Roasted Beet Wedges with Champagne Vinegar from Nourish Network

Beef (less) Stew ~ Meet The Shannons has reached the beef stew in their quest to cook their way through the Betty Crocker Cookbook without using any meat.

Madeleines ~ Beautiful cakey french cookies from One Tribe Gourmet.

Design Museum – Coffee maker “Moka express”

Chocolate Cupcakes ~ Technicolor Kitchen's chocolate cupcakes are spiked with a shot of espresso.

Artichoke Salad ~ A quick and easy salad from Spoonful with a little help from Eataly's vegetable butcher.

Skrub'a Potato Gloves ~ Makes short work of cleaning potatoes!

Amaretto dark chocolate brownies, topped with a salted butter caramel sauce. Plus, it's gluten-free!

Homemade ginger ale, and a delicious summer cocktail.

Fresh fava beans for my Baked Spring Risotto (fava beans, asparagus, chili and lemon)

THEY DRAW AND COOK - Daily postings of illustrated recipes by artists from around the world

Brioche Cinnamon Rolls ~ All the butter in the brioche makes Sweetest Kitchen's version of the classic treat extra rich.

Pumpkin Bread! The Shoebox Kitchen makes a lovely pumpkin bread for fall.

Kartoffelpuffer (German Potato Pancakes) + Our Journey from Darwin to Alice Spring

Cure Pork at Home! - Wright Food has made an oddly hypnotic video on curing pork loin.

Pear-Maple Cobblers ~ Fake Ginger shares cobbler for one, with individual servings baked in ramekins.

Rhubarb Ginger Syrup ~ The Purple Foodie infuses the perfect concoction for a home made soda.

Passion Fruit Cream Profiteroles ~ A beautiful delicate pastry with a passion fruit punch from Technicolor Kitchen.

Trying out the Vosges Ultimate Chocolate Chip Cookie Mix ~ with a cameo from the new Kidrobot 2tone Dunny Series ~ great packaging, fun copy, delicious cookies!

Sunset has a great roundup of fresh farmer's market soups.

"Around the World on a Plate" menu - featuring a dish to represent every continent.

Team effort = delicious citrus risotto with garlic chilli prawns

The muuto surface egg cup is a lovely porcelain sculpture that looks really great on every table.

Saffron rice pudding for LiveSTRONG Day 2010 with a Taste of Yellow

Fulvio Bonavia’s coffee-table tome, A Matter of Taste, is an ode to food as fashion, from a bag made of blackberries to broccoli ballerina flats.

Pumpkin Granola ~ Two Peas and Their Pod gets in the fall spirit with this homemade granola.

Maple Walnut Shortbread ~ Hot on the heels of a successful lemon basil shortbread, The Shoebox Kitchen shares a sweet and earthy reminder of Maine.

Leor Lederman designed this innovative pasta functions as a whistle, capable of generating two different tones from one piece – a tone from each respective end.

Chocolate and coffee pudding with a chocolate melting heart.

I've been making Whoopie, but I couldn't have done it without a little Twitter help...

Chocolate Cherry Ganache Cookies. These cookies are very bad boys!

Chocolate Pound Cake ~ Little Teochew's chocolate pound cake doesn't quite have a pound of chocolate in it, but it is very rich.

Apple and Plum Pie ~ A great single crust pie from Smitten Kitchen.

Spicy Roasted Pumpkin and Sunflower Seeds ~ Joy the Baker serves up this quick and easy snack that's perfect for the unexpected guest.

Paule Caillat's 3-Cheese Soufflé ~ The Kithn has this serious soufflé ... a french classic.

La Tartine Gourmand shares some sneak peaks of some of the desserts in her upcoming cookbook.

Leek, Butternut Squash and Potato Soup - Cannelle et Vanille shares this beautiful soup which brings her back to her childhood.

Rosemary - cornmeal grissini

Raspberry, blueberry and pistachio tartelettes.

Layers of ham, cheese and mushrooms combine with bread, milk and eggs for a fabulous Ham and Cheese Strata. Perfect for the weekend!

A recipe for Truffled Gnocchi from Barbara Lynch's restaurant Sportello in Boston's South End!

Provençal-Style Macaroni and Cheese ~ The Kitchn shares a classy recipe, a dressed up mac and cheese.

Chocolate Peanut Butter Brownie (Gluten Free)

White Wine, Lime & Mint Jelly with Floating Mango Hearts - LiveSTRONG with a Taste of Yellow 2010.