Esquire presents a hangover breakfast featuring grits, the "adult oatmeal".
Cinnamon Sugar Donut Muffins... a spin on the traditional donut that is a bit less guilt-inducing but just as good!
Still feeling a little merry and bright? Eggnog Pancakes for breakfast
Vietnamese coffee ice cream - Quick and simple to whip up
Chocolate-Covered Shortbread Cookies... a tried and true recipe with tasty results!
The aroma of a homemade made panettone just says I am home
A cup of Milk Oolong tea to make you feel like floating in a cloud
Lightened up crab rangoons! All of the flavor, none of the guilt!
Nectarine and blackberry crumble
What to do with juniper? The Smithsonian has some thoughts on putting the berry to work in non gin related dishes.
Garlic buns with aromatic herbs ~ Super fluffy!
A Vietnamese chicken curry using my home-made spice blend
Homemade turkey empanadas
Mint Sambol - Spicy Mint Salad with Shredded Coconut
Chocolate Croissants that may as well have come straight from Paris.
These mac and cheese cupcakes have a hidden healthy surprise!
Warm up on a wintery evening with good friends, a cozy fire, and a steaming glass of Mulled Wine.
Henry Tuke offers this Damascus steel sabre for all your champagne opening needs.
Leche Flan – Filipino Caramel Custard
This quick and easy pistachio and picholine olive sauce clings really well to the orecchiette.
Panko Shortbread With Salted Ponzu Caramel: Recipe Inspired by Iron Chef
Gratin dauphinois: Potatoes cooked in cheese and cream, French-style. Perfect comfort food and sooooo delicious!
A delicious Portuguese inspired tomato and tiger shrimp soup for winter.
Good Luck in the New Year: Coconut Black Eyed Pea Soup. Black eyed peas added to coconut, curry, and rice in this soup and you'll feel lucky any time you eat it!
Scallion and Cilantro Sausage Balls.
Nutella Hazelnut Shortbread Sandwich Cookies
Pumped Up Kale Salad with a lemony, hummus dressing. Perfect way to detox from that holiday sugar high!
Creamy Feta Dip ~ Quick, Easy and Ridiculously Delicious!
This is the world's largest mobile barbeque unit with 10 grills
Salmon Bisque & A Pistachio Pear Gratin ~ A great recipe and beautiful photos from Tartelette!
Greek Salad Sandwich
Miso Pork Noodle Soup with Soft Boiled Egg (ゆで卵)—Comfort food for after the Holiday feast.
Christmas leftovers made into a fab meat spread.
Chorizo & Pork Chili w/ Black Beans and Black-eyed Peas - a fabulous way to bring in the New Year - with a Southern tradition!
15 Seriously Satisfying Salads from the kitchn.
With two kinds of roast pork, salad, fresh herbs and a hint of chilli, these Mini Vietnamese Pork Buns will be the hit of your next party!
White Chocolate Peppermint Bark Cheesecake
Make flavored salts at home! Recipes for Citrus, Rosemary-Lavender, and Roasted Garlic Finishing Salts.
Thai Style Cucumber Salad
Chai Snickerdoodle Cookies ~ A spiced up version of a classic.
Sausage and Mushroom Strata - a great New Years Day brunch idea!
New Year's Salad ~ Bright and festive!
White Chocolate Macadamia Coconut Truffles are creamy, crunchy deliciousness in an elegant little package. Plus they are a snap to make!
Garlic pistachio cranberry tart
Vasilopita... the Greek New Year's cake. This is a lovely cake recipe worth trying as it carries along all the flavours and tradition of Asia Minor!
Chocolate covered cake balls. Call them truffles, bon bons, or bites of nirvana. They are that good.
From Sweets Cupcakes in Tuscaloosa, Alabama