Chocolate Panna Cotta - The recipe with step by step instructions on how to make this classic Italian dessert.
A new line of tableware/kitchenware and desk accessories under the Pantone Universe brand just launched by Room Copenhagen. Lovely and fun!
Jamaican Patties- a spicy way to cure the mid-winter blues
Mushroom Risoniotto - a delicious twist on risotto using risoni (orzo).
Carnitas - delicious, crispy, braised pork.
Chicken noodle soup that can make everything feel better.
Blackberry coulis-cream cheese crumb cake. Definitely not your average crumb cake.
Puttanesca -- the classic sauce is not only great on pasta, it's also a fantastic accompaniment to fish.
PopSci catches up with Dave Arnold of Booker & Dax as he pays with fire (a i1500°F industrial heating rod) and ice (liquid nitrogen) to make cocktails. Complete with video demonstrations!
A hearty vegetarian chili - just in time for Super Bowl sunday!
Baklava Butter--get your Baklava fix without all of the work, and way less guilt.
Hot Chocolate Recipes Made With Real Chocolate
Macaroni & Cheese made with Colby/ Cheddar and Gruyere cheeses topped with buttered bread crumbs
Chicken Tinga Tacos - shredded chicken in a smoky tomato and chipotle pepper sauce
Chinese Oreos! NPR takes a look at the localization of an American classic.
Finnish Pancakes - Pannukakku
A childhood favorite gets a fancy makeover! Brown butter, cocoa nibs and a smattering of fleur de sel make these rice krispie treats totally addictive.
Butternut Squash and Carrot Soup. With a no-cream trick for creamy dreamy soup!
Chocolate Malt Cupcakes that doctor up a cake mix
Roasted Butternut Squash Panini--Melted fresh mozzarella, sage, and sweet roasted butternut squash on sourdough bread.
Soft bite size pretzels for breakfast or snack time. With yummy sausage filling.
A completely different type of egg salad.
Toasted and ground wild blackcurrant tea is what puts these chocolaty cookies over the top.
The Great American Cereal Book
boiled eggs with curried chickpeas
Arugula and Meyer Lemon Pesto Sauce...perfect over pasta for a quick meal
Pan roasted halibut topped with a bright lemon, caper and parsley vinaigrette as a sauce. Fast and healthy.
Breakfast Salad - A deconstructed Egg Salad Sandwich
Luscious, creamy pecan butter could not be easier to make.
Hearty Cinnamon Orange French Toast.
One-bowl Ultimate Chocolate Cupcakes
ginger ice cream tartlets
Sweet Potato & Cinnamon Protein Pancakes
Corkers - pushpin like add ons that turn your wine/champagne corks into fun animals!
A delectable loaf of Pear Bread.
Winter kale salad with Meyer Lemon vinaigrette...
A crisp buttery shortbread layer covered in a thick layer of caramel.
Oxtail Daikon Soup - a clear soup broth, nourishing for the cold winter months
Cute post at Heavy Petal on how to save tomato seeds (for planting your own!)
Dried fruit and nut dark chocolate bark!
Soft Multigrain bread, full of whole grains, but still fluffy, moist, delicious, and vegan.
Shrimp with Garlic and Parsley - The Best Sizzling Spicy Appetizer
Campfire S'mores Brownies are ooey gooey, sticky, and unbelievably fudgy.
Miso Soup... one of those quick meals for those nights when you just don't have time to cook. One that will make you be happy you actually didn't have the time.
Chocolate macarons that you can spice up with tonka bean!
Green Tea Cream Puffs