Julienne and Her Friends by Basak Ulubilgen ~ A food related short story from new culinar-e-magazine The Walkin Kitchen.
Date with Fate Tropical Smoothie ~ Dates, Macadamia Nuts and Loads of Fruit! Gluten Free, Vegan
Nutella – Sour Cherry Tart
A light, fluffy baked lemon donut drizzled with a tart lemon glaze.
Outrageous New York-Style Crumb Cake
Herbed Hummus Vinaigrette - a delicious, protein-packed dressing with bright citrus and herb flavors ... irresistable.
Explore Singapore Street Food with a guided tour from PBS
Root vegetable minestrone. Simple, economical and delicious. A collection of root vegetables in a sweet, tart, spicy broth.
An twist on breakfast, a baked baguette bowl filled with cheesy scrambled eggs with a crispy parma ham wrapper - easy and elegant.
Asian-inspired butternut squash soup and the McCormick Flavor Forecast 2012.
Galette des Rois: homemade puff pastry filled with pistachio-rum frangipane and cherry preserves
Eggplants in tomato sauce ~ A quick fuss free veggie side dish for your meals.
Roasted Garlic Hummus
America's Test Kitchen shares 4 great tips for dealing with hot peppers!
This technique for cooking bacon results in perfect bacon that is straight and flat and requires little attention. This easy way to make crisp bacon is baked in the oven and not fried in a pan.
Little black dress chocolate cake ~ Fabulous fashion inspired by the food in cookbooks, by chefs, or just our personal cravings.
Parchment Baked Fish with Fennel, super delicious and so easy, this will fast become your favorite way to cook fish.
Pumpkin Streusel Coffee Cake
Liquid gold: homemade chicken stock for soups, stews and risottos, much better than out of a box or can for a little effort and stove top simmer time.
Homemade cream cheese!
Usher in the Year of Dragon with these cute and easy-to-make peanut cookies.
Lucky Charms panna cotta with milk bubbles and homemade crispy marshmallows, breakfast for dessert!
Grapefruit and Pecan Quick Bread is a citrusy winter treat.
Butter Biscuit Recipe / Kerala Nankatta Biscuits
Serious Eats rounds up 5 of its favorite spots for poutine in Chicago.
Addictive shoofly pie bars + a lesson the differences between sugar syrups
Asparagus with Toasted Sesame Seeds
The Huffington Post takes on creamy nacho cheese with a little help from a roux.
Gluten-free Naan... Allergy friendly... gum, soy, nut, egg and dairy free!
Szechwan Carrot Soup -- a quick and delicious weeknight meal.
Sweet potato, squash, chorizo and goats' cheese tart
An illustrated recipe of Cream of Asparagus Soup by Jacqueline Maloney, courtesy of They Draw & Cook.
Easy devilled drumsticks. A little bit sweet, a little bit spicy - perfect for a party!
Tom Yam Soup... a fresh, tasty, and guilt-free meal!
Raspberry crumble tart – The easiest tart you’ll ever make!
Rhubarb Upside-Down Cake, made with early English forced rhubarb.
This delicious and auspicious dish is just perfect for Chinese New Year. The flavorful aroma and 'wok hei' will definitely win you over.
A wonderful carrot cake recipe made healthier with some substitutions and sweet potato!
Simple vanilla cookies. Delicate and delicious.
Enjoyed especially during Chinese New Year, abalone symbolizes abundance. Here's a simple way to use abalone in chicken noodle soup.
Bulgogi Meatball Kebabs: A little twist on a traditional meatball recipe - the secret is Korean bulgogi sauce and grilled pineapples
Chocolate and Dulce De Leche Semifreddo
Milk Peda- And Indian milk based "fudge" with just 5 ingredients. And cooks in under 5 minutes!
These mini farmer cheese pies make a perfect breakfast or lunch on the go.
French lentil soup with tomatoes, tarragon, garlic and smoky paprika. Warming, easy and healthy.
Moist loaf bread covered with fudge frosting and chopped pecans