*sweettwist
A fantastic gluten-free banana bread made with almond meal, flax, chia seeds, and dark chocolate!
#18736
*love food eat
These sweet and spicy chili chocolate cupcakes are so fluffy and moist that it’s unbelievable that they are vegan, oil free and healthy!
#18727
*myfabulousrecipes
This lightened version of carbonara uses egg substitute and evaporated milk - still creamy and delicious!
#18726
*smellslikehome
A lightened-up version of everyone's favorite Panera soup. Broccoli cheddar soup at its best.
#18723
*Lemons and Anchovies
Tagliatelle in Rich Mushroom Sauce: Cremini and dried porcini mushrooms come together for an über flavorful dish.
#18720
*Amy Renea @ A Nest for All Seasons
This simple food styling trick is a must for soups and stews!
#18718
*manusmenu
My grandmother's recipe for a classic Sicilian dessert: watermelon jello served with a hint of cinnamon, chocolate chips and pistachios
#18716
*Mississippi Kitchen
Honeyed Peanut Butter Pie with Roasted Bananas and Milk Chocolate Ganache
#18714
*kitchenriffs
Tuscan Bean and Pasta Soup - This Vegan Italian Recipe Makes the Best Bean Soup
*TheSlowRoastedItalian
This Light & Hearty Cashew Curry Chicken Salad Sandwich is creamy, flavorful and crunchy with 307 cal and 35g protein!
#18708
*Runningtothekitchen
Sweet Potato Salsa. Winter meets summer with this hearty yet, light & refreshing salsa or side dish.
#18706
*tasteologie
America's Test Kitchen shares some handy tips to help make stocks at home... including this great DIY splatter guard!
#18704
*loveandlemons
Sweet potato & pear soup with sage, coconut milk and garam masala (vegan & gluten free)
#18700
*Scientifically Sweet
Christina Marsigliese bakes her favourite Chewy Chocolate Cranberry Oatmeal Cookies!
#18698
*spabettie
Curry chikn salad ~ A vegan, gluten-free, dairy-free dish featuring soy curls and cashews.
#18696
*SpicieFoodie
Cloudy Brain Matcha Latte, Sweetened with Dates - For those days when you just can't wake up. (Make in a blender)
#18694