A lush key lime pie with dark chocolate crumb crust and a lime and white chocolate filling. Dense yet light, citrussy tart and sweet at the same time.
Mini Pandoro con Gelato. Italian Christmas & New Year cake with a twist.
Clementine Kissed Marshmallows that look and taste like a creamsicle!
Gluten-free cookies that you 'forget about' in the oven overnight.
Earthy roasted red beets topped with pickled red onions and feta.
Traditional Dutch treat for New Years; oliebollen!
Give snack time a little zip with muhammara (roasted red pepper dip).
Crispy Beer Battered Zucchini with tangy Lime Cilantro Aioli
For lemon lovers that like to play with fire. A Gluten Free Lemon Meringue cupcake.
Pomegranate Pork with Gingered Kale, a healthy and delicious meal to help you kick-off 2012 in style.
When festivities are over, Champagne & Mushroom Risotto is a wonderful way to soak up any extra sparkling wine, even if the sparkle is long gone.
Chocolate Malt Marshmallows for #FirstOnTheFirst
Chocolate Covered Strawberry Cupcakes. What better way to ring in the New Year than with chocolate and strawberries?
We are ringing in the New Year on a healthy note with 31 days of salad. Day 1 - Green Papaya Salad
Polpi Bolliti - One of the many dishes of my New Year's Eve Sicilian Street Food Party.
Coated with brown sugar and allspice, then smoked to create delicious little pistachio clusters!
Everything is better in a grilled sandwich! Try this Eggplant Parmesan Panini.
Mascarpone and goat cheese-stuffed Medjool dates wrapped in a piece of prosciutto.
Bacon caramel truffles
What makes pasta twirling in poached egg even better? Crispy, salty pancetta garlic bread crumbs.
Brésilienne - coffee & caramel entremets from Hidemi Sugino
Crisp meringue, soft cake and rich buttercream combine to make a truly special dessert.
Cinnamon Roasted Lychee with Slivered Ginger and Agave - the lighter side of delicious
Braised Short Ribs with Orange-Tarragon Creme Fraiche
High protein, gluten free, snack of champions. Inspired by the classic banana split.
A look at the pictures of the Brazilian food photographer Sergio Coimbra.
Cotechino with Beluga Lentils
Lightened up Carrot Cake
Dark stout beer meets effervescent sparkling wine in this intriguingly simple cocktail. A delicious addition to your New Year’s Eve celebration. Cheers!
Because the holidays aren't quite over...why not squeeze in some Nutella Chocolate Chip Cookies before your New Year's resolutions start?
Savory Onion, Apple Galette made with yeast dough.
Hobbit seed cake with lemon and mincemeat
Goat Cheese and Eggs in Bacon Baskets - start the new year with this fabulous breakfast.
Eggless Pineapple Upside Down Cake
Ring in the New Year with champagne marshmallows. Sweet, tart, and perfect roasted over a fire for a literal "champagne toast."
Lentil and Ham Soup made with gorgeous black beluga lentils
Pecan Cake - A humble and down to earth cake that will never loose its appeal.
Rosemary Hasselback Sweet Potatoes with a mustard vinaigrette.
A Taiwanese Special – Chinese Chives w. “Flies Head”
Easy delicious almond cream dessert.
Candy Bar Cupcakes!
Rava Laddu /Semolina Balls - These sweet balls are extremely easy and jiffy sweet which is prepared in no time.
Calzone with shiitake mushrooms and lots of deli meat... a vegetarian's nightmare!
Vegan chocolate snowcap cookies
Swedish Meatballs - perfect appetizer to have warming the Crockpot for New Years Eve!