Lemon Wreath Cookies
Chicken Liver Pâté with Mushrooms and Sage, served with Fig Preserves
Peanut butter shale - like peanut brittle, but made with peanut butter instead of whole nuts - it's similar to the inside of a Butterfingers bar.
Hot honey terrine with walnut, blue cheese and dates. Served with bacon and balsamic vinegar.
Fiery peperoncini star in Cavatelli with Angry Tomato Sauce.
Best brunch ever - Eggs baked with prosciutto and gruyere. Easy to make for many & so impressive.
Moravian Spice Cookies for Christmas
Can't think of what to make for dinner? Make this delicious homemade pasta sauce. Passed down from my family to yours!
Mini Apple Cheesecakes
fried pizza with cherry tomatoes and goat cheese
Mini Christmas puds... super cute, super simple and super healthy!!
Chocolatey Toffee Brownie Cookies
Want a healthy holiday treat? Try this pumpkin spice smoothie!
Tossed with maple syrup, sprinkled with spicy, smoky chipotle and fresh rosemary, and roasted in the oven, our mixed nut blend makes the perfect holiday snack!
Soft homemade caramels with hints of vanilla and honey
Coconut Oil Fried Cinnamon Sugar & Ginger Plantains. Bringing a taste of the Caribbean into any kitchen. Easy, vegan, gluten free.
Chicken with Red Chillies: an old tradition and a new Indian Recipe
Miguel Sanchez Romera’s new neurogastronomy restaurant has turned heads and turned critics against him. But the chef/doctor remains defiantly bold.
Swiss Chard Tart with Chevre and Leeks. Perfect Vegetarian entree for the holidays. Not as intimidating as it looks.
Maple Jam Thumbprint Cookies -- naturally sweetened whole grain cookies you can feel good about sharing!
Smoky Beef and Bacon Chili (vegan!) - spicy, rich, and full of flavor
A Sandwich in a can...How Does it stack up to the real thing? A Food Scientist Perspective on the Matter
Double Dark Chocolate Shortbread Cookies, so rich they'll make your eyelids flutter
Durian Butter Cake with Chocolate Chips
Food + Drinks + Music = Awesome Infographic
Just when you thought chocolate truffles couldn't get better, ale is added.
Spiked Eggnog Fudge. Keep this away from the kids.
Drunken pickled figs are perfect on a charcuterie platter or cheese plate.
Boned and Rolled Maple and Orange Glazed Turkey with Apple and Smoked Bacon Stuffing!
An Uzbek recipe for sugar-coated almonds.
Ouch! Can't help but eat these super cute lemony sugar cookies!
Have a batch of botched, grainy fudge? Here's a way to save it!
Christmas Cookie Classic: the Maple Leaf Cookie is buttery perfection!
Shortbread cookies studded with butterscotch chips and toffee bits.
Everyone should have a basic recipe for Sweetened Whipped Cream!
Eggnog and cranberry biscuits. A little bit sweet, but not too sweet for dinner. Or breakfast.
Chanterelles, king eryngiis, oyster mushrooms and shiitakes are coarsely chopped then cooked with butter, shallots, white wine and heavy cream.
Spinach Pizza Bites, an easy and delicious appetizer. Or meal!
Lemon and sesame roasted cauliflower with dates and olives.
Recreate a French classic with this recipe for fondant au chocolat. Lovely warm with the cliche glass of milk.
Chocolate-Raspberry Cake: With a double infusion of Chambord and a slathering of raspberry jam, this cake is worthy of a celebration.
Stuffed mushrooms with roasted red peppers, sun-dried tomatoes, roasted garlic and Italian cheeses. A great vegetarian holiday appetizer.
This Gorgeous Chocolate Orange Cake with Rich Chocolate Frosting is Vegan, Gluten free and refined sugar free! Healthy and irresistible!
Classic homemade egg nog, flavored with cranberry-infused rum
This is the original merguez... the one that predates the discovery of the new world and its chilies. It's delicious, especially with pomegranate and a secret ingredient! Perfect for the holidays.
Rich and sultry Pasta Puttanesca, because you know you can't live on Christmas cookies alone