. Beautiful design by Mega.

#1753
Caramel Cake with Apple Filling - Caramel apples in cake form!  Honey and Jam shares this gorgeous dessert full of quintessential fall flavors. *tasteologie

Caramel Cake with Apple Filling - Caramel apples in cake form! Honey and Jam shares this gorgeous dessert full of quintessential fall flavors.

#1752
Le polpette dolci di Maria ~ Sweet meatballs made beef and veal... Il Cavoletto Di Bruxelles combines meat, pecorino cheese, almonds, and a little cinnamon for a different take on a classic. *tasteologie

Le polpette dolci di Maria ~ Sweet meatballs made beef and veal... Il Cavoletto Di Bruxelles combines meat, pecorino cheese, almonds, and a little cinnamon for a different take on a classic.

#1751
The Kitchn rounds up 12 great fall comfort food favorites, like this beef and barley stew. *tasteologie

The Kitchn rounds up 12 great fall comfort food favorites, like this beef and barley stew.

#1750
Mango and Macadamia Chicken ~ Love and Olive Oil mixes bright tropical flavors together in this fun stir fry. *tasteologie

Mango and Macadamia Chicken ~ Love and Olive Oil mixes bright tropical flavors together in this fun stir fry.

#1749
Rock Candy Jello Shooters with Midori Sour Melon ~ Jello shooters diced, carved and sculpted into rock candy for Halloween. *bakersroyale

Rock Candy Jello Shooters with Midori Sour Melon ~ Jello shooters diced, carved and sculpted into rock candy for Halloween.

#1748
No-Bake Chewy Granola Bars *chocolatteandtea

No-Bake Chewy Granola Bars

#1747
The line «Jardin d’Eden», design Marcel Wanders, for Christofle *abitare

The line «Jardin d’Eden», design Marcel Wanders, for Christofle

#1746
Cox Cookies & Cake in London is a rad new disco meets sex shop meets cake shop from shoe designer Patrick Cox. *TheUrbanGrocer

Cox Cookies & Cake in London is a rad new disco meets sex shop meets cake shop from shoe designer Patrick Cox.

#1745
Pomegranate smoothie, healthy and delicious. *crumpetsandcakes

Pomegranate smoothie, healthy and delicious.

#1744
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Mixed Berry Crumble *chocolatteandtea

Mixed Berry Crumble

#1743
Like butter? Sugar? Cinnamon?  Well, combine those with a sweet, chewy dough and you have a really delicous treat to have with your coffee.  BeingBridge's family loved these cinnamon buns and they didn't last very long. *foodnetworkcanada

Like butter? Sugar? Cinnamon? Well, combine those with a sweet, chewy dough and you have a really delicous treat to have with your coffee. BeingBridge's family loved these cinnamon buns and they didn't last very long.

#1742
No Cheese on Seafood Dishes, Organic School Lunches, the Italian Paradox: 10 Things You May Not Know About Italy's Food Culture *foodnouveau

No Cheese on Seafood Dishes, Organic School Lunches, the Italian Paradox: 10 Things You May Not Know About Italy's Food Culture

#1741
SlantShack Jerky offers custom artisanal beef jerky. That's right, artisanal jerky... *TheUrbanGrocer

SlantShack Jerky offers custom artisanal beef jerky. That's right, artisanal jerky...

#1740
German designtrio Ding3000 have designed a new Rainbow - trivet. *Normanncopenhagen

German designtrio Ding3000 have designed a new Rainbow - trivet.

#1739
Fresh squeezed orange juice and zest adds an amazing, refreshing flavor to this yogurt, along with a slight sweetness from the honey. *acouplecooks

Fresh squeezed orange juice and zest adds an amazing, refreshing flavor to this yogurt, along with a slight sweetness from the honey.

#1738
Hyssop ~ Serious Eat's Spice Hunting explores the often overlooked hyssop with its mint and anise flavors. *tasteologie

Hyssop ~ Serious Eat's Spice Hunting explores the often overlooked hyssop with its mint and anise flavors.

#1737
Vanilla Rice Pudding & Chocolate Panna Cotta ~ My Tatrtlette has a great gluten free desert, that doesn't scrimp on taste, or the Scharffen Berger chocolate! *tasteologie

Vanilla Rice Pudding & Chocolate Panna Cotta ~ My Tatrtlette has a great gluten free desert, that doesn't scrimp on taste, or the Scharffen Berger chocolate!

#1736
Good Life Eat's has a great tip for making stuffed pastas... use a piping bag! *tasteologie

Good Life Eat's has a great tip for making stuffed pastas... use a piping bag!

#1735
Mixed Hot Pepper Jelly *barefootkitchenwitch

Mixed Hot Pepper Jelly

#1734
Subito - The brand-new pressure cooker designed by Konstantin Grcic for Zani *abitare

Subito - The brand-new pressure cooker designed by Konstantin Grcic for Zani

#1733
 Made of Kava Extract and Passionflower — both purported to have sedative properties — Mary Jane’s Relaxing Soda promises to send out good vibes and a calming sensation within a few minutes of sipping. *TheUrbanGrocer

Made of Kava Extract and Passionflower — both purported to have sedative properties — Mary Jane’s Relaxing Soda promises to send out good vibes and a calming sensation within a few minutes of sipping.

#1732
Fig and goat cheese tartlets with honey and citrus syrup. *crumpetsandcakes

Fig and goat cheese tartlets with honey and citrus syrup.

#1731
Guinness Chocolate Cake - the only way I'll ever enjoy alcohol is to mix it with chocolate. *Trissalicious

Guinness Chocolate Cake - the only way I'll ever enjoy alcohol is to mix it with chocolate.

#1730
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"Flatlab Design's" clip-on mustache drink identifiers have finally come to market. Available in a set of 8 different styles. *shaneblomberg.id

"Flatlab Design's" clip-on mustache drink identifiers have finally come to market. Available in a set of 8 different styles.

#1729
Sausage Stuffed Mushrooms - Cheesy and delicious! *I Don't Cook

Sausage Stuffed Mushrooms - Cheesy and delicious!

#1728
Chocolate and Zucchini Cake. Moist, soft and delicious! *Tania

Chocolate and Zucchini Cake. Moist, soft and delicious!

#1727
A homemade wood-fired brick oven for pizzas, bread, and whatever else we can dream of! *squirrel bread

A homemade wood-fired brick oven for pizzas, bread, and whatever else we can dream of!

#1726
Vegan chocolate avocado cupcakes with avocado buttercream. This combination is absolutely lethal. *chocolatteandtea

Vegan chocolate avocado cupcakes with avocado buttercream. This combination is absolutely lethal.

#1725
Find out how to make these super cute Piggy Macarons *raspberricupcakes

Find out how to make these super cute Piggy Macarons

#1724
Old Town Alchemy plays with citric acid for Inception ~ a clear, stirred variation on the Daiquiri *smartkitty

Old Town Alchemy plays with citric acid for Inception ~ a clear, stirred variation on the Daiquiri

#1723
A beautiful chocolate collar wraps around Cherry Tea Cakes self made birthday cake. *tasteologie

A beautiful chocolate collar wraps around Cherry Tea Cakes self made birthday cake.

#1722
A Moroccan inspired toasted couscous salad with dried figs and apricots - a perfect side dish with roasted meats and fish! *acommunaltable

A Moroccan inspired toasted couscous salad with dried figs and apricots - a perfect side dish with roasted meats and fish!

#1721
Oui Chef shares her thoughts on her relationship with a carbon steel pan. *tasteologie

Oui Chef shares her thoughts on her relationship with a carbon steel pan.

#1720
Pumpkin Pie Ebelskivers - Fantastic pumpkin flavors in these ebelskivers, like mini pumpkin pies. *TeenieCakes

Pumpkin Pie Ebelskivers - Fantastic pumpkin flavors in these ebelskivers, like mini pumpkin pies.

#1719
Roasted Red Pepper Pasta Sauce ~ Red peppers make up the bulk of the body of this delicious spicy pasta sauce from Simply Recipes. *tasteologie

Roasted Red Pepper Pasta Sauce ~ Red peppers make up the bulk of the body of this delicious spicy pasta sauce from Simply Recipes.

#1718
Pear Cosmopolitan Jelly Shot, a new take on the standby, made with pear vodka, white cranberry juice, Cointreau, lime and Knox gelatin.  *jstestkitchen

Pear Cosmopolitan Jelly Shot, a new take on the standby, made with pear vodka, white cranberry juice, Cointreau, lime and Knox gelatin.

#1717
Fair Trade Chocolate Earthquake Cookies for Fair Trade Month! *nourishnetwork

Fair Trade Chocolate Earthquake Cookies for Fair Trade Month!

#1716
Bacon wrapped shrimp, stuffed with jalapeno cream cheese and drenched with Tupelo honey. *HeCooksSheCooks

Bacon wrapped shrimp, stuffed with jalapeno cream cheese and drenched with Tupelo honey.

#1715
Bangladeshi Style Creamy Chicken Korma ~ One Tribe Gourmet marinates chicken in yogurt and then cooks it in butter and spices. *tasteologie

Bangladeshi Style Creamy Chicken Korma ~ One Tribe Gourmet marinates chicken in yogurt and then cooks it in butter and spices.

#1714
This dinner salad of millet, broccoli, apples dressed in  lemony tahini makes for a healthy & tasty meal. *kickpleat

This dinner salad of millet, broccoli, apples dressed in lemony tahini makes for a healthy & tasty meal.

#1713
Fig & Walnut Biscotti ~ Delicious crunchy biscotti from Fake Ginger. *tasteologie

Fig & Walnut Biscotti ~ Delicious crunchy biscotti from Fake Ginger.

#1712
Sourdough Brioche! A rich buttery roll with a little sour kick from Dulcis in Furno. *tasteologie

Sourdough Brioche! A rich buttery roll with a little sour kick from Dulcis in Furno.

#1711
Recipe for stacked tortilla torta inspired by Diego Rivera. *feastingonart

Recipe for stacked tortilla torta inspired by Diego Rivera.

#1710
1950's Krakall 'nutcracker' cast and polished aluminum. *LE0

1950's Krakall 'nutcracker' cast and polished aluminum.

#1709
Tropical Fruit Mousse Pie ~ Junglefrog Cooking's shared patisserie lessons continue with this amazing looking dessert. 

*tasteologie

Tropical Fruit Mousse Pie ~ Junglefrog Cooking's shared patisserie lessons continue with this amazing looking dessert.

#1708
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