Winchester Sun Pumpkin Pie -- not just for Thanksgiving!
Balsamic glazed duck fillets with brussel sprouts
Easy White Bean Dip is a great way to feed your family more vegetables!
Cinnamon Raisin Breakfast Crisps - loaded with healthy sees and nuts, low fat, insanely delicious!
Tangy Tuna and White Bean Salad
Plump, tender mussels steamed in a white wine and butter sauce with fennel, dill, and parsley.
The caramelized garlic and chilli glaze make these wings fly.
Classic New York Cheesecake - creamy, rich and smooth!
Fresh, bright mixed greens with sliced pears, toasty walnuts and crumbly blue cheese, topped with a quick and tasty poppy seed vinaigrette
Sweet Potato, Kale and Chickpea Soup with Farro ~ This hearty and delicious soup is perfect for warming up and slimming down after the holidays. It's an easy one-pot meal that makes great leftovers, too!
These cucumbers may look like bread and butter pickles, but they are decidedly not pickles. They are sugary, sweet, and minty fresh.
A braised rabbit dish that makes a rich rabbit ragu that's satisfying and healthy at the same time.
Salted Spiced Beer Caramels made using Brewdog's There Is No Santa. Sweet, salty, buttery, bitter and spicy all in one delicious morsel!
Browned Cremini mushroom, shallots and rainbow chard come together in a soup that's great for winter.
Pumpkin cheesecake is layered between gingerbread cake and orange cream cheese frosting.
Ina Garten’s (aka Barefoot Contessa) Vegetable Tian recipe from Food Network
Gluten-free chocolate almond cookies that don't taste gluten-free.
A quick, fresh, unbeatable apple salad
A casserole to feed an army...potatoes, cheese, and green chiles topped with buttery crackers.
A delicious and healthy twist on a classic
Berry pie with puff pastry roses.
Roasted winter squash and walnut ravioli with sage brown butter.
Low Fat & Low Sugar Granola Bars with Banana, Cranberries & Pecans
Delicious and healthy is this dish with skewered and marinated chicken and an orange fennel salad
Healthy Whole Wheat Pancakes and Pecan Butter Topped with Glazed Pecans
Spicy Salad with Avocado & Figs
Fried Wontons ~ A version of the classic Chinese takeout dish is light as a feather, crispy-fried and stuffed with pork and shrimp.
Creamy, melty butter caramels sprinkled with flecks of fleur de sel. Candy-making is easier than you imagine!
Romanesco cauliflower is beautiful and delicious. It takes on a sweet, nutty flavour when roasted.
Spinach & soba noodle soup with shiitake mushrooms
Browned-Butter Vanilla Caramel Corn - A decadent, sweet treat with a double dose of vanilla.
Dulce de Leche and Banana Mousse Cake
Craft Ale Risotto. The ultimate comfort food, updated with the fantastic flavors of craft beer.
A low fat, low carb, & (optionally) meatless meal. Baked Spaghetti Squash and Meatballs.
Roasted Red Pepper Soup ~ Easy on the Love Handles!
Peanut Butter Crunch S'mores Bars: decadent, rich and completely addictive.
Lobster Newburg, elegant, luxurious and remarkably simple to make. One of the best things you'll ever have and it will make you feel as rich as Rockefeller when you eat it!
Senia rice with eel stock and cherries. A recipe from the experimental Spanish chef, Quique Dacosta.
Banana cream pie with vanilla bean pastry cream and grated chocolate
Oats and flax make this cookie "healthy", right?
Chinese Egg Rolls ~ With a little help from Steamy Kitchen!
A hilarious short from Todd Strauss-Schulson exploring the downside to the Master Cleanse and its accompanying relationship fall out.
Get your raw groove on! Recipes for raw soups + tips for the raw kitchen
Seed Faces by Kelsey Pike. Little molded paper faces filled with sprout seeds ~ soak in water, place on top of soil, and poof... creepy sprouts grow out of the creepy little heads...
Homemade cherry lemonade with mint bring back memories of summer.
Some tips on gluten-free baking... because nobody likes gritty baked goods.