*two-tarts
These delicious biscotti are slightly chocolatey, but the flavor of hazelnut takes center stage.
#19131
*foodrepublic
Earthy beets take on a tangy zip with a quick pickling in seasoned vinegar — the perfect companion to rich chicken pot pie.
#19130
*runswithspatulas
Warm Chickpea Salad - chickpeas, mushrooms, and brussels sprouts tossed with bacon
#19125
*melangery.com
Beans for Spicy Bean Soup (Potage Tour D'argent). Hot, spicy and richly flavored, this is a substantial soup that is perfect for a cold winter evening. Serve with homemade Sun-dried Tomato Bread with Onions.
#19124
*Lemons and Anchovies
Garibaldi Cookies: Two layers of buttery shortbread, plump raisins and dusted with cocoa powder. Cookie perfection.
#19112
*tasteologie
Julienne and Her Friends by Basak Ulubilgen ~ A food related short story from new culinar-e-magazine The Walkin Kitchen.
#19111
*spicyperspective
Date with Fate Tropical Smoothie ~ Dates, Macadamia Nuts and Loads of Fruit! Gluten Free, Vegan
#19110
*SoupAddict
Herbed Hummus Vinaigrette - a delicious, protein-packed dressing with bright citrus and herb flavors ... irresistable.
#19106
*claireooto
Root vegetable minestrone. Simple, economical and delicious. A collection of root vegetables in a sweet, tart, spicy broth.
#19104
*eatlivetravelwrite
Asian-inspired butternut squash soup and the McCormick Flavor Forecast 2012.
#19102
*lifesafeast
Galette des Rois: homemade puff pastry filled with pistachio-rum frangipane and cherry preserves
#19101
*loveandotherspices
Eggplants in tomato sauce ~ A quick fuss free veggie side dish for your meals.
#19100
*theblackpeppercorn
This technique for cooking bacon results in perfect bacon that is straight and flat and requires little attention. This easy way to make crisp bacon is baked in the oven and not fried in a pan.
#19097
*sallycameron
Liquid gold: homemade chicken stock for soups, stews and risottos, much better than out of a box or can for a little effort and stove top simmer time.
#19093
*BraveTart
Lucky Charms panna cotta with milk bubbles and homemade crispy marshmallows, breakfast for dessert!
#19090